• Temperature Controller Yogurt Maker with Stainless Steel System 1
  • Temperature Controller Yogurt Maker with Stainless Steel System 2
  • Temperature Controller Yogurt Maker with Stainless Steel System 3
  • Temperature Controller Yogurt Maker with Stainless Steel System 4
Temperature Controller Yogurt Maker with Stainless Steel

Temperature Controller Yogurt Maker with Stainless Steel

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Loading Port:
Guangzhou
Payment Terms:
TT OR LC
Min Order Qty:
200 pc
Supply Capability:
60000 pc/month

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1. Description of Temperature Controller Yogurt Maker with Stainless Steel



Yogurt is good for health. It’s good to intestines and stomach, helping digestion, regulating endocrine, protein and calcium, and functions for women.

Yogurt maker is a machine to make yogurt. It is developed with a device providing stationary temperature among 35 to 45 degree centigrade. Under this temperature, the proiotics multiply and the lactose turn into lactic acid, eventually the milk is ferment into yogurt. Our Yogurt maker is automatic, electric heating directly. It’s easy to process.


2. Features of Temperature Controller Yogurt Maker with Stainless Steel


1)  Exquisite design, fashion appearance.

2)  Clear lid and Automatic making yogurt.

3)  Use automatic constant temperature of the PTC heating element heating, security and saving energy, only 20W Power.    

4)  U.S. FDA certified food grade safety material.

5) OEM is availabe.

6)  Certificates SGS ,CE,CIQ ,FDA etc.


3. Specifications of Temperature Controller Yogurt Maker with Stainless Steel



Product Name

Yogurt Maker
MaterialABS
Capacity1 L
Voltage220-240V/50Hz
Power15W
Product Size200X200X145mm
QTN/CTN18
Carton Size64.5X43.3X47cm



4. Images of Temperature Controller Yogurt Maker with Stainless Steel




Temperature Controller Yogurt Maker with Stainless Steel

Temperature Controller Yogurt Maker with Stainless Steel

Temperature Controller Yogurt Maker with Stainless Steel


Temperature Controller Yogurt Maker with Stainless Steel


Temperature Controller Yogurt Maker with Stainless Steel


5)  FAQ



1)   Are free samples available?


Yes. But express delivery cost is to be collected and we will pay it back after confirming the order.



2)  What about the lead time for mass production? 

 

Honestly, it depends on the order quantity and the season you place the order. Generally speaking, we suggest that you start inquiry two months before the date you would like to 

get the products at your country.

 

3)  What is your terms of delivery? 

 

We accept EXW, FOB, CIF, etc. You can choose the one which is the most convenient or cost effective for you.  


4)  Do you inspect the product? How?

Yes, each step of production and finished products will be carried out inspection by QC before shipping.


Q:Excuse me, how to make yogurt yogurt machine? (bacteria powder) the proportion of milk and yeast powder, and time, I do not know, please expert advice
Constant temperature, electrify 8 hours or so. Summer time can be less, winter time can be about 12 hours. Longer time can also, in theory, the longer the time, relatively slightly acid, the actual deviation is not large. I've been making yogurt for more than 25 hours, because I forgot about it...... Oh...... Oh...... The acidity and consistency of the lactic acid bacteria such as Bulgaria, Bifidobacterium, acidophilus, cheese and so on are different
Q:How do you make yogurt? What's the ratio of yogurt to milk and baking powder?
If you are using the Intertrust yogurt machine with the yogurt machine automatic cold storage function, you are making yogurt has ended, because the yogurt finished, it will be automatically transferred to the frozen state, will be able to drink when you want to drink. If it's a yogurt machine without refrigeration, it's important to note that the yogurt fermentation process takes 8 hours, and then you have to remember to put the yogurt machine in the refrigerator. When taking into account, if something out, or careless forget yourself still making yogurt, that is bad, do if forget yogurt yogurt refrigerated will affect the taste and nutrition, so if you like me lazy or careless, more suitable for buy yogurt machine with cold.
Q:Recently, I'm going to make yogurt with yogurt machine. I heard that the cost of homemade yogurt is higher than that of direct purchase. I'd like to know the cost of homemade yogurt, thank you
Overall shows that homemade yogurt is basically feasible, not to cause too much waste of manpower and material resources.Next time I can try 1000 ml yogurt to reduce the cost; but to make the milk, I think the reconstituted milk is a bit scary.Because yogurt is essential for safety, no coagulant, no leather protein, no sugar.
Q:Do you make natto on time? Should there be any nutrition? Is it easy to make?How does natto taste? What's the status?Are there any natto machines that can only be natto? Please recommend one or two6 question marks, answer a question mark to 5 points. Preferential admission. Thank youWhat I want to know most is the experience of making natto with yogurt machine. Please don't recommend the red Marshal anymore
Yogurt machine and natto machine is the only difference between the temperature, yogurt machine temperature requirements are not very high, and natto temperature requirements are very high, so most yogurt machine can not do natto
Q:What yogurt machine is good?What brand of yogurt machine brand is good? To inexpensive, rice wine machine is best
Can do yogurt and rice wine, like about 110 yuan. Choose yogurt machine, a few suggestions: 1) to buy 360 degrees thermostatic type, constant temperature effect than only at the bottom of the heating uniform, although the effect is limited, but the price difference is not much, so Something is better than nothing.
Q:What's the cost per one hundred milliliters for making fresh milk with a yogurt machine?
Green: plain yogurt, fresh and mellow. Preservative free, thickener, essence and sugar, suitable for all people (especially diabetics and dieters).
Q:Ty-s10a home full automatic yogurt machine, set your own time?
It can adjust the timing and reminder function, especially suitable for love to do their own DIY yogurt automatically: do you automatically according to put milk 8-12 hour, especially for the lazy, hey ~ ~ I bought the computer, because the raw milk and frozen at room temperature, and the temperature of the environment change, fermentation time is not required.
Q:Yogurt machine how to do sour milk?
You do not want to add sugar, you can add honey health ~!Fresh milk is raw, of course, cooked, cooked to dry after the hot words, lactic acid bacteria to die.It's about the same as that in the supermarket. It's too thin. Sometimes it looks a little like tofu. Ha ha, the milk farmer will be a little thicker.
Q:How about the yogurt machine? Who used it?
Not bad. Let's see:1, any brand of yogurt cup / bag / box (for the first time as "Introduction") 2, white sugar two tablespoons (sugar, honey, sugar can be) 3, a large bag of milk (500g, it is said that the milk containing antibiotics are not yogurt, I do not know the authenticity) 4, the other was clean a container (lunch box, no oil, no water, sealed, transparent beautiful for the last election) production process: 1, 5 teaspoons of yogurt (opening) into the container 2, 2 spoons of sugar (put into the container, much like sweet, sour and not afraid to lose weight, and can also be placed). But I was put in, is reluctant to give up the yogurt ""
Q:Yogurt yogurt machine do yogurt, is to tune, ready to ferment, add water, or add water to the yogurt machine, I can not read
Yes. There is a yogurt machine is dual-use, one is yogurt, one is liqueur, this to choose, and if only yogurt machine, that is, after the electricity began to do. You want to see the light on. Oh, ha ha. I wonder if this answer is satisfactory to you.

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