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Product Description:

Technical
Specification Clear step on gray scale 3rd step, clear
Dot reproduction(%) 2-98%
Micro-line(impression) 6-12
Pressrun(impression) ≥50,000
Storage condition Temp:10-30℃, RH:Rh≤65%,
2years
Recommended
Processing
Conditions Dilution ratio GD-II : water=1:4(machine)
1:6(hand)
EXPLOSURE(UNIT) 35-50
Developing Temp(℃) 21-25
LIGHT SOURCE 3000W (LODINE GALLIUM LIGHT:100-120 SECONDS)
1METER(FOR DISTANCE)
Developing Time(S) 30-45
Contamination removal Retouching paste: 40s
Retouching solution: 10s
Gumming A even, thin coating, 20ml/㎡
Baking Normally unnecessary, if need
Oven-type: 240℃,4-5mins
Moving-type: 260℃,3-4mins

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Q:Is carbon steel strong?
The term carbon steel by itself doesn't mean much. All steel has carbon in it. The definition of steel is iron that has been heated and had carbon dissolved into it and trapped on cooling into its atomic matrix. The amount of carbon in a particular piece of steel does have an effect on its properties. The more carbon it has, the harder it is, but also the more brittle it is. So you can have a high carbon steel blade which is very hard, and holds a great edge, but is likely to break. Or you can have a low carbon steel blade that is very tough and hard to break, but dulls easily. Your real, traditional samurai swords were made to have a core of low carbon steel, jacketed with an outer layer of high carbon steel. Thus they were very strong and hard to break, yet had an extremely hard, sharp edge. If that's what you have you can probably whack away to your hearts content. But you probably have some kind of homogenous steel reproduction type blade. What you can do depends on what steel was used.
Q:How can the outer diameter and weight of steel coil be converted?
When it comes to this question, in fact, a lot of them are irrelevant. The weight of the steel rolls means that there is a unit weight called the weight of each mm in the width of the steel coil
Q:Nylon vs Steel Guitar?
Really?! I think you would be more satisfied with a harmonica. And that is because I know you better than you know yourself. But, if you like steel, go for a 12-string.
Q:What is Damascus steel.?
It's a special type of steel that was made in Syria. It is used to make swords or knives. It's mostly used in Middle East and South Asia.
Q:TRAGUS PIERCINg?!Stainless Steel?!?
all my piercings are with stainless steel..... i never had any problems with it honestly.... cause when i get my tragus pierced the lady is going to use stainless steel... cause when i got my navel done it was with stainless steel... most people cause have stainless steel they have to have other different types
Q:Stainless steel kitchen sink cleaning and polish?
these stainless steel are easy clean and polish so you can purchase online these website given as below: www.gecanderson.co.uk/product/made-to-measure/shelving/
Q:Why are most homes framed of wood rather than steel?
In most locations a 2x4 is slightly cheaper than a steel stud. The labor is cheaper with wood because it's less skilled and there are many people to swing a hammer cheaply. Most contractors do what they know and most only know wood.
Q:Site that tells the history of Stainless Steel dining Utensils?
The booklet 100 years of WMF (WMF: Württembergische Metallwarenfabrik / Wurttemberg Metal Ware Factory) includes the patent application (or better: trade mark application) for stainless Cromargan Steel for the production of cutlery in 1926. Cromargan was the company's fantasy name for stainless Krupp V2A steel. Page 86 (unfortunately WMF is a German company, the booklet therefore is in German). Has nice pictures anyways. Appendix: I found the text (a bit cut however) in English language (without images and booklet, just HTML). See below.
Q:High Speed Steel Information!?
wikipedia: High speed steel (often abbreviated HSS, sometimes HS) is a material usually used in the manufacture of machine tool bits and other cutters. It is often used in power saw blades and drill bits. It is superior to the older high carbon steel tools used extensively through the 1940s in that it can withstand higher temperatures without losing its temper (hardness). This property allows HSS to cut faster than high carbon steel, hence the name high speed steel. At room temperature, in their generally recommended heat treatment, HSS grades generally display high hardness (above HRC60) and a high abrasion resistance (generally linked to tungsten content often used in HSS) compared to common carbon and tool steels. see reference for more info .
Q:What are steel cut oats?
It does NOT look or cook like oatmeal but is made from the same grain. It takes much longer to cook since it is a whole grain, and tastes very good by the way. If you hate the slimy feel of oatmeal, this is the one to try, with all the same nutritional goodness of oatmeal. You can find it in most grocery stores in the hot cereal aisle. EDIT: you are right Mnt. Camp, steel cut is better that the regular oatmeal.

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