Portable Mini Electric Yogurt Maker / Yogurt Machine

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Loading Port:
Guangzhou
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TT OR LC
Min Order Qty:
500 pc
Supply Capability:
100000 pc/month

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1. Description of Portable Mini Electric Yogurt Maker / Yogurt Machine


Yogurt maker is a kind of machine to make yogurt. It ensures milk fermented with a constant temperature device, temperature between 35 and 45 degrees, in this environment, probiotics multiplied, lactose into lactic acid in milk, milk into yoghurt.

Yogurt Maker can be divided into three categories:

First, a fully automated, directly heated by electricity, no control circuit, adopt appropriate power heating component to control the temperature.

Second, electronic control type, join a variety of control circuit in the machine, such as temperature and time control, to control the heating circuit on and off. The main difference between the above two type is whether have a control circuit.

Third, is cooling yogurt machine, using semiconductor refrigeration, automatic storage at low temperature.


2. Features of Portable Mini Electric Yogurt Maker / Yogurt Machine


1)OEM IS AVAILABLE.
2).Capacity:1.0-1.5L,for 2-8 people.
3). Elegant design and fineness of appearance
4).Unique structure for equal heat transmission, maintaining the activation of lactobacillus
5).Transparent top cover and container lid, making the state observable
6).PTC adopted for constant temperature and safe operation, and low power of 15W for cost saving
7).Container design of freshness box-like, preventing the yogurt from pollution before drinking



3. Specification of Portable Mini Electric Yogurt Maker / Yogurt Machine


Item size196*196*135mm
Capacity1.0-1.5L
ColorOrange/Green/Pink/Purple, color is optional.
Container Stainless steel  bowl, PP
Normal packing standard

12PCS/CTN 
3744PCS/20'  
8496PCS/40'
9120PCS/40'HQ
Voltage220-240V 50/60Hz
SupportOEM



4. Image of Portable Mini Electric Yogurt Maker / Yogurt Machine


Portable Mini Electric Yogurt Maker / Yogurt Machine

Portable Mini Electric Yogurt Maker / Yogurt Machine

  


5. FAQ


1) Could I got a sample to test before I place my order?

   Sure, we can provide the sample for your test.


2) Do I need to pay for the sample?

  Yes,we'll charge you for the samples,the amount is depend on the items you want,and will

refound you after the first order.


3) How long will I got the sample?

  It need less than 4-7 days.



4) How long will you deliver the goods after I ordered.

  25-35 days after order and packaging file confirmed .


5) Can you OEM for me?

   Sure,OEM order is acceptable.




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Q:Yogurt machine yogurt is not solidified, and very sour
[machine] what yogurt machine is not important, as long as the function is normal on the line, failure many times, but also suspect that the machine is not good; the possibility of a bad machine is also very small.[temperature] the most critical!!!! Yogurt fermentation must be guaranteed constant temperature, the temperature has remained at 43 degrees. Error 1: think the electricity can keep the temperature; error 2: think press the good button will keep the temperature; error 3: think summer temperature is not a problem. The thought and practice of making yogurt failure is a leading cause of fatal errors, but did not speak, do not know they did not speak or not speak clearly, then all power settings can be a good.
Q:Yogurt machine why can not do yogurt?
1: the milk (room temperature) and bacteria powder into the mix, and then electrify2: your Bifidobacterium is under zero temperature preservation [refrigerator] (may be the failure of Bifidobacterium oh)3: when you can do it, add some warm water to the machine (the temperature is about 35 degrees)
Q:How much water does the yogurt add? Warm water?
Steps to make yogurt using a yogurt machine:1 take the frozen yogurt leavening agent out of the fridge;2 use the boiling water to sterilize the container of the yoghurt machine;3 pour a small amount of pure milk in the container, then pour the yogurt, a small packet into the container, and mix it thoroughly with a spoon or chopsticks;
Q:Yogurt failed with yogurt machine. Who will teach?
I did not use yogurt machine, as well as making good yogurt, according to your statement, I feel very likely to be less fungus, and you are not a gram loaded? There are several possibilities:1, the powder failure, bacteria powder frozen preservation is better, before use out, room temperature for ten minutes. (suggest you change a kind of yeast powder, do not suggest using yogurt, because it contains thickening agents, preservatives and other things, you can buy yogurt bacteria powder, made out, basically solid)2, containers with boiling water, disinfection is very important, bacteria powder to scratch, mixing evenly.3, yogurt bacteria are anaerobic bacteria, to cover the inner and outer cover, no cover can be sealed with plastic wrap, yogurt machine should be the inner.4, the process of making yogurt, do not open or shake.
Q:I want to ask for the time to make yogurt yogurt machine cover must be sealed tight?
It was full of water! We recommend buying packed milk! Milk poured into the bottle put on 2 days! Because we do is Mongolian yogurt master!
Q:How about yogurt with yogurt machine?
It tastes like supermarket ~ but I do not recommend buying yogurt machine Oh, because the fermentation time is too long, want not to go to the supermarket to buy, it can get ~ do not cheap, is more fun ~ ask said as long as 8 hours or so ah, you how so long what time ~ ~ ~ ~ ~ answer: buy their own brand to try to know the instructions say with ~ directly with the yogurt fermentation, but also as long as 4 hours to the manufacturers to tell the truth? Haven't you seen anything about advertising? Is it really as good as the ad says? Maybe you're lucky. All you buy is as good as the advertisement says! Add: otherwise expensive, what is tangled?
Q:How do yogurt machines make yogurt?
A packet of yeast powder (1 grams).2, A, 1 thousand ml of pure milk. I use Mengniu, Yili made good results. Some brands of pure milk sterilization is not complete or bactericidal degree is too high, may be caused by the failure to do yogurt.
Q:Fruit language yogurt machine, how to do yogurt?
Fruit yogurt machine, yogurtMaterialsPure milk 1 literYogurt fermentation agent 1g (packet)The amount of white sugarThe amount of boiling water
Q:Can you tell me how to use the yogurt machine? Does anybody know that?
Simple method for making yoghurtThe method of operation is simple and takes only two steps!First: with pure yogurt and fresh milk, stir at 1:10 to prevent the container into the warehouse;Second: shangcang cover cover, to set time for 4--6 hours.It's that simple. To have health is only two steps.Shorten the time to make yogurtA). Can choose milk, fresh milk bags or bulk milk in any kind of raw materials for the production of raw milk, and yogurt ratio: whole milk powder as raw material, milk powder with hot water to open after cooling to 38 DEG --40 DEG C, adjust the consistency of milk can; bulk milk into the container after boiling sterilization, cooling 38 DEG --40 DEG C can be used as raw milk; yogurt bags can be directly used as direct consumption of raw milk using raw materials: Note: temperature control at 38 DEG --40 DEG C, if the materials in cold temperatures, only the corresponding work time. Same operation procedureB). Pour the ingredients, milk and raw yogurt into 10:1, fill in the seal and reflect the mixture in the jar
Q:Yogurt machine, yogurt ah! Concrete steps! And the amount of yeast powder! I bought 1.5L
I have a yogurt machine, very cheap, generally fifty or sixty can buy,You go to the supermarket to buy a box of pure milk to come back (the most common bag will do)Buy another bag of sour milk containing probiotics,

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