galvanzied steel coil with 0.17mm

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Product Description:

Hot dip galvanized steel coil

Technical Standard:JIS 3302 / ASTM A653 / EN10143/ GB/T 2518

GradeDX51D/ S250,280,320GD,SGCC,SGHC,SGH340,SGH400,SGH440,G450,G550

Types:Commercial / Drawing / Deep Drawing / Structural quality

Width: 900mm/1000mm/1219mm/1200mm/1220mm/1250mm

Thickness: 0.17mm

Type of coating: galvanized

Zinc coating: Z40-275g/m2,Z40-Z450g/m2

Surface treatment:zero spangle / regular spangle/ big spangle

ID coil: 508mm or 610mm

Coil weight: 3-10/MT per coil

Package:Properly packed for ocean freight exportation in 20''container

Application::home appliances, constructions, building, machineries


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Q:question about swords steel?
Peter Gunn Gave a good answer... Jason mentioned Stainless steel. Stainless steel should be avoided at all cost. Stainless steel is responsible for some really nasty injuries. It has a bad habit of shattering. It is a terrible steel for swords.
Q:Use of Steel in Jet Engines??
Jet gasoline definitely does get warm sufficient to soften the engines (the cores of that are created from titanium alloy, not steel). in actuality, jet engines could be in particular designed as a fashion to not soften below popular working situations. As for the engines vaporizing it incredibly is extremely not likely. They probable have been pulverized via the impact forces and the debris then melted interior the hearth.
Q:Who's this Dr. Steel that everybody is talking about?
steel okorder.com thank you for posing this question. all hail dr.steel.
Q:What is mild steel and what items are made from it?
Mild steel is what your friends get when they see your mom's cleavage.
Q:Wear on Non-Stainless Carbon Steel Chef's Knife?
Carbon steel chef's knives out perform stainless in every aspect except 1, care. You can't put them in a dishwasher. Wash, rinse and dry off. Do not keep them in a drawer filled with other kitchen stuff, rather, keep them in a cabinet or block. If it starts to rust you can use steel wool to clean them up, or fine grit sandpaper if you want to retain a fine finish. For your viewing pleasure, a chef's knife I forged from crane cable.
Q:whats the best steel to make a huge knife?
What is the purpose of the knife? What properties do you want? Strength, flexibility, ability to hold an edge, ability to make razor sharp, ease to sharpen, resistance to corrosion, cost? What method are you going to use to make the blade? Cast, forge and hammer, multiple folds? Are you going to be a stabbing knife, a slicing knife, chopping knife, or just a pretty show knife? What is truck steel? Doesn't sound like it would be very good blade steel.
Q:im getting a sword tommoro and i need to figure out the pros and con of stainless steel and carbon steel sword?
Well generally Stainless steel blades are machine made and are of a display quality.. so expect looks, but don't expect quality or functionality from one. From carbon steel, I'd say you'd be looking at swords for practitioners of a sword art, reenactment, and collector quality blades. Stainless Steel Pros: Good for short blades like kitchen knives, cheap, won't easily rust or corrode. Cons: Long blades like swords become increasingly brittle and can snap with light use, most lack actual tangs(part of the blade that keeps the blade in the handle.) and are just welded onto a wire that[if broken} will send the blade out like a missile when swung, these are cheap display quality only. Carbon Steel Pros: Are usually much stronger and of a higher quality than their stainless counterparts, are often handmade by professional sword-smiths, no two blades are alike, fully functional work of art. Cons: Requires responsible care and maintenance, will corrode and rust easier, can be much more expensive.
Q:Will a stainless steel ring rust, or tarnish?
Stainless Steel does not rust...that is why it is used in our kitchens and the top kitchens of the world...!! sorry...Stainless Steel does not Tarnish either!
Q:Steel plugs in the winter?
It depends on the person. Sometimes cold weather makes stretched ears feel tight, like tighter against plugs. I never felt this, and my friends never have either(at least they say they haven't). Go ahead and wear them, but if you feel any discomfort, just change them out.
Q:1. What has a higher bending strength: stainless steel 304 or chrome vanadium steel?
Type 304 stainless steel can be tempered to give tensile strength up to about 125,000 psi. There are many chrome vanadium alloys, and tempers, but they are generally very hard steels used for machine tools which are used to cut other steels. They generally are much stronger, and can be hardened up to tensile strengths of 250,000 psi and beyond. (Bending strength is proportional to tensile strength, but Cr-V steels are not usually used for beams or other structure members.) Cr-V steels are specialty alloys and will probably be a good bit more expensive per pound than common stainless alloys. For any steel, price depends on the form you are buying, i.e. plate, bar, or other shape, as well as the alloy and temper specified, and the quantity. You need to get prices from a supplier. You can find some online catalogs, but you usually have to call the vendor for price info.

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