PPGI DX52D with Best Quality in China Low Price

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China main port
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50 m.t.
Supply Capability:
10000 m.t./month

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Item specifice:

Standard: ASTM,DIN,EN,JIS Technique: Hot Rolled,Cold Rolled,Cold Drawn,ERW,Forged,Saw,Extruded,EFW,Spring Shape: U Channel,Square,C Channel,Hexagonal,Round,Rectangular,Oval,LTZ
Surface Treatment: Galvanized Steel Grade: Q195,Q215,Q235,Q215B,Q235B,RHB335,HRB400,200 Series,300 Series,400 Series,600 Series,SS400-SS490,10#,20#,A53(A,B) Certification: ISO
Thickness: 0.13-4.0mm Length: customized Net Weight: 3-8

Product Description:

1. PPGI  DX52D with Best Quality in China Low Price

With GI as base material, after pretreatment (degrease and chemical treatment ) and liquid dope with several layers of color, then after firing and cooling, finally the plate steel is called pre-painted galvanized (aluzinc) steel. Pre-painted galvanized steel is good capable of decoration, molding, corrosion resistance. It generally displays superior workability, durability and weather resistance.

2.Main Features of PPGI  DX52D

• Excellent process capability

• Smooth and flat surface

• Workability, durability

• Excellent heat resistance performance

• High strength

3.Pre-Painted Galvanized/Aluzinc Steel Coil Images

PPGI  DX52D with Best Quality in China Low Price

PPGI  DX52D with Best Quality in China Low Price

4.Pre-Painted Galvanized/Aluzinc Steel Coil Specification

Standard: AISI, ASTM, BS, DIN, GB, JIS

Grade: DX51D, DX52D

Thickness: 0.17-2.0mm

Brand Name: KMRLON

Model Number: coil

Type: Steel Coil

Technique: Cold Rolled

Surface Treatment: Coated

Application: Boiler Plate

Special Use: High-strength Steel Plate

Width: 20-1250mm

Length: customized

commoidty: pre-painted galvanized steel coil

Thickness: 0.13-4.0mm

width: 20-1250mm

zinc coating: 40-180g/m2

printing thickness: top side: 20+/-5 microns, back side: 5-7 microns

color: all RAL color

surface treatment: color coated

coil weight: 4-7 tons

coil ID: 508/610mm

packaging: standard seaworthy packing

5.FAQ of Pre-Painted Galvanized/Aluzinc Steel Coil

1. What’s the brand of the paint?

We use the best brand of all of the word—AKZO.

2. How to guarantee the quality of the products

We have established the international advanced quality management system,every link from raw material to final product we have strict quality test;We resolutely put an end to unqualified products flowing into the market. At the same time, we will provide necessary follow-up service assurance.

3. How long can we receive the product after purchase?

Usually within thirty working days after receiving buyer’s advance payment or LC. We will arrange the factory manufacturing as soon as possible. The cargo readiness usually takes 15-25 days, but the shipment will depend on the vessel situation.




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Q:Can stainless steel cut well?
Stainless steel is not a go0od material for swords. It tends to shatter. There are many stories about people that have been severely injured or killed because a stainless steel sword shattered. It is simply not worth the risk. ...
Q:Types of steel buildings?
There are a number of designs which can be used to create different types of steel buildings as per the demands of the buyer or an investor. he various kinds of that can be constructed using steel are Homes, Hangars, Agriculture and Farm buildings for storage, Garages and Storage sheds, Open air sheds,, Barns, Arenas and stadiums, Automotive buildings with overhead doors and flexible framed openings, Religious buildings such as Churches and Temples, etc.
Q:Carbon Steel/ Stainless Steel knives?
If your talking about a folding pocket knife, I think that it's basically six one way and a half dozen the other. I actually do prefer stainless for my pocket knives. I don't want to oil a knife to the degree I feel carbon requires, only to then stick it my pocket to attract dirt to the knife and oil to my pants. I'm the exact opposite on sheath knives though. I like 1095 carbon steel, plain edge sheath knives. I'll thrash on them HARD, and I rarely have major edge problems. Of course, I require them to be coated with some kind of powder coat or the like, because they can rust, but I do try and keep them clean and dry when in the sheath, so they won't pit the uncoated edge. My reasons for this sheath knife preference is multi-fold. First, these knives are simply affordable. I don't spend $80 dollars on a outdoors sheath knife. I use the tool too hard to want to spend more. I don't like the more traditional stainless steels such as AUS-8, 420HC, and 440C (not to mention the HORRENDOUS 440A) because I feel that the all else being equal, a stainless blade will bend before a carbon blade will break. I also think that carbon holds an edge at least as well, if not better, than traditional stainless, and it's much easier to hone. I don't know much about these new laminates, other than the very hard, but not so tough. They seem to be POSSIBLY too brittle for my use. That, combined with the fact that they cost a FORTUNE, means that I just won't be considering them.
Q:Does anyone know about steel framed houses?
the building I work in is steel framed, no humidity problems. I can't believe that steel frame anything causes humidity problems. I would ask for an explanation from whom ever told you this. One thing is cell phones, radios etc. have bad reception due to all the interference.
Q:difference between metal and steel?
well, steel is a type of metal. It's sort of like asking the difference between a bug and an ant, an ant is a bug, but not every bug is an ant. Likewise, steel is metal, but not all metal is steel. Gold is metal, Silver is metal, Iron is metal, Steel is metal.
Q:What's the difference between hot rolled coil and hot-rolled carbon thin steel coil?
Hot rolled coil is used for continuous casting slab or as raw material, after reheating furnace heating, descaling into the roughing mill of high pressure water, roughing material by cutting head, tail, and then enter the finishing mill, the implementation of the computer controlled rolling, after finishing through the laminar cooling (computer controlled cooling rate and coiling) reel, a straight hair volume. Hair straightenerrollhead, tail tongue shapeand thefishtail shape, thickness, width of poor accuracy, edgehaswavy, folding, tower and other defects. The volume is heavy. (general management industry likes to use. )
Q:What is Damascus steel.?
Damascus or Wootz was a type of steel that appeared around 300BC It originated in India before spreading throughout Asia and the Middle East. It was considered a good steel, and for it's date of origin, exceptionally advanced for the level of technology in the ancient world. However the techniques to create the steel were lost forever after a decline in the swords manufacturing. The most popular theory is that the metal containing the required trace elements became less available over time due to unreliable trade routes. In the modern area, many scientists and metallurgists have studied the surviving blades, resulting in many discoveries such as evidence of carbon molecules fused in a crystalline structure. While the blades do provide some clues, it's only a small part of a much bigger picture as to the full process of the metal from raw to finished product. Now many have claimed to have recreated Damascus/Wootz steel, but none are recognised as being authentic. It has become a market ploy these days that draws people to purchasing the blades but all you are actually seeing is one of the many various forms of folded or patterned steel, which has varying degrees of quality, strength etc. We do know the steel was folded similar to the way the Japanese did in creation of old Katana, so often people will sell Damascus steel Katana that are nothing but folded steel swords like others. (Which is beautiful and traditional, but was a process designed to uniform impurities in the metal, something we no longer need to do with modern metals)
Q:what do you use (wet stone or steel) to sharpen a carbon knife blade?
There are many ways to sharpen knives. I guess your question is whether to use the steel that comes with knives, or a stone. Steels are only to straighten the edge, which is stropping. They won't sharpen a truly dull knife. For that you need a real sharpening system, of which a whet stone is one. The edge of a knife will get wavy with use - that's what the steel is for, to true it back up.
Q:A question about steel?
If you made up the right rigging you could probably suspend a Volkswagon with that, but certainly a refrigerator. It's flexible as steel goes - it's not rigid like tool steel, for instance. Since you ask about tempering and you are shopping at Home Depot, it should be just fine for a home project, if it looks like it will suit. Building a bridge or a machine tool, no.
Q:what is a better grade of steel?
SAE 440 is the best. Classified as high grade cutlery steel. There are various grades of 440: A, B, C, and F. 440 A is the most stain resistant while 440 C has the most carbon and can achieve the highest hardness (Best edge Retention). SAE 440 Chemistry: 16 - 18% Chromium, 0.60 - 1.2% Carbon, 0.75% Molybdenum. SAE 420 is pretty good. Classified as cutlery steel, it is a stain resistant grade but has less chromium and significantly less carbon than SAE 440. SAE 420 Chemistry: 12 - 14% Chromium, 0.15% Carbon (min), 0 Molybdenum Chromium is what makes the steel corrosion resistant. It also adds toughness. Molybdenum adds extra corrosion resistance and adds hardenability. So you can see by chemical components that 440 is highest quality although that also means more cost. 1045 and 1065 are low quality steels and you should probably never use them for a knife. The 1 indicates plain carbon steel with little other alloying elements. The last two digits indicate how much carbon is in the steel. 1045 has 0.45% carbon, mid-range hardenability. 1065 has 0.65% carbon, high hardenability. So if I had to choose I would choose 1065 over 1045 but the difference isn't that noticeable. Everything I said here assumes they have all had the optimum Quench and Temper heat-treatment for their chemistry grade.

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