• Kitchen Appliance Automatic Yogurt Maker System 1
  • Kitchen Appliance Automatic Yogurt Maker System 2
  • Kitchen Appliance Automatic Yogurt Maker System 3
Kitchen Appliance Automatic Yogurt Maker

Kitchen Appliance Automatic Yogurt Maker

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Loading Port:
Guangzhou
Payment Terms:
TT OR LC
Min Order Qty:
500 pc
Supply Capability:
100000 pc/month

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1. Description of Kitchen Appliance Automatic Yogurt Maker


Yogurt maker is a kind of machine to make yogurt. It ensures milk fermented with a constant temperature device, temperature between 35 and 45 degrees, in this environment, probiotics multiplied, lactose into lactic acid in milk, milk into yoghurt.

Yogurt Maker can be divided into three categories:

First, a fully automated, directly heated by electricity, no control circuit, adopt appropriate power heating component to control the temperature.

Second, electronic control type, join a variety of control circuit in the machine, such as temperature and time control, to control the heating circuit on and off. The main difference between the above two type is whether have a control circuit.

Third, is cooling yogurt machine, using semiconductor refrigeration, automatic storage at low temperature.


2. Features of Kitchen Appliance Automatic Yogurt Maker


1)OEM IS AVAILABLE.
2).Capacity:1.0-1.5L,for 2-8 people.
3). Elegant design and fineness of appearance
4).Unique structure for equal heat transmission, maintaining the activation of lactobacillus
5).Transparent top cover and container lid, making the state observable
6).PTC adopted for constant temperature and safe operation, and low power of 15W for cost saving
7).Container design of freshness box-like, preventing the yogurt from pollution before drinking



3. Specification of Kitchen Appliance Automatic Yogurt Maker 


Item size196*196*135mm
Capacity1.5 L
ColorOrange/Green/Pink/Purple, color is optional.
Container Stainless steel  bowl,PP, Cups
Normal packing standard

12PCS/CTN 
3744PCS/20'  
8496PCS/40'
9120PCS/40'HQ
Voltage220-240V 50/60Hz
SupportOEM



4. Image of Kitchen Appliance Automatic Yogurt Maker


Kitchen Appliance Automatic Yogurt MakerKitchen Appliance Automatic Yogurt Maker

Kitchen Appliance Automatic Yogurt Maker



5. FAQ


1) Could I got a sample to test before I place my order?

   Sure, we can provide the sample for your test.


2) Do I need to pay for the sample?

  Yes,we'll charge you for the samples,the amount is depend on the items you want,and will

refound you after the first order.


3) How long will I got the sample?

  It need less than 4-7 days.



4) How long will you deliver the goods after I ordered.

  25-35 days after order and packaging file confirmed .


5) Can you OEM for me?

   Sure,OEM order is acceptable.




Q:Very fond of yogurt, the kind of pure. Want to buy a yogurt machine, but once again outside to drink the yogurt is made of water, and it is not good to drinkYogurt machine is divided into categories? Can you make semi solid ones?
Step:1, prepared milk 3 box, 1 cups of yogurt.2, with boiling water container will look hot, about 1 minutes, is mainly sterilization3, pure milk is poured into the container.4, add yogurt (do the introduction).5, with a spoon stir.
Q:How long does it take to ferment a yogurt machine to make Laba beans?
(4) and then installed in the bowl of beans (Tao Pen), joined the original beans in water; adding appropriate ingredients by catty soybeans plus 50 grams of salt, pepper 2 money, adding fresh ginger pieces, love spicy food, add chili powder 5 money mix together; mix like salty enough, you can add finally, add some salt, wine, mix well.(5) take a jar, wipe the jar with white wine, mix the beans in the jar, seal the altar, and feed in 10 days. Labadou can make a variety of dishes, steamed, boiled, fried fried meat and vegetables are available; eat delicious food.
Q:Can I make sauerkraut with a yogurt machine?
Bring gloves, forcibly knead to surface sowthistle dehydration, pelvic floor began to water, can;The container into a clean sowthistle or special pickled cabbage jars, lid. During the day can be placed in the sun, the high temperature will make the acid as soon as possible to play out, and if the sun shining, 4--5 days will be able to eat, open lid can smell a sour can;
Q:How much water does the yogurt add? Warm water?
9 pure yogurt as a fermentation source, fermentation time 6-8 hours; with the yogurt fermentation agent as a fermentation source, fermentation time 8-12 hours; influence the fermentation time will be affected by the environmental temperature and the initial temperature of the raw materials, so the low ambient temperature or refrigerated milk production should be appropriate to extend the time. But the longest is not more than 14 hours (the longest is not more than 10 hours with pure yogurt as the fermentation source);10, fermented yogurt, condensed into "tofu flower" shape, the temperature at about 40 degrees, can be eaten immediately. In the summer, refrigerate and make the yogurt pure and delicious;
Q:How much time do you need for homemade yogurt?
Practice: 1 yogurt machine additional water for 1 minutes disinfection tank.2., pure milk 1000ml (Mengniu, Yili, etc.) into the yogurt machine inner container.3., add nucleolus, yogurt fungus powder 1g, fully stir evenly.4. yogurt machine plug in power, work for 6-8 hours, see the yogurt is solidified like.5., you can put the refrigerator after 24 hours, the flavor is better, you can personally like to add jam, sugar and other spices.
Q:How do you use yogurt machine? What's the effect?
06- with pure yogurt as a fermentation source, fermentation time 6-8 hours; with the yogurt fermentation agent as a fermentation source, fermentation time 8-12 hours; influence the fermentation time will be affected by the environmental temperature and the initial temperature of the raw materials, so the low ambient temperature or refrigerated milk production should be appropriate to extend the time. But the longest is not more than 14 hours. (with pure yogurt as the source of fermentation, the longest is not more than 10 hours)
Q:Can milk machine snj530 be used for bird's nest?
Just stewed bird's nest, you need to master the heat, this can not seem to adjust it. It's better to buy a stew (10 dollars cheaper on the Internet)
Q:How to use yogurt machine to make yogurt?
Suggestion: in making yogurt before sugar can shorten the fermentation time, and then you can add some fruits such as banana particles, grain, grapes, raisins, peach, mango and other grains, and then fermentation, this taste is superb, can also be transferred to chocolate powder in good yogurt
Q:How to choose yogurt machine? What about the yogurt machine? Thank you, great God to help ah!
3. the transparent top cover and the container cover can directly observe the fermentation state of the yogurt in the container. 4.. The container is designed with a good seal between the container and the container so that the process of making and preserving the yogurt is protected from outside pollution. 5., automatic constant temperature ceramic PTC heating, temperature constant, accurate, safe and energy-saving, power only 20W. 6. contact with food containers imported and certified by the United States FDA food grade PP material; 7. containers using wide mouth flat design, easy cleaning, placement and raw materials to join, and never overturned. 8, 42 DEG C constant temperature control, to promote the best activity of lactic acid bacteria. The microcomputer control circuit, the four seasons can best maintain a constant temperature of 42 DEG C, so that lactic acid bacteria in the most suitable environmental temperature reproduction, maintain the best activity of 9 microcomputer control, high precision NTC thermistor probe, accurate temperature control (only for SNJ-20C). 10., with timing and digital display function, yogurt production complete automatic (only for type SNJ-20C).
Q:Yogurt machine made out of yogurt did not change, ah, or the original pure milk, anxious to die, the individual asked God to answer!! Thank you
5. may be the room temperature is too low, the southern winter without heating, will affect the fermentation. It's better to find a stable heat source. Just put the yogurt machine nearby.Generally 1 grams of yeast powder can be fermented 1L pure milk, you should use a half liter should be no problem. Suggest that you can use 750ml Mengniu milk and 200ml Mengniu yogurt do once, to see whether the problem of the machine or raw materials.

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