• Aluminium Manual Burger Press Hamburger Press Meat Tools System 1
  • Aluminium Manual Burger Press Hamburger Press Meat Tools System 2
  • Aluminium Manual Burger Press Hamburger Press Meat Tools System 3
Aluminium Manual Burger Press Hamburger Press Meat Tools

Aluminium Manual Burger Press Hamburger Press Meat Tools

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Loading Port:
Shanghai
Payment Terms:
TT or LC
Min Order Qty:
500 pc
Supply Capability:
10000 pc/month

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1. Structure of Burger Press Description  

Single Burger Press

* Material: cast aluminum

* Burger press plate: 12 cm (DIA)

* Burger presses with painted hard wood handle: 300px (DIA) x 8 cm (H)

* Non-stick coating on surface

* Color: Grey/Black.

* Packing: each set in one PP bag, 24 sets/CTN, 40x40x575px, 8/9KGS.

 

2. Main Features of Burger Press 

Advantage :

 . Non-stick surface ,fast heat transfer,uniform heating 
 . Save energy by up to 40% ,environmentally  friendly 
 . Prevent oil fumes ,helps retain nutrients in food while cooking

 We present our Food service supplies by categories on our website and welcome your inquires about our product lines. Once receiving your detail request, we are sure that you will receive our offer and the samples that interest to you soon. 

We also can do sourcing according to particular request from our customers.

In the future, we intend to develop more new products to meet the global market need.

 

 3. Burger Press Images 

Aluminium Manual Burger Press Hamburger Press Meat Tools

 

 Aluminium Manual Burger Press Hamburger Press Meat Tools

Aluminium Manual Burger Press Hamburger Press Meat Tools

4. Burger Press Specification

Material: cast aluminum + wood

Packing: 1set/color box, 12sets/CTN, 32*29*737.5px, 4.6/3.6kgs

Press base is 3/4"/50px deep, 4.5"/287.5px diameter. 

* Uniform patties cook evenly. Apply pressure to adjust thickness. 

* For easy removal and stacking: line with plastic wrap or parchment paper

* For easy transfer to grill or freezer. 

* Ideal for beef, chicken, turkey, pork and vegetable burgers. 

* Nonstick cast aluminum and comfortable wood handle. 

* Use to form crab cakes and appetizers. 

Double (2 in 1) Burger Press

* Material: cast aluminum

* Burger press plate: 12 cm (DIA)

* Burger presses with painted hard wood handle: 300px (DIA) x 700px(L) x 8 cm (H).

* Non-stick coating on surface

* Packing: each set in one PP bag and color box, 12 sets/CTN/40x40x575px/8/9KGS

 

5. FAQ of Burger Press

1) Can cookware meet food-grade test? 

Yes, our products can meet EU, FAD, LFGB, DGCCRF standard. 

2) What is cookware made of?

Our cookware are durable and safe made of material of aluminum and carbon steel. The tough nonstick and ceramic cooking surfaces that last for years. 

3) Are there economical cookware items available?

Cookware is one of the best you’ll find. Their line of aluminum cookware is less expensive, but never sacrifices quality. All the pots and pans have reinforced edges and aluminum handles secured with heavy-duty rivets, The body is spun for greater strength, and each pot is given a thick base,which gives the cookware rapid heat in fusion and a long life. 

4) How can I extend non-stick coating?

Using cookware pans? You can extend the life of nonstick coating by reconditioning then once in a while. Every few months, take the empty pan and put it on the stove over high heat. After about two three minutes, put it one or two tablespoons of peanut oil and swirl it around so it coats the inside of the span. Turn off the heat and let the pan cool to room temperature and then wipe away the excess oil with a paper towel. Repeat the process once more to recondition the coating on your pan.

5) Are cookware companies environmentally friendly?

Cookware is one of the leading cookware manufacturers in China. Design standard with respect for the environment by reducing the amount of energy and raw materials needed in production. This minimizes waster. They’re also very vigilant about carrying out regular emission checks. So, if you’re looking for an earth-friendly cookware company, we are the one for you.

Q:What is the difference between kitchenware, tableware, cooking utensils and contact?
Kitchen utensils and appliances is to point to inside the kitchen tools, such as commercial electromagnetic range, smoke machine, blower; Tableware is refers to the table using tools, such as chopsticks, bowl, a knife, napkin, glass, etc. Cooker is refers to the outdoor picnic use tools, such as barbecue pits, pan and so on. All three are make catering.
Q:What is the procedure for washing dishes
Use detergent to wash again, first with warm water is better condition permits, reoccupy clear water clean twice, then dry with a dry towel
Q:Buy tableware in which course? Buy vegetables fee included in which course?
If is the restaurant industry, tableware, recorded in the running stores recipients a faulty goods after those included in the cost; Buy vegetables in material, recipients after writes down the cost. If belong to other enterprises, tableware, food included in the deal with all the worker salary, welfare funds, again into management fees - welfare funds.
Q:How to choose bone China? Better still white porcelain tableware is bone China?
And bone meal with cattle, sheep, pig bones and so on, is better to bone..Look like, tableware, suggest or white porcelain
Q:Boiling oil general ceramic tableware can hold?
Can!!!! Pottery and porcelain is fired at high temperature of! Not afraid of hot oil
Q:What are the advantages of the silicone tableware?
Not broken, safer..Non-toxic, environmental protection, safety, low temperature resistance, easy to clean
Q:Stainless steel tableware how to store
Because of stainless steel after long-term exposure to corrosive substances, can make the stainless steel of trace metal elements dissolve; If use strong alkaline or strong oxidizing chemical detergent cleaning stainless steel tableware, their strong electrolyte more can make the dissolving out of trace element, through the absorption and accumulation, will do harm to human body health. Therefore, the use of stainless steel tableware, try to avoid contact with corrosive substances, with finish later also want to wash and wipe dry, ventilated, dry place.
Q:I am tableware disinfection companies have a lot of dishes and utensils with metal friction produce a lot of black mark, and rust stains. How to remove the search
It is moldy, soaking with biological cleaner first again after cleaning, cleaning with high temperature steam disinfection after drying. Next time when cleaning utensils and other metal tableware wash separately.
Q:Is it safe to corn starch cutlery?
First to see whether formal raw materials and factory production whether health also is very important.
Q:Magnesia porcelain tableware as the family have harm?
First, through the sealing membrane with the naked eye observation, such as tableware surface crack and break, obviously show that poor quality. Second, careful observation of tableware have surface stains, is there any water mark, because of high-temperature sterilization disinfection tableware are drying, there will be no water. Once feel disinfection tableware damp, sealing film have fog, health is also questionable. Third: can open the tableware, hand touch wall glass, glass tableware, see if glue the hand, the glass to see if there is oil dirties, if there is sticky and dirties is unqualified products.

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