Epica Yogurt Maker Manual
Epica Yogurt Maker Manual Related Searches
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FAQ
- How to choose yogurt machine? What about the yogurt machine? Thank you, great God to help ah!
- Type SNJ-20C microcomputer timing 1L yogurt machine glass liner (think of this type of glass liner is best, easy cleaning, no odor, high capacity (SNJ-20C), glass containers) product categories: microcomputer rated capacity: 1000ml rated power: 20W liner material: high temperature resistant glass size (length * width * height): 226 * 226 x 155 color: random (Orange), green. 1. exquisite design, fashionable appearance. 2 unique temperature structure design, consistent temperature throughout the container, to prevent local heat killed lactobacillus, ensure that the activity of lactic acid bacteria.
- I'd like to buy a yogurt machine, about 0.5 litres! What's the approximate price? What should pay attention to, how to identify the authenticity of it? I think there's a brand called "bear" which sells a lot. Is this brand OK?
- Homemade yogurt is used in constant temperature fermentation, so the yogurt machine is the most basic heating and constant temperature, constant temperature heating and can be as long as you can in the appropriate temperature, this machine can make yogurt yogurt; besides temperature, another major factor is the homemade yogurt yogurt fermentation time, and time is not immutable and frozen. The quality of the milk, yogurt, fermented milk quality, environmental temperature, initial temperature and the constant temperature yogurt machine will affect the duration of the fermentation, so even with the timing control function, but also be empty, need to adjust after practice, every change of factors can change time; and yogurt is good, even if the automatic power-off yogurt machine, also cannot be ignored, must be quickly placed in the refrigerator, so as to avoid the invasion of harmful bacteria, This kind of yogurt is safe.
- How do you make the yogurt thinner with a yogurt machine?
- Suggestion: in making yogurt before sugar can shorten the fermentation time, and then you can add some fruits such as banana particles, grain, grapes, raisins, peach, mango and other grains, and then fermentation, this taste is superb, can also be transferred to chocolate powder in good yogurt, do it is the taste of chocolate yogurt can also and Mango (or strawberry, pineapple and other fruits), ice into the cooking machine be broken, so that you can make delicious smoothie milkshake, rich flavor, mellow, fresh and healthy than those of famous brand of yogurt to ifheavier!!! I hope I can help you
- Yogurt made with yogurt machine, put the refrigerator two days later, there is water out, what is it?
- At this time of the season, the fermentation takes only 8 hours. The time is too long, and there will be a layer of pale yellow water. This is normal. The phenomenon of "leaving water" is not bad. This water contains whey protein and can be eaten with yogurt.
- The bear yogurt machine uses yogurt as a source of bacteria
- Another suggestion: hee hee are making yogurt before sugar can shorten the fermentation time, and then you can add some fruits such as banana particles, grain, grapes, raisins, peach, mango and other grains, and then fermentation, this taste is superb, can also be transferred to do good in chocolate yogurt. This is the taste of chocolate yogurt, and can also be Mango (or strawberry, pineapple and other fruits), ice into the cooking machine be broken, so that you can make delicious smoothie milkshake, rich flavor, mellow, fresh and healthy than those of famous brand of yogurt to ifheavier!!! In addition, I think that although the price seems to be not particularly cheap, I think the supermarket is also far from the big yogurt! Yogurt only in the end production of the first 3 days, the activity of lactic acid bacteria, which is the best, after 3 days of probiotics have slowly reduced activity (even if you have been in the refrigerator in 4 degrees, fresh) 7 -10 days after the probiotic yogurt would die without end, and in the US the supermarket to buy yogurt is basically a week after the date of manufacture, due to the impact of the big manufacturers yogurt production and sales mode, we are unlikely to get the production of yogurt.
- How do you put the baking powder when making yogurt with yogurt machine?
- Should be lactic acid bar ~ yogurt and milk ratio is 1:5, lactic acid bacteria will see is a large number of, moderate proportion is good
- Fruit language yogurt machine, how to do yogurt?
- Fruit yogurt machine, yogurtMaterialsPure milk 1 literYogurt fermentation agent 1g (packet)The amount of white sugarThe amount of boiling water
- How does yogurt machine make yoghurt?
- 3. Pour the pure milk into the container. Pour in the yogurt and stir it with a spoon.4. Put the container in the yogurt machine and change the top cover. Turn on the power, and 8-12 hours later, the yogurt is done automatically.
