Single Hamburger Press Aluminum Burger Press
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 500 pc
- Supply Capability:
- 10000 pc/month
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1. Structure of Burger Press Description
Single Burger Press
* Material: cast aluminum
* Burger press plate: 12 cm (DIA)
* Burger presses with painted hard wood handle: 300px (DIA) x 8 cm (H)
* Non-stick coating on surface
* Color: Grey/Black.
* Packing: each set in one PP bag, 24 sets/CTN, 40x40x575px, 8/9KGS.
2. Main Features of Burger Press
Making restaurant style mini burgers easily as well as rapidly
at home using our unique designed super product. Burger
press with wooden handle, which gives you a most comfortable
grasp. Marvelous nonstick coating makes the cleaning also just
like a piece of mini burger. Try it, and you will never go without it.
Advantage :
. Non-stick surface ,fast heat transfer,uniform heating
. Save energy by up to 40% ,environmentally friendly
. Prevent oil fumes ,helps retain nutrients in food while cooking
3. Burger Press Images
4. Burger Press Specification
Material: cast aluminum + wood
Packing: 1set/color box, 12sets/CTN, 32*29*737.5px, 4.6/3.6kgs
Press base is 3/4"/50px deep, 4.5"/287.5px diameter.
* Uniform patties cook evenly. Apply pressure to adjust thickness.
* For easy removal and stacking: line with plastic wrap or parchment paper
* For easy transfer to grill or freezer.
* Ideal for beef, chicken, turkey, pork and vegetable burgers.
* Nonstick cast aluminum and comfortable wood handle.
* Use to form crab cakes and appetizers.
Double (2 in 1) Burger Press
* Material: cast aluminum
* Burger press plate: 12 cm (DIA)
* Burger presses with painted hard wood handle: 300px (DIA) x 700px(L) x 8 cm (H).
* Non-stick coating on surface
* Packing: each set in one PP bag and color box, 12 sets/CTN/40x40x575px/8/9KGS
5. FAQ of Burger Press
1) Can cookware meet food-grade test?
Yes, our products can meet EU, FAD, LFGB, DGCCRF standard.
2) What is cookware made of?
Our cookware are durable and safe made of material of aluminum and carbon steel. The tough nonstick and ceramic cooking surfaces that last for years.
3) Are there economical cookware items available?
Cookware is one of the best you’ll find. Their line of aluminum cookware is less expensive, but never sacrifices quality. All the pots and pans have reinforced edges and aluminum handles secured with heavy-duty rivets, The body is spun for greater strength, and each pot is given a thick base,which gives the cookware rapid heat in fusion and a long life.
4) How can I extend non-stick coating?
Using cookware pans? You can extend the life of nonstick coating by reconditioning then once in a while. Every few months, take the empty pan and put it on the stove over high heat. After about two three minutes, put it one or two tablespoons of peanut oil and swirl it around so it coats the inside of the span. Turn off the heat and let the pan cool to room temperature and then wipe away the excess oil with a paper towel. Repeat the process once more to recondition the coating on your pan.
5) Are cookware companies environmentally friendly?
Cookware is one of the leading cookware manufacturers in China. Design standard with respect for the environment by reducing the amount of energy and raw materials needed in production. This minimizes waster. They’re also very vigilant about carrying out regular emission checks. So, if you’re looking for an earth-friendly cookware company, we are the one for you.
- Q: Driving to travel need to bring what tableware?
- Vary from person to person, pan, spoons, chopsticks, ok
- Q: The use of the Chinese food dishes
- See the somebody else will not also don't specifically, lest the somebody else think you a little knowledge is amazing
- Q: Full set of cutlery manners, and basic Chinese table manners
- (1) the use of tableware Tableware and west tableware in the biggest difference is embodied in two points: one is bowls, chopsticks. Chinese food bowl can be used to hold soup, rice bowl, when eating, can hand job. Chopsticks should pay attention to timely return chopsticks rack, or on the plate. Cannot be directly inserted in the rice, vegetables. If there is a food dinner plate, chopsticks also put on the plate, is still in progress, not finished. If the soup is separate from cheng fang soup bowl with cover, said soup have drink method is to remove a spoon on the pad plate, cup cover inversion of flat on the soup bowl, this method can also be applied to a cup of tea that need water
- Q: The dishes in the tableware 28 head 56 mean
- Tableware is 28 (6), including bowl flavour dish 8 inch plate (6), (6) (6), spoon, soup nest (1 a), ashtray (1 a), toothpicks extinguishers (1), the big rice spoon (1) a total of 28. And 56 head is corresponding
- Q: Before no iron, European people eat what kind of tableware?
- About in the 13th century ago, europeans are still all with your fingers when eating. When using finger food, there are certain rules: the amount of the Romans to use finger to distinguish identity, civilians are five fingers together, educated nobles only three fingers, ring finger and little finger can't touch the food. This dining rules until the 16th century, still pursued by europeans. Fork: into edible fork first appeared in the 11th century Italy, card area, there are only two fork teeth. The clergy, with no high praise for the fork, they think people can only use hand to touch god has given to man the food. Rich, carney people create tableware is satan's temptation, is a blasphemous act. Venice, Italy historical records: a returning after eating with a fork, die in a few days, it is likely to be infected with the plague and die; While the clergy said, she is a scourge, warned not to eat with a fork. In the 12th century, England's archbishop of Canterbury earl introduce a fork to a Anglo Saxon kingdom people, it is said that the nobles did not like eating with a fork, but often put the fork in his hand. As a weapon to duel. For the 14th century the Anglo Saxon, the fork is still import, like Edward I have with gold, silver 7 turned into the fork. At that time, most of the europeans, like food with a knife cut into pieces, and then to catch with my fingers into his mouth; If a man with a fork to eat, it is said that if he is not a picky ghost, is a "sissy". 18 th-century French revolutionary war broke out, as a result of the French nobles prefer tooth with four fork fork dine, the users of "fork" implied meaning, can almost equal sign and the meaning of "different". So the fork became a status symbol, luxury, elegant, then gradually became necessary utensils.
- Q: Is stainless steel tableware poisonous
- I am using is antibacterial, chopsticks is a hair, bowl and spoon is bought online, than we normally buy expensive, but with the dependable See you. What's the requirement Use at ordinary times attention to some, will not rust.
- Q: Restaurants in the packaged tableware how to use??
- If so, we would like to open the direct use of use, in the restaurant there are other choices, can use ordinary disposable chopsticks.
- Q: Why so many people like to buy porcelain tableware as without the other
- Good thermal conductivity, smooth and clean, have a class.No grade of the iron Ancient Chinese blue and white porcelain, continues to this day, everyone has a concept
- Q: How to clean tableware wax?
- Cooked on the fire, and by erase things quickly.I agree with ly3113, cooked on the fire
- Q: What do you eat for your salad
- You can use normal fork dish and western food. How to correctly use western tableware (1) the use of knife and fork, right hand when eating western food knife, fork in the left hand. When using a knife and fork, left hand with a fork fixed food, at the same time move the right hand knife cutting food. Dining in the temporarily leave, want to put a knife and fork is eight, as far as possible to handle in the meal disc, blade inward; Or don't want to eat, the dinner knife edge, shallower upward, inward knife right fork left to put the vertical side by side, or a knife fork down on the horizontal side by side on the plate
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Single Hamburger Press Aluminum Burger Press
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 500 pc
- Supply Capability:
- 10000 pc/month
OKorder Service Pledge
OKorder Financial Service
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