• Manual Cast Aluminum Double Hamburger Patty Press Burger Presser System 1
  • Manual Cast Aluminum Double Hamburger Patty Press Burger Presser System 2
  • Manual Cast Aluminum Double Hamburger Patty Press Burger Presser System 3
Manual Cast Aluminum Double Hamburger Patty Press Burger Presser

Manual Cast Aluminum Double Hamburger Patty Press Burger Presser

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Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
500 pc
Supply Capability:
10000 pc/month

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 1. Structure of Burger Press Description 

 

Single Burger Press

* Material: cast aluminum

* Burger press plate: 12 cm (DIA)

* Burger presses with painted hard wood handle: 300px (DIA) x 8 cm (H)

* Non-stick coating on surface

* Color: Grey/Black.

* Packing: each set in one PP bag, 24 sets/CTN, 40x40x575px, 8/9KGS.

 

Double (2 in 1) Burger Press

* Material: cast aluminum

* Burger press plate: 12 cm (DIA)

* Burger presses with painted hard wood handle: 300px (DIA) x 700px(L) x 8 cm (H).

* Non-stick coating on surface

* Packing: each set in one PP bag and color box, 12 sets/CTN/40x40x575px/8/9KGS

 

 2. Main Features of Burger Press

 

 Features: non stick coating, constructed of heavy-duty aluminum, adjustable patty thickness, easy clean up, one year warranty. Choose between the regular press or the "EXPRESS" model featuring a spring plunger button that compacts the patty tightly and then pops back for quick patty removal. Let your imagination be the limit! turkey burgers, tofu burgers, crab cakes, sausage patties, chicken burgers

.Make you meat into the mold and press to make the unifrom burgers at once 

.Press uniform patties quickly and easily 

.Woodle handle gives you comfortable grasp

.Uniform patties cook more evenly 

.For easy removal and stacking 

.The hightest quality & fastset delivery

 

 3. Burger Press Images

Manual Cast Aluminum Double Hamburger Patty Press Burger Presser

 

 Manual Cast Aluminum Double Hamburger Patty Press Burger Presser

 

 Manual Cast Aluminum Double Hamburger Patty Press Burger Presser

 

 

 Manual Cast Aluminum Double Hamburger Patty Press Burger Presser

 

4. Burger Press Specification

 

Size: overall size 12*12*8(H) cm

           Under pan size 12*12*2(H) cm

           Upper press size 11.5* 11.5*1.8(H)cm

Material: cast aluminum + wood

Packing: 1set/color box, 12sets/CTN, 32*29*737.5px, 4.6/3.6kgs

Press base is 3/4"/50px deep, 4.5"/287.5px diameter. 

* Uniform patties cook evenly. Apply pressure to adjust thickness. 

* For easy removal and stacking: line with plastic wrap or parchment paper

* For easy transfer to grill or freezer. 

* Ideal for beef, chicken, turkey, pork and vegetable burgers. 

* Nonstick cast aluminum and comfortable wood handle. 

* Use to form crab cakes and appetizers. 

 

5. FAQ of Burger Press

 

1) Can cookware meet food-grade test? 

Yes, our products can meet EU, FAD, LFGB, DGCCRF standard.

 

2) What is cookware made of?

Our cookware are durable and safe made of material of aluminum and carbon steel. The tough nonstick and ceramic cooking surfaces that last for years.

 

3) Are there economical cookware items available?

Cookware is one of the best you’ll find. Their line of aluminum cookware is less expensive, but never sacrifices quality. All the pots and pans have reinforced edges and aluminum handles secured with heavy-duty rivets, The body is spun for greater strength, and each pot is given a thick base,which gives the cookware rapid heat in fusion and a long life.

 

4) How can I extend non-stick coating?

Using cookware pans? You can extend the life of nonstick coating by reconditioning then once in a while. Every few months, take the empty pan and put it on the stove over high heat. After about two three minutes, put it one or two tablespoons of peanut oil and swirl it around so it coats the inside of the span. Turn off the heat and let the pan cool to room temperature and then wipe away the excess oil with a paper towel. Repeat the process once more to recondition the coating on your pan.

 

5) Are cookware companies environmentally friendly?

 

Cookware is one of the leading cookware manufacturers in China. Design standard with respect for the environment by reducing the amount of energy and raw materials needed in production. This minimizes waster. They’re also very vigilant about carrying out regular emission checks. So, if you’re looking for an earth-friendly cookware company, we are the one for you.

Q:Material 304 stainless steel tableware poisonous
Food-grade 304 non-toxic, but not long soak acid (vinegar), salt reduction, for a long time will be corrosion type into a spot. 316 model is the best stainless steel, never rust.
Q:Eat hot pot, utensils on the oil it is difficult to wash
Because is the cause of the butter, due to high melting point, butter is at lower temperature will be solidified, cleaning method had better pressed with hot water first, and then use the general scour to clean. Can also use a napkin to clean it again first, then wash with detergent.
Q:Using silver tableware can lead to poisoning?
Purity is not enough, silver itself has certain function of sterilization, slightly soluble in water of silver ions can kill daily more than half of the bacteria. If it is not pure silver is hard to say, silver alloy is a lot of more phyletic, the most general Tibetan silver is 2 silver 8 into copper, some are completely cupronickel fake, if you encounter this kind of use for a long time, certainly poisoning.
Q:Buy the tableware to buy what porcelain is good
Suggest to buy under the liling glaze colorful, enjoy the "porcelain city" liling, is world-famous wucai under the glaze of country of origin.
Q:Thai people, when you eat in this cutlery?
Thais eat with forks and spoons. Eat GuoTiao soup with chopsticks.
Q:How to erase the non-drying glue on stainless steel cutlery?
Use bubble once, put a little detergent, and then with an old toothbrush brush. 5, cloth dipped in alcohol or spirit erguotou wipe
Q:How college canteens tableware disinfection? Really have disinfection?
Is usually high temperature disinfection, have special disinfection cabinet, occasionally disinfection disinfection
Q:The use of the westernstyle food tableware.
A knife is used for cutting food, do not use a knife to stir up food into her mouth. Right hand knife. If during the dinner conversation, there are three kinds of different specifications of knife appear at the same time, the correct usage is commonly: with little jagged that one used to cut meat; Medium-sized to large vegetables cut into small pieces; And the small, some point is round head, the top up a knife, is used to cut the bun, and then use it to select some jam and butter on the bread. Don't make a mistake. fork Left hand fork, the fork to deliver up the food into his mouth, the movement wants light, pick up the suitable amount of disposable food into the mouth, don't procrastinate, a large bite down again, this is very indecent. Fork to pick up the food into the mouth and teeth only encounter food, don't bite the fork, do not put the knife and fork on the tooth or pan sound. Spoon on formal occasions, there are many types of spoon, small is used for coffee and dessert; Flat for butter and eat cake; The larger, used to drink soup or scrawled food; The largest is the public to eat soup, common in the buffet. By place by place is according to order food from outside to inside. Some vegetables after use, can remove part of the knife and fork. A knife and fork to put the direction and position are exquisite. Knife and fork on the pad plate is eight, blade itself, fork pointed down means you want to have dinner; Put a knife and fork parallel on the pad plate edge to place, fork pointed up you don't want to have dinner. Spoon placed horizontally in the pan, soup spoon up heart, also said tableware can 収 go with soup
Q:New ceramic tableware to how to deal with before you can use?
New first can burn porridge (best not to eat) or with vinegar soak (1:10) water: vinegar
Q:What is the advantage of ceramic tableware?
Ceramic catering utensils with its easy to clean, acid and alkali resistant, high temperature sterilization and can steaming, boiling, burning, baking food And many other advantages for the majority of consumers love. Aesthetically pleasing, decoration is not only a beautiful high-grade ceramic vessels Practical, more art appreciation, is the necessities of daily life.

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