Electric Yogurt Maker Argos
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FAQ
- Can you do fermented yogurt machineMade of fermented glutinous rice can be saved?
- I make full use of the yogurt machine, which recently have not been idle, finished yogurt, brewing, almost never broken. With the yogurt machine brewing really convenient, the day 36 hours ready to leave it halfway point.It is usually the temperature yogurt machine to more than and 40 degrees, the fermentation fermented too high, a good solution is in the yogurt machine pad a folded towel (2 cm thickness), the decentralization in do not have to worry about the high temperature, waiting for alcohol the wine out of the pot...
- Recently wanted to buy a yogurt machine, and fancy the "bear" brand, but I do not know which model is more suitable. The best production convenience, capacity does not need too much, generally on it.
- Color: random (Orange), green.1. exquisite design, fashionable appearance.2 unique temperature structure design, consistent temperature throughout the container, to prevent local heat killed lactobacillus, ensure that the activity of lactic acid bacteria.3. the transparent top cover and the container cover can directly observe the fermentation state of the yogurt in the container.
- There is no yogurt machine at home, how do you make yogurt?
- Ingredients: pure milk yogurt 500ml 125ml tools: electric cooker with cover, porcelain, spoon, microwave oven (can also use other methods of heating milk, but in the microwave oven and the heating temperature is not only fast, good master) practices: 1 cups (with lid), spoon water in the rice cooker to boil 10 minutes of disinfection. 2 cups milk (7 points out into full, if it is milk, sterilized itself well, can not boil disinfection), the milk into the microwave heating, to touch the wall of the cup is not hot for the degree
- Why did I use the yogurt machine for 20 hours without hair?
- There are several reasons may be when the temperature is too high you pour the yogurt into lactic acid bacteria is all dead or too low temperature of lactic acid bacteria can grow or cause the kind of bags of milk (why do you think can bag shelf-life so long which is likely to have antibiotics can kill the lactic acid bacteria)
- Using Mosley Ann's yogurt, 100:500 ml of Erie pure milk, placed in the yogurt machine for 10 hours, in the morning up to find the milk only a layer of thick, the following are like water. Because the first time to do yogurt, opened the lid in the middle, there has been steam drip into, I do not know if this has nothing to do with it. What else is wrong, I hope you can tell me, I hope I can succeed!
- Is it too short? Plug in at 8 in the morning and be sure to come home in the evening......
- What yogurt machine is good?What brand of yogurt machine brand is good? To inexpensive, rice wine machine is best
- However, some plastic containers are just beginning to taste and are not easy to clean. They are repeatedly heated and easily aged, and their service life is limited. 3) buy a timer that is convenient. So, although I never made rice wine, I bought the type of yogurt + rice wine.
- How about the yogurt machine? Who used it?
- 3, into the milk, stir in 4, with local temperature a little higher (the original reference value: 30 degrees Celsius for 12 hours, my 18 degrees, do in the morning to eat at night, night morning eat, really is "eat" and not "drink", now my milk consumption doubled 5, growth) wait patiently for 12 hours or so, open the lid (intermediate no peeking!)... Solidification like tofu curd like, is a success, we should use Pinghu as a mirror to describe 6, not anxious to taste, set aside 5 tablespoons yogurt do introduction Oh, in fact is simple: 5 teaspoons of yogurt +2 sugar +1 bags of milk and stir well, standing for 12 hours or so can be added to the city should be fruit and ice will taste better, but must first leave the "white" yogurt do introduction complex version: raw materials: pure milk (500ml after repeated experiments, wondersun milk carton best yogurt (125ml) strain, experiments show that the million Jiabao yogurt best) tools: electric cooker, with cover cup, spoon, microwave oven (can also use other methods of heating milk, but in the microwave oven and the heating temperature is not only fast, good master)
- I want to buy a yogurt machine in the school dormitory, but the school uses high power appliances and heating type electrical appliances to power off ~!Can I use the yogurt machine?Well, clean up, there will be peculiar smell ~ afraid dormitory roommate complaints ~!
- A yogurt machine is a heating appliance.Yogurt machine is a machine for making yogurt. A device that provides a constant temperature for milk fermentation. The temperature is between 35-45 degrees. In this environment, probiotics multiply, lactose in milk turns into lactic acid, milk ferments into yogurt