Best Gift Promotion Yogurt Maker

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100000 pc/month

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Place of Origin:
China (Mainland)

Model No.:
green/color is optional

Packaging & Delivery

Packaging:color box ,1PCS per 1color box, 12PCS per 1carton
Delivery :25 days


New design
Stainless steel bowl
Exact temperature 42 degree control
Clear lid allows for viewing
Removable plug


2).Capacity:1.0L,for 2-4 people.
3). Elegant design and fineness of appearance
4).Unique structure for equal heat transmission, maintaining the activation of lactobacillus
5).Transparent top cover and container lid, making the state observable
6).PTC adopted for constant temperature and safe operation, and low power of 15W for cost saving
7).Container design of freshness box-like, preventing the yogurt from pollution before drinking


Yoghurt Maker SNJ-534
Item size 200*200*145mm
Capacity 1L
Color Orange/ Green/ Pinkcolor is optional.
Lid removable
Container Stainless steel  bowl
Material Plastic
Power15W, 220-240V~50HZ
Featuredisconnect - plug
easy operating and cleaning

Normal packing standard

Carton Size:645*437*470mm

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Q:Yogurt machine fermented yogurt for ten hours, has not become yogurt
As long as there is no smell, corruption, you can drink. Pay attention to pure milk, do not use cold storage, otherwise the fermentation time will be very long. And the relationship between baking powder may be small
Q:Why natto machine can do yoghurt, yoghurt machine can not do natto?
Simply put, we usually take a bath at about 40 degrees C degrees, 36----37 degrees C can also, when the temperature is at 42--45 degrees C, most of us can not adapt.On the other hand, yogurt machine can not do natto, mainly because of yogurt fermentation machine, there is no natto machine as a fermentation device. Yogurt machine can only provide temperature and air, there is no definite humidity. Yogurt machines can sometimes be successful because you're in the right season and time for the natto's fermentation. It's fermented, and you think the yogurt is natto. But the fermentation must not be better than the natto machine fermentation, when you use yogurt machine as natto machine, often do natto, certainly not, and basically unsuccessful. Then you say this brand of multi-function natto machine (yogurt machine) is not good, that brand natto machine is not good, in fact, you are using yogurt machine
Q:How do you make natto with yogurt machine?
Two steps1., buy small soybean, preferably about 6mm in diameter (natto special), if you can't buy, try to buy small soybeans;2 cleaning: measure 1 bowls of soy beans, about 2-3 two, washed with water; (for 1L yogurt machine is 110 grams of soy, if 1.5L yogurt machine, can use 150 grams of soy, more yogurt machine with more beans, fermented beans when the principle is the thickness of not more than 3 cm, not less than 1 cm).3. soybean soak: Winter 20-24 hours, summer 10h or so, after water absorption, soybean is 2.3 times as heavy as original;
Q:Yogurt machine, in addition to making yogurt, what is the use?
.... What's the difference between the rice cooker and the cooker? Hot pot, have not heard, but the winter is too little bear yogurt machine water or can not do on yogurt, do not, why is this
Q:How to use yogurt machine to make yogurt?
Suggestion: in making yogurt before sugar can shorten the fermentation time, and then you can add some fruits such as banana particles, grain, grapes, raisins, peach, mango and other grains, and then fermentation, this taste is superb, can also be transferred to chocolate powder in good yogurt
Q:Yogurt machine takes several hours to make yogurt
9, using pure yogurt as a fermentation source, fermentation time 6-8 hours; with the yogurt fermentation agent as a fermentation source, fermentation time 8-12 hours; influence the fermentation time will be affected by the environmental temperature and the initial temperature of the raw materials, so the low ambient temperature or refrigerated milk production should be appropriate to extend the time. But the longest is not more than 14 hours (the longest is not more than 10 hours with pure yogurt as the fermentation source);10, fermented yogurt, condensed into "tofu flower" shape, the temperature at about 40 degrees, can be eaten immediately. In the summer, refrigerate and make the yogurt pure and delicious;11, yogurt before eating, according to their own taste requirements filled with water, fruit, fructose, honey and other seasoning after eating;12, no yogurt should be frozen at 4 degrees celsius.
Q:What is the working principle of yoghurt machine?
Because of its high complexity, the industrial yogurt machine can control the links and parameters more, and ferment parameters are changed according to the different strains of lactic acid bacteria and the proportion of lactic acid bacteria in the yoghurt ferment.
Q:Why yogurt machine yogurt does not shape?
Yogurt doesn't work because of the problem with yogurt starters. It can be fermented with yogurt (the best flavor) on the market. 1 liters of fresh milk with 60 ml yogurt. Remember to make sure the container is clean. If the milk and yogurt have no quality problems, then the yogurt will be no problem. Yogurt machine in 10-12 hours on the deal. Be sure to add hot water to the yogurt machine in winter.
Q:How do yogurt machine rice wine?
The first step is to make yogurt machine rice glutinous rice washed with cold water soak for 12 hours, and then use the pot steamed (not steamed soft) to 20 minutes, let cool standby; second step to put the cold cooked glutinous rice with cold water poured into the pine, sweet distiller's yeast, mixing, into the reaction barrel, with clap, and then Steamed Rice a hole; the third step cover, start the yogurt machine. If your yogurt machine has a dual purpose, it directly to the rice wine, if not used, because the temperature is usually yogurt machine to more than and 40 degrees, the fermentation fermented too high, a good solution is in the yogurt machine pad a folded towel, not also covered never mind, you can take the towel on top, now this season for 36-48 hours. In particular, all equipment used in the process must use boiling water disinfection, not stained with a little oil or water, otherwise it will be long.
Q:Want to buy a yogurt machine, I do not know what good
heatingHigh quality yogurt machine is very scientific when heated, it can not only through the method of heating the solid yogurt heated more evenly, thereby enhancing the taste of yogurt, but also through the computer automatic temperature heating, which can ensure the success rate of making yogurt. Therefore, when you buy, we should focus on understanding the yogurt machine heating methods.

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