Single Humburger Maker Manuel Humburger Press

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 1. Structure of Burger Press Description 


Single Burger Press

* Material: cast aluminum

* Burger press plate: 12 cm (DIA)

* Burger presses with painted hard wood handle: 300px (DIA) x 8 cm (H)

* Non-stick coating on surface

* Color: Grey/Black.

* Packing: each set in one PP bag, 24 sets/CTN, 40x40x575px, 8/9KGS.


 2. Main Features of Burger Press


 . Non-stick coating for quick & easy cleanup

 . Perfect addition to your camping or household cookware

 . superior materials and durable

 . the highest quality, the fastest delivery

 . multi-choices & customized service 

 . non-porous, non-swell will not crack


 3. Burger Press Images



 Single Humburger Maker Manuel Humburger Press


 Single Humburger Maker Manuel Humburger Press


 Single Humburger Maker Manuel Humburger Press


Single Humburger Maker Manuel Humburger Press

4. Burger Press Specification


Material: cast aluminum + wood

Packing: 1set/color box, 12sets/CTN, 32*29*737.5px, 4.6/3.6kgs

Press base is 3/4"/50px deep, 4.5"/287.5px diameter. 

* Uniform patties cook evenly. Apply pressure to adjust thickness. 

* For easy removal and stacking: line with plastic wrap or parchment paper

* For easy transfer to grill or freezer. 

* Ideal for beef, chicken, turkey, pork and vegetable burgers. 

* Nonstick cast aluminum and comfortable wood handle. 

* Use to form crab cakes and appetizers. 

Double (2 in 1) Burger Press

* Material: cast aluminum

* Burger press plate: 12 cm (DIA)

* Burger presses with painted hard wood handle: 300px (DIA) x 700px(L) x 8 cm (H).

* Non-stick coating on surface

* Packing: each set in one PP bag and color box, 12 sets/CTN/40x40x575px/8/9KGS


5. FAQ of Burger Press


1) Can cookware meet food-grade test? 

Yes, our products can meet EU, FAD, LFGB, DGCCRF standard.


2) What is cookware made of?

Our cookware are durable and safe made of material of aluminum and carbon steel. The tough nonstick and ceramic cooking surfaces that last for years.


3) Are there economical cookware items available?

Cookware is one of the best you’ll find. Their line of aluminum cookware is less expensive, but never sacrifices quality. All the pots and pans have reinforced edges and aluminum handles secured with heavy-duty rivets, The body is spun for greater strength, and each pot is given a thick base,which gives the cookware rapid heat in fusion and a long life.


4) How can I extend non-stick coating?

Using cookware pans? You can extend the life of nonstick coating by reconditioning then once in a while. Every few months, take the empty pan and put it on the stove over high heat. After about two three minutes, put it one or two tablespoons of peanut oil and swirl it around so it coats the inside of the span. Turn off the heat and let the pan cool to room temperature and then wipe away the excess oil with a paper towel. Repeat the process once more to recondition the coating on your pan.


5) Are cookware companies environmentally friendly?


Cookware is one of the leading cookware manufacturers in China. Design standard with respect for the environment by reducing the amount of energy and raw materials needed in production. This minimizes waster. They’re also very vigilant about carrying out regular emission checks. So, if you’re looking for an earth-friendly cookware company, we are the one for you.

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Q:Restaurants in the packaged tableware how to use??
Do you mean the health of tableware? Is another charge of $1 a.The plastic packaging its use directly! -- -
Q:Thai people, when you eat in this cutlery?
Thais eat with forks and spoons. Eat GuoTiao soup with chopsticks.
Q:The use of the westernstyle food tableware.
A knife is used for cutting food, do not use a knife to stir up food into her mouth. Right hand knife. If during the dinner conversation, there are three kinds of different specifications of knife appear at the same time, the correct usage is commonly: with little jagged that one used to cut meat; Medium-sized to large vegetables cut into small pieces; And the small, some point is round head, the top up a knife, is used to cut the bun, and then use it to select some jam and butter on the bread. Don't make a mistake. fork Left hand fork, the fork to deliver up the food into his mouth, the movement wants light, pick up the suitable amount of disposable food into the mouth, don't procrastinate, a large bite down again, this is very indecent. Fork to pick up the food into the mouth and teeth only encounter food, don't bite the fork, do not put the knife and fork on the tooth or pan sound. Spoon on formal occasions, there are many types of spoon, small is used for coffee and dessert; Flat for butter and eat cake; The larger, used to drink soup or scrawled food; The largest is the public to eat soup, common in the buffet. By place by place is according to order food from outside to inside. Some vegetables after use, can remove part of the knife and fork. A knife and fork to put the direction and position are exquisite. Knife and fork on the pad plate is eight, blade itself, fork pointed down means you want to have dinner; Put a knife and fork parallel on the pad plate edge to place, fork pointed up you don't want to have dinner. Spoon placed horizontally in the pan, soup spoon up heart, also said tableware can 収 go with soup
Q:A boil tableware sterilization and virus, how long will it take?
Boil disinfection: the bowl, chopsticks, cloth and other dishes in the pot boil 3-5 minutes or half an hour or so, take it out to dry, do not use uncooked dishcloth, prevent pollution, and then put in clean ambry
Q:Disinfection cabinet in the repeated disinfection tableware can clean
Tableware in a note: before disinfection cabinet plastic not resistant to high temperature, such as tableware placed directly on the upper deck of the alexipharmic ark of ozone low temperature disinfection cabinet and class materials for ceramic and glass tableware is placed on the lower level using high temperature infrared disinfection disinfection cabinet. Note is colourful with colored glaze ceramic should not be subjected to high temperature disinfection cabinet disinfection, because the colored glaze pigment in cnooc heavy metals such as lead, cadmium, if meet high temperature would be easy to overflow, these harmful material easily under the mediation of high temperature decomposition out pollution tableware. Often placed food in these sterilized color porcelain, easy to make the food contamination, a health hazard. Bowl, plate, cups and other utensils should be vertical layer frame on, had better not together, so that ventilation and disinfection as soon as possible. Vessels do not in high temperature disinfection cabinet disinfection, coloured drawing or pattern, because it contains chemicals at room temperature in a stable state, and at high temperatures may release harmful substances, endanger human body health. Clean the bowl can be repeated disinfection. White porcelain.
Q:What kind of lead in the tableware?
1, ceramic tableware: drawing the pigment is mainly adopted by the colored glaze, the glaze contains large amounts of lead, acidic foods can dissolve the lead in colored glaze, and food to children at the same time. Children to lead absorption sex is very strong, this will seriously endanger the children's health. And ceramic tableware heavy and fragile, combined with the children's hand strength and agility. So, this kind of tableware children should use less or no.
Q:Tableware and metal friction produce a lot of black mark, and rust stains. How to get rid of
You use disinfection without drying function, or a heating device is poorer, to reach the required temperature drying. Suggest you add before disinfection cabinet, the residual moisture with absorbing sponge blot as much as possible.
Q:How to clean tableware wax?
I'm in wax, haven't met with wax on the tableware. If it is a complete set of furniture, or with wax removal agent. And then boiled it.
Q:430 is stainless steel or stainless iron? So what kind of good tableware?
 "the difference between" two word meaning range is very wide ah - - | | to help you clean, understanding these is enough.. Ferrite: sus4301Cr17 under 900 ℃ temperature oxidation resistance, used for furnace with high temperature parts, nozzle 2, 1) characteristics of deep drawing performance is good, similar to the 304 steel; 2) the oxidizing acid has strong corrosion resistance, for...
Q:Shandong weifang disposable crystal tableware reliable?
Disposable tableware evidence, 1. Send out through the way such as headlines, advertisements, and then have a dedicated customer service to contact you, want you to go to the factory inspection, after 2 go to the factory introduced products to pretend to be a sincere conversation, and then explicates the industry all sorts of tricks to improve its image, 3 contract exists on all kinds of traps, as long as a sign that is passive, no signature immediately changed a face very anxious to eat you, claim yourself is healthy industry, advertising is 0 0 risks, manufacturer shop goods free of charge for you, is full of shit, a real director want to manufacturers, want to sign a contract, just cheat guests to the factory don't allow customers to take a set of samples to understand the local market, that fear give money also not to sell, so cow force manufacturers? Look at what you don't sign a contract swearing language came up, the fox's tail was exposed, was celebrating himself did not sign a contract,

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