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Bakery Equipment Toast Dough Divider Hydraulic Dough Divider

Product Description

Hydraulic Dough Divider





Weight Range( g )

Divisions( pcs)

Max Dough Capacity  


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Hydraulic Dough Divider








Details for Hydraulic Dough Divider

1. Stainless steel construction

2. Stainless steel blades

3. On casters for greater mobility

4. Cast aluminum cover with locking handle

5. Easy to operate

6. "0” clearance on sides and back

7. 3N-220V/380V×50Hz/60Hz, other voltage is available

Pictures of Hydraulic Dough Divider

Hydraulic Dough Divider

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Q:What is the future of the food machinery industry?
At present, China has not yet formed its own food processing and packaging machinery product system, the majority of food machinery manufacturing enterprises to primary and small products based, some large machinery products are basically dependent on imports. China's food processing and packaging equipment mostly has entered the replacement period, food processing enterprises in China is only 1/4 of the introduction of technology and transformation, the majority of enterprises are still in the manual and semi mechanized processing conditions, to introduce foreign advanced technology and equipment, a huge business opportunities.
Q:What are the disadvantages of spiral conveyors in food processing machinery compared with those of belt conveyors and bucket conveyors?
. Belt conveyors are widely used in home appliances, electronics, electrical appliances, machinery, tobacco, injection molding, post and telecommunications, printing, food and other industries.
Q:I would like to ask the food processing industry what mechanical hand, recommend?
The food processing industry has requirements for food contact parts, corrosion protection and pollution prevention
Q:Industrial and commercial electric heating food processing equipment, including water purifiers?
Food and beverage; purified water equipment; process principleThe purity of water produced by RO reverse osmosis technology is the highest in all the water control technologies possessed by mankind at present, and the cleanliness is almost 100%. Our company adopts the imported equipment in France. After the switch on, the equipment can realize the function of automatic film flushing, and the washing time can be adjusted for 2-10 minutes. The device has a waste water return device, which can be used for two times to improve water utilization and save water cost. Low voltage protection system, when the source water pressure is not enough or passive water, the equipment will stop automatically and protect the high pressure pump and equipment safety.
Q:Do the food processing officials have any requirements for the equipment?
Equipment: the production equipment needs cleaning machine, drying machine, weighing equipment, packing and sealing machine, date marking equipment,
Q:What kind of machines do you need to buy a small meat processing plant?
See what you want to do.. The following provides equipment requirements for several meat products. Should be equipped with the production capacity of packaging equipment and transport tools.
Q:What is the role of food machinery and equipment in ensuring food quality and safety?
The use of food machinery reduces the chance of direct contact with food and, to some extent, avoids microbial contamination or food quality problems due to personnel neglect;
Q:Does the food machine require a production license?
Production license "national industrial products production license application form" (hereinafter referred to as the "application form") for the enterprise certification, renewal, relocation, increase the production license application. Group companies and their respective units to obtain evidence, the group company and their respective units to fill out the application. Additional items include increasing product units, increasing specifications, models, product upgrades, and increasing the ownership of group companies.
Q:What is the development direction of food processing machinery?
Food machinery also develops with changes in food technology. The scale is getting smaller and smaller, but more and more varieties. Therefore, the future may be smaller and flexible development better.
Q:Why do food processing require raw materials for pretreatment of machinery and equipment?
There are many kinds of food ingredients, but each raw material needs to be crushed and screened again if it is not treated before purchase.

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