Stainless Steel Home Kitchen

Hot Products

1.5 L Yogurt Maker High Quality Mini Yogurt Maker

Yogurt Maker High quality mini yogurt maker for home use

Kitchen Appliance Automatic Yogurt Maker

Home used DIY Yogurt Maker Mini Home Electric Yogurt Maker

Home Use Yogurt Maker Plastic New Design

Mini Home Use Fully Automated Yogurt Maker

New design Pellet Ice Maker Bullet Ice Maker Portable Ice Maker

DIY Yogurt Makers Hot sale Stainless Steel

Commercial Yogurt Maker Simple Operating

Professional Yogurt Maker with Stainless Steel

FAQ

Yogurt machine made out of yogurt coagulation is not good, why?

You mean you just made it and feel like it's freezing? That's for sure. When it's made out, the outside of the box is warm and the yogurt won't clot under hot conditions.

People think it's very easy to use. Do yogurt fermentation time, the default is 8 hours, has been used Mengniu and Yili pure milk, there has been no problem. But yesterday, but failed to do, I doubt it is the problem of bacteria powder, before the use of this fungus powder, perhaps there are one or two packages of bad, is also possible, we judge for me. The picture I use spoon yogurt is beaten, the beginning made out to feel a bit wrong, the surface is not smooth, there are several small pits (previously done very smooth), afternoon want a dig felt a small lump of a small lump, there are many water, yellow (usually also have a small amount of water drained but does not affect consumption)

Forgot to say, in the longer fermentation time, make yogurt more sour. I usually make it for 9 hours.Supplement:Frozen in the refrigerator after the taste better! You can also add some fruit!

How can yogurt be less acidic than yogurt?

Generally, the longer will be more concentrated. The more acid my little bear yogurt machine, written instructions on all of the other 1:20 ratio is the answer: it would be a long time to put some of it. And you have to make sure not those drinks you buy, is really those who drink yogurt, lactic acid bacteria is not enough.

When using yoghurt machine to make yoghurt, the method of proportioning of milk and yoghurt and detailed milliliter amount?

3, cool pure milk into the yogurt machine inner liner, at the same time, 1 cups of yogurt or 1 bags of yogurt yeast to join together, and with clean mixing bar (a chopstick can), fully stir;4, the liner will be put into the yogurt machine, power 8 hours or so, it becomes tender bean curd like yogurt

Yogurt machine prices ranging from 50-200, where is the difference?

Automatic: according to your milk, 8-12 hours will automatically do it, especially for lazy people, hey ~ ~!I bought a microcomputer, because the raw milk, cold storage and room temperature, as well as changes in environmental temperature, the time required for fermentation is not the same. Set the time with the microcomputer itself so that the yogurt is better

How do you make yogurt with a full automatic yoghurt machine?

My home is doing soFirst, buy yeast powder (1 yuan / bag), prepare 4 packets of small packaged milk, the first powder + a little milk for mixingLater, in the milk and stir, must be all stirring evenly, in the container into the yogurt machine, plug in electricity, 8 hours or so can, and after the end, into the refrigerator, 12 hours can eat

I want to buy a yogurt machine in the school dormitory, but the school uses high power appliances and heating type electrical appliances to power off ~!Can I use the yogurt machine?Well, clean up, there will be peculiar smell ~ afraid dormitory roommate complaints ~!

Our school is big power will be off, I have a little bear yogurt machine at home is 20 watts, if you buy 0.5L is 15 watts, but our school or do not dare to use, but also to do yogurt in the fridge to chill so well.Be forced not to be in school.Cleaning is very good to clean up. It won't taste strange.So.In fact, the most important thing I still think is the refrigerator.No, ice really isn't good.Buy one and use it at home.

How do you make yogurt with a yogurt machine? It's ACA's yogurt machine ~!

07- fermented yogurt is condensed into "tofu flower" and the temperature is about 40 degrees. It can be eaten immediately. In the summer, refrigerate and make the yogurt pure and delicious;08- yogurt before eating, according to their own taste requirements filled with water, fructose, honey, etc., after seasoning edible.