Single Aluminum Nonstick Burger Presser with Wooden Handle

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Shanghai
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TT or LC
Min Order Qty:
500 pc
Supply Capability:
10000 pc/month

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Product Description:

 1. Structure of Burger Press Description  

Single Burger Press

* Material: cast aluminum

* Burger press plate: 12 cm (DIA)

* Burger presses with painted hard wood handle: 300px (DIA) x 8 cm (H)

* Non-stick coating on surface

* Color: Grey/Black.

* Packing: each set in one PP bag, 24 sets/CTN, 40x40x575px, 8/9KGS. 

 

 2. Main Features of Burger Press

-Before first use, wash pan in warm, soapy water with sponge or dishcloth.After drying, condition non-stick interior by wiping with cooking oil.
-When cooking, use low to moderate heat. High heat is not necessary and may damage the pan.
-Cooking highly acidic or salty foods may damage the non-stick coating.
-Use only utensils designed for use with non-stick cookware (metal utensils may scratch surface).
-Never use abrasive cleaners, steel wool or scouring pads.
-Do not pour cold water into hot pan.

 3. Burger Press Images

 Single Aluminum Non-stick Burger Press with Wooden Handle

 Single Aluminum Non-stick Burger Press with Wooden Handle

 

Single Aluminum Non-stick Burger Press with Wooden Handle

4. Burger Press Specification

Material: cast aluminum + wood

Packing: 1set/color box, 12sets/CTN, 32*29*737.5px, 4.6/3.6kgs

Press base is 3/4"/50px deep, 4.5"/287.5px diameter. 

* Uniform patties cook evenly. Apply pressure to adjust thickness. 

* For easy removal and stacking: line with plastic wrap or parchment paper

* For easy transfer to grill or freezer. 

* Ideal for beef, chicken, turkey, pork and vegetable burgers. 

* Nonstick cast aluminum and comfortable wood handle. 

* Use to form crab cakes and appetizers. 

Double (2 in 1) Burger Press

* Material: cast aluminum

* Burger press plate: 12 cm (DIA)

* Burger presses with painted hard wood handle: 300px (DIA) x 700px(L) x 8 cm (H).

* Non-stick coating on surface

* Packing: each set in one PP bag and color box, 12 sets/CTN/40x40x575px/8/9KGS

 

5. FAQ of Burger Press 

1) Can cookware meet food-grade test? 

Yes, our products can meet EU, FAD, LFGB, DGCCRF standard.

2) What is cookware made of?

Our cookware are durable and safe made of material of aluminum and carbon steel. The tough nonstick and ceramic cooking surfaces that last for years.

3) Are there economical cookware items available?

Cookware is one of the best you’ll find. Their line of aluminum cookware is less expensive, but never sacrifices quality. All the pots and pans have reinforced edges and aluminum handles secured with heavy-duty rivets, The body is spun for greater strength, and each pot is given a thick base,which gives the cookware rapid heat in fusion and a long life. 

4) How can I extend non-stick coating?

Using cookware pans? You can extend the life of nonstick coating by reconditioning then once in a while. Every few months, take the empty pan and put it on the stove over high heat. After about two three minutes, put it one or two tablespoons of peanut oil and swirl it around so it coats the inside of the span. Turn off the heat and let the pan cool to room temperature and then wipe away the excess oil with a paper towel. Repeat the process once more to recondition the coating on your pan.

5) Are cookware companies environmentally friendly?

Cookware is one of the leading cookware manufacturers in China. Design standard with respect for the environment by reducing the amount of energy and raw materials needed in production. This minimizes waster. They’re also very vigilant about carrying out regular emission checks. So, if you’re looking for an earth-friendly cookware company, we are the one for you.

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Q:Porcelain tableware products to bring on the plane
If not, size does not conform to the requirements. The luggage restrictions: 1. Hand luggage feet inches: Hand luggage feet inches to 22 inches X14 inch X9 inch or X36 X23 cm 56 cm. 2. Passengers can carry weighing luggage for free The two institutions: (1) in terms of number of system This system is suitable for the passengers from the United States or Canada. In general, passengers can carry two weighing luggage free, but the weight of each piece of luggage is more than 32 kg and size shall not exceed the prescribed volume (depending on the passenger volume the regulations shall have the right to take a seat level). (2) in the weight calculation system - this system is suitable for the round-trip elsewhere (that is, outside the United States and Canada). Generally speaking, in the first class, business and economy seat passengers carry the weighing of free baggage weight limit of 20, 30 and 40 kg respectively.
Q:What are the advantages of the silicone tableware?
Not broken, safer..Non-toxic, environmental protection, safety, low temperature resistance, easy to clean
Q:Zinc alloy material can do the table?
Zinc alloy material has long been used for producing high-grade tableware in foreign countries. Is still in its infancy in China. Zinc alloy hardness of 65-65, the tensile strength of 260-440. 45-90 aluminium alloy hardness, tensile strength, 120-290. Overall than zinc alloy aluminum alloy high hardness, tensile strength. Aluminum alloy and zinc alloy has good corrosion resistance, can be widely used in tableware.
Q:Tableware disinfection effect in what way is the best?
Tableware disinfection is the best way the steam sterilization. If the conditions are not permitting, traditional disinfection methods are available, and salt water to clean.
Q:New ceramic tableware to how to deal with before you can use?
New ceramic tableware according to the following steps: cleaning 1. Soak in hot water to clean it again first, mainly to remove tableware surface adhesion of dust and water soluble residues. 2. Add 4% ~ 5% of the vinegar into the water, boil into the cutlery soak 1 ~ 2 hours after, trace the purpose is to neutralize alkaline residue; New ceramic tableware contains a small amount of lead free, can also be removed by this step.
Q:Material 304 stainless steel tableware poisonous
You worry about is toxic heavy metal elements such as chromium in stainless steel, nickel. 304 stainless steel chemical properties is stable, so as stainless steel, generally do not react, heavy metals will not enter the body of a person, is a food grade stainless steel, non-toxic, don't worry.
Q:A boil tableware sterilization and virus, how long will it take?
After the water boils at least 30 minutes of time not less than 30 points
Q:Western restaurant with stainless steel tableware was what steel is it?
304 is good, there are many corners. Stainless steel tableware, such as bad xian, please choose the bally ultrasonic dishwashers, washing machines, stainless steel tableware fast and clean! 0523-82393007
Q:Why can't stainless steel 201 with tableware
Tableware is to use food grade stainless steel and nickel
Q:What harm is there in the disposable tableware often use?
This kind of disposable foam tableware is the most afraid of high temperature directly cheng fang food, so the high temperature makes harmful colloid osmosis, doped into the food!

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