• Hot Dipped Galvanized Steel Coil/Hot-Dip Aluzinc Steel Coil System 1
  • Hot Dipped Galvanized Steel Coil/Hot-Dip Aluzinc Steel Coil System 2
  • Hot Dipped Galvanized Steel Coil/Hot-Dip Aluzinc Steel Coil System 3
Hot Dipped Galvanized Steel Coil/Hot-Dip Aluzinc Steel Coil

Hot Dipped Galvanized Steel Coil/Hot-Dip Aluzinc Steel Coil

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Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
25 m.t.
Supply Capability:
9000 m.t./month

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Product Description

Commodity: Hot dipped galvanized steel coil

Size: Thickness: 0.20mm to 1.2mm; Width: 500mm to 820mm

Surface finish: Regular spangle; Small spangle

Surface treatment: Chromated passivation

Zinc coating: Z08, Z12, Z18

Packing: Mill's standard packing for exporting

Usage: used in the industries such as construction ,cold rolling forming and electro mechanics manufacturing, household electric appliance manufacturing and etc

Standard adopted: GB/T2518-1998;Also we supply such steel strips according to JIS,ASTM standard to meet users'requirements.

Steel grade: Q195,Q195L,SPCC(Other material require agreement )

Equivalent standard: JIS G3302 1998 or ASTM A653M/A924M 1998

Price Terms: FOB, CIF Term

Payment Terms: T/T, L/C at sight

Delivery: 15 days after receiving your valid L/C/down payment

andard

EN 10142
EN 10147

DX51D+Z,  DX52D+Z, DX53D+Z
SS250GD+Z,  SS350GD+Z

JIS G3321

SGCC,  SGCD,  SGCDD,  SGC400

 ASTM A792M

CS type C,  CS type B,  DS,  SS250

Base Metal

Cold rolled steel coils  SPCC,  SPCD,  SPCE,  DC01,  DC03,  DC04,  CS,  DS,  DDS,  Q195,  Q250,  Q350

Thickness

0.14mm-3.0mm

Width

600mm-1600mm

Coil ID

508mm,  610mm

Zinc coating

60g/m2-450g/m2

Surface treating

chromium free passivation,  chromium passivation,  fingerprint resistant,  oiled

Spangle types

Minimal spangle,  zero spangle,  regular and big spangle

Hot Dipped Galvanized Steel Coil/Hot-Dip Aluzinc Steel Coil

Hot Dipped Galvanized Steel Coil/Hot-Dip Aluzinc Steel Coil

Hot Dipped Galvanized Steel Coil/Hot-Dip Aluzinc Steel Coil

Q: i'm looking into buying a stainless steel ring for somebody as a gift.i'm on a budget (heh) and the ring is about $50.will it rust or tarnish? it'd be embarrassing if i gave it to someone, and it begins rusting :Pthanks
Stainless Steel does not rust...that is why it is used in our kitchens and the top kitchens of the world...!! sorry...Stainless Steel does not Tarnish either!
Q: Where can I find a discount online for Stainless Steel Magnetic Knife Rack
listed under are a number of them: 5.0 out of 5 stars could no longer be extra effective, March 3, 2006 by applying Denise M. Henderson (Groveland, CA united states of america) stable sturdy shape. seems great. common installation. appropriate length. Magnet appropriate capability. only confirm you place the back of the blade to the magnet first, then turn the knife flat onto the magnet. or you will cut back to rubble the knife blade. 5.0 out of 5 stars purchase it!, November a million, 2004 by applying T. Berktan (Le chef amateur) (Chicago, IL) i admire this knife holder. at first it rather is sanitary. would not take counter area and IT seems SO COOL on the wall. i might purchase it lower back with out hasitation if I had to. 5.0 out of 5 stars Very clever and seems great!! i like it!!, August 24, 2005 by applying Stacy S. Wooten i in my opinion, rather like this knife holder. It replaced into common to place up and seems great on my kitchen backsplash. it rather is long sufficient to hold all my knifes (approximately 8). it rather is a competent, stable magnet, and seems very stylish in my kitchen. i might surprisingly propose this product to everyone searching for a magnetic knife holder.
Q: So here's the deal:I recently bought McCann's Instant Steel-Cut Oatmeal, and I'm wondering about any possible nutritional differences between the instant and regular stove-top. In case you haven't seen it, instant steel-cut comes in individual packets and is cooked only by adding boiling water, the same as instant rolled oatmeal (i.e. Quaker).When I asked about instant vs. stove-top rolled oats, my doctor said there are no significant nutritional differences, but since the main health appeal of steel-cut is the coarse grain, it doesn't seem possible for the finer ground instant to be as nutritious.I can't find much info about this, so any help is appreciated!
Most people who are used to rolled oats have a very hard time adjusting to steel cut oats that are cooked only 30 minutes. For many, it's not much different than eating them raw. (Raw, soaked oats is called cram. Having to eat uncooked oats, as only the poorest would do, gives us the expression 'to cram it down your throat'.) Better still is to cook them thoroughly at night then reheat portions for breakfast if you're in a hurry. They'll keep about five days at a time under refrigeration. Any small nutritional loss from longer cooking is more than compensated by the better digestibility of well-cooked oats. That is, the nutrition is wasted if the oats pass undigested through the body. For most of us, that would happen. Indeed, we are not cows. Neither are we horses. People need to cook their oats.
Q: Steel roofing info. Pros and cons on steel roofing?
Steel roofing Pro...life of product is much longer then Asphalt shingles....Looks great...multi colors.......Just love the stuff... Cons....More costly then singles at first but since it last longer it is really a better buy.......
Q: Can steel coils be coated with tin?
Yes, steel coils can be coated with tin.
Q: How are steel coils used in the production of electrical systems?
Steel coils are used in the production of electrical systems as they serve as the key component in the construction of transformers and electric motors. These coils are wound with insulated copper wire and when an electric current passes through them, they generate a magnetic field that enables the conversion of electrical energy into mechanical energy or vice versa.
Q: How are steel coils straightened?
Steel coils are straightened through a process called leveling, which involves passing the coils through a series of rollers that apply pressure to remove any bends or curves. This process effectively straightens the steel coils, making them ready for further processing or use in various applications.
Q: How are steel coils manufactured?
Steel coils are manufactured through a series of processes that involve the transformation of raw materials into the final product. The manufacturing process begins with the extraction of iron ore, which is then smelted in a blast furnace to produce pig iron. The pig iron is further refined in a basic oxygen furnace to remove impurities and adjust the carbon content. Once the molten steel is obtained, it is continuously cast into large slabs or billets. These slabs are then rolled into thinner sheets or strips through a process called hot rolling. This involves passing the steel through a series of high-pressure rollers, which reduce the thickness and shape the material to the desired dimensions. During this process, the steel is also treated to improve its mechanical properties, such as strength and hardness. After hot rolling, the steel is pickled and cleaned to remove any scale or impurities on the surface. It is then cold rolled to further reduce the thickness and improve the surface finish. Cold rolling involves passing the steel through a set of rollers at room temperature, which increases its strength and dimensional accuracy. To form steel coils, the cold-rolled steel is typically wound tightly into a large coil shape. This is achieved by feeding the steel strip through a series of rollers that gradually wind it into a spiral. The coils are then typically annealed to relieve internal stresses and improve the material's formability. Finally, the steel coils are coated or treated, depending on their intended use. This can involve applying a protective coating, such as zinc or paint, to enhance corrosion resistance or providing a specific surface treatment for improved adhesion in subsequent processes. Overall, the manufacturing of steel coils is a complex process that involves several stages, including smelting, casting, hot rolling, cold rolling, coiling, and surface treatment. Each step contributes to the final product's quality and properties, ensuring that steel coils meet the required specifications for various industrial applications.
Q: How are steel coils used in the appliance industry?
Steel coils are used in the appliance industry to manufacture various components such as outer panels, frames, and internal structures of appliances like refrigerators, washing machines, and ovens. The coils are processed to create specific shapes and sizes, providing strength, durability, and stability to the appliances.
Q: What are the common welding defects in steel coils?
There are several common welding defects that can occur in steel coils during the welding process. These defects include: 1. Porosity: This is characterized by small holes or voids in the weld metal, which are caused by gas entrapment during the welding process. It can weaken the weld and make it more susceptible to corrosion. 2. Lack of fusion or incomplete penetration: This defect occurs when there is inadequate fusion between the base metal and the weld metal, or when the weld metal does not fully penetrate the joint. It can result in a weak or brittle weld. 3. Cracks: Cracks can occur in the weld metal or in the heat-affected zone (HAZ) of the base metal. They can be caused by factors such as high stress levels, improper cooling, or inadequate preheating. Cracks can significantly reduce the strength and integrity of the weld. 4. Undercutting: Undercutting is a groove or depression that forms at the toe of the weld due to excessive melting of the base metal. It weakens the weld and can lead to stress concentration and potential failure. 5. Excessive spatter: Spatter refers to the small droplets of molten metal that are expelled from the welding arc and can land on the surface of the steel coil. Excessive spatter can result in a rough or uneven surface finish and may require additional cleaning or grinding. To minimize these welding defects in steel coils, it is important to ensure proper weld preparation, including cleaning and removing any contaminants from the surface of the steel. Additionally, using the correct welding parameters, such as appropriate heat input and travel speed, can help to minimize defects. Regular inspection and quality control measures can also help to identify and address any defects before they become more serious issues.

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