Home Used DIY Yogurt Maker 1000ML Yogurt Maker
- Ref Price:
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- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 200 pc
- Supply Capability:
- 60000 pc/month
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1. Description of DIY Yogurt Maker 1000ML Home Yogurt Maker
Yogurt is good for health. It’s good to intestines and stomach, helping digestion, regulating endocrine, protein and calcium, and functions for women.
Yogurt maker is a machine to make yogurt. It is developed with a device providing stationary temperature among 35 to 45 degree centigrade. Under this temperature, the proiotics multiply and the lactose turn into lactic acid, eventually the milk is ferment into yogurt. Our Yogurt maker is automatic, electric heating directly. It’s easy to process.
2. Features of DIY Yogurt Maker 1000ML Home Yogurt Maker
1) Exquisite design, fashion appearance.
2) Clear lid and Automatic making yogurt.
3) Use automatic constant temperature of the PTC heating element heating, security and saving energy, only 20W Power.
4) U.S. FDA certified food grade safety material.
5) OEM is availabe.
6) Certificates SGS ,CE,CIQ ,FDA etc.
3. Specifications of DIY Yogurt Maker 1000ML Home Yogurt Maker
Product Name | Yogurt Maker |
| Material | ABS |
| Capacity | 1 L |
| Voltage | 220-240V/50Hz |
| Power | 15W |
| Product Size | 200X200X145mm |
| QTN/CTN | 18 |
| Carton Size | 64.5X43.3X47cm |
4. Images of DIY Yogurt Maker 1000ML Home Yogurt Maker
5) FAQ
1) Are free samples available?
Yes. But express delivery cost is to be collected and we will pay it back after confirming the order.
2) What about the lead time for mass production?
Honestly, it depends on the order quantity and the season you place the order. Generally speaking, we suggest that you start inquiry two months before the date you would like to
get the products at your country.
3) What is your terms of delivery?
We accept EXW, FOB, CIF, etc. You can choose the one which is the most convenient or cost effective for you.
4) Do you inspect the product? How?
Yes, each step of production and finished products will be carried out inspection by QC before shipping.
- Q:Yogurt machine principle 5Can I use a thermos flask?
- Yogurt machine is to use the heating tube to maintain low temperature constant temperature, lactic acid bacteria have been at normal temperature of normal fermentation, the principle is very simple. It is worth noting that lactic acid bacteria are anaerobic bacteria, the process of attention to isolation of air, usually at 42 degrees under 8-10 hours can be completed.
- Q:What's the cost per one hundred milliliters for making fresh milk with a yogurt machine?
- Economics：Homemade yogurt: 1 bags of ferment, +4 bag, fresh milk, =1000g yogurt, 1.3 yuan + 1.2 yuan, X4 bag = 5.1 yuanCommercially available yogurt: 125g/ boxes, x 8 boxes, =1000g yogurt, 1.2 yuan x, 8 boxes = 9.6 yuanYogurt machine 68 yuan to 68 yuan, (9.6 yuan -5.1) = 15, i.e., 15 times of yogurt, make a yogurt machine.An average of electricity to do yogurt: 7.2 cents 0.015kw (yogurt machine rated power) x 8 hours, =0.12 degrees x0.6 yuan, =0.072 yuan
- Q:Yogurt machine, yogurt, what can replace the fermentation ah?
- 1, yeast powder is yogurt fermentation agent2. Professional starter is better than starter with yoghurt3, either skim or whole fat can be, but must be pure milk.
- Q:Yogurt machine has been inserted for five hours of electricity, why not hot, is not bad?
- The first time I used yogurt also encountered several hours are not hot, the sleep wake up yogurt surprise has been done, you can wait for 12 hours, if there is no good that yogurt machine may be bad
- Q:Yogurt machine, homemade yogurt, fresh milk need heating?
- The trick in making yogurt.Constant temperature fermentation equipment production needs can also be a slow cooker, electric cooker, thermos bottle, oven, microwave oven with grill function, bowl drying machine, disinfection cabinet, electric appliance and so on to replace the insulation plug, I just want you to have the spirit of the first test when making more changes of temperature and fermentation time, fermentation with the decrease of temperature and time will lengthen.The apparatus used in the production of the 1 have to go through boiling water disinfection.The 2 most suitable lactic acid bacteria fermentation temperature is 4345 DEG C, the temperature is too high will kill the bacteria, prolonging the fermentation time and low influence flavor.
- Q:Yogurt machine how to do sour milk, use baking powder
- IngredientsPure milk1000mlaccessoriesLactobacillus10gsugarAppropriate amount
- Q:Yogurt machine milk yogurt when you want to add water?
- 5, put yogurt machine, constant temperature fermentation for 6-10 hours, to be observed, milk coagulation can.6, good yogurt can be eaten immediately, can also be placed in the refrigerator for several hours, the flavor is better! When you eat, you can also add sugar or other jam to your taste.Matters needing attentionIf the refrigerator is refrigerated, clean, place the greenhouse first, and then add the bacteria, otherwise the fermentation time will be greatly prolonged;Add a few teaspoons of sugar to the milk to make the palate more delicate (depending on your taste);When the weather is cold in winter, please warm the water outside the inner liner of the yogurt machine to enhance heat transfer and reduce the fermentation time.
- Q:That kind of yogurt can be made automatically, that is, when you're making yogurt, you don't have to look at it. When it's done, he doesn't keep it warm. That's the fully automatic kind.
- Ensure the quality of yogurt made by consumers. 2., exquisite design, fashion, smooth lines. The 3. parameter design meets the requirements of probiotic yoghurt starter and ordinary yoghurt starter. 4., the contents of the device directly contact yogurt, the use of food in line with national food safety requirements, food safety materials.
- Q:Yogurt function can not do sugar free yogurt, suitable for diabetics to drink the kind, the purpose is to nurse the stomach, and nutritional supplements.
- In this environment, probiotics multiply, lactose in milk turns into lactic acid, and milk ferments into yogurt. Generally speaking, sugar free milk is only a low sugar content
- Q:What is a yogurt machine?
- Usage: use fresh milk or milk powder with active lactic acid bacteria (yogurt, milk contains), according to the ratio of 10:1 homemade yogurt, processing can be in accordance with their own tastes to add spices (jam, fruit juice, dried fruit, etc.)
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Home Used DIY Yogurt Maker 1000ML Yogurt Maker
- Ref Price:
-
- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 200 pc
- Supply Capability:
- 60000 pc/month
OKorder Service Pledge
OKorder Financial Service
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