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FAQ

Yichang where there is a cutlery set to sell

?that is, if is a restaurant near the development road of qingjiang embellish city over there are sold, is specialized in food and beverage wholesale, can go to the next

Write a paper on the advantages and disadvantages of disposable tableware

Disposable tableware is what we usually can use, although it has many advantages, but I am opposed to lunch in school when the use of disposable tableware, because the use of disposable tableware will be more harm than good, I put it the disadvantages of the details are as follows... First, it is not environmental protection, if we continue to use, more landfills will be a burden, it will quickly saturated. According to the data shows that: Hong Kong dropped an average of 27 million sets of tableware for a month this is a very astonishing Numbers. Second, if you don't want to landfills much burden, to put the garbage incineration. But incineration, these disposable tableware emit poisonous gas, inspiratory hind, will be harmful to our body. Third, continue to use, a large number of cut down trees, damage the ecological environment. The businessman said: (the disposable tableware are very clean.) I don't agree with them, there may be some unscrupulous businessmen in order to earn more interest, and the disposable tableware (recycled), the others after eating, the tableware wash with detergent, bleach after dyed, and packing is good, like new, so we won't be noticed. When we use the uncomfortable situation may arise. I suggest that each person only once a week, disposable tableware, the garbage will also reduce the number of, also won't easily move (). In short, we should try to avoid using disposable tableware. 51

State banquet feast with tableware

in the early days after foundation of state banquet is separate portions, however, then the dishes on the table, the waiter to points, the guests left over, sitting in the middle of the table, who eat who get it. But 87 years later, are made by chefs in proportion to the number points the dish, the party end up again. Plates are choose hunan liling, shandong zibo porcelain production size of 6 ", 8 "respectively. State banquet tableware, than the general party, it has the unique style of the Chinese nation. Chinese dishes pay attention to with vessels. "Delicious also must be beautiful." Throughout history, the Chinese dishes pay attention to a dragon, a phoenix, attaches great importance to varied forms. The state banquet for single eating, food type affected by a certain, so is very important to choose the appropriate container. Have special Chinese porcelain, pottery, gold, silver, stainless steel, bronze, porcelain, pottery making beautiful pictographic tableware, such as cabbage white porcelain plate, fish leaf form, cattle, fish plate, turtle porcelain, bulged porcelain jar, orange porcelain dish, chicken pot, duck ceramic cylinder, tao steamer, conch, apple shape bowl, etc. And a knife and fork to use silver, choice of chopsticks like bone. Gold has to be fully trust with a waist dish, round cobalt; Xiaoke hand double ear cup shape bowl, ssangyong copper single lift World Cup eat hot pot, etc. These exquisite tableware, grace for the dishes not only, also make the state banquet "color, flavor, shape and implement" the best features.

How much money drying tableware disinfection machine

Month cleaning drying 150000 sets of tableware disinfection, can solve the 20-30 people jobs.Have a look at the supermarket!

The inside of the restaurant table set is clean with what

First you have to prepare the following a few things 1, prepare some collection and delivery of the car, washing machine, high temperature disinfection of tableware machine, sealing machine, disinfection cabinet, after disinfection storage cabinets 2, buy some cleaning supplies, with liquid, measuring tool, hot and cold water pipes and leader 3, do washing pool, soaking pool. Conditional furnace, hot water can be added and disinfection facilities such as light. Advice: if you are small restaurants and hotels between layers can be equipped with a disinfectant, can reach the national standard of disinfection sterilization effect. Advanced needs with disinfection between each layer, so just appear out of the class. Can also save sterilization time.

Hope that answer detail, is the tableware on first? And then the tableware on the dining table is put in this, western-style food tableware and table is rectangular 】 【 purposes. Western food service skills. 【 please detail

The world's advanced western banquet table is the basic unified. The common principle is: 1, pad plate center, fork left knife right, point upwards, blade inward. 2, pre-market cross keys, staple food left, tableware, on the right put the rest of the equipment as appropriate. 3 equals the number and type of drink, wine glasses, pendulum method, from left to right in turn set high glass, wine glass, champagne glass, beer mug. 4 napkin on the plate, western food, if the guests have not yet settled before need to put some items into the plate, napkin on the side.

See a piece of advertising, said corning ware is the well-known brand, and say it's the dishes is not broken, who lived in the United States, know this brand? Really breaking is not broken?

Fall off, but to wash dishes at ordinary times is not as easy as ordinary bowl of struggling, still pretty good, live much longer than ordinary bowl... In the United States also sell very well... Visibility! Can't say a household name... Should be even international brands, there are still a lot of people don't know...

How many set of disinfection tableware per piece

You ask is how many sets of tableware in a package? Generally we use are 96 sets of large packaging, there are 48 units, we used in the small, if you use big, suggest you use big packaging, price 8% cheaper.