Aluminio Foil Domestico/House hold Foil

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Loading Port:: Shanghai

Payment Terms:: TT OR LC

Min Order Qty:: 4 m.t.

Supply Capability:: 100000 m.t./month

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1.Structure of Aluminio Foil Domestico/House hold Foil ：

Aluminio Foil Domestico/House hold Foil is designed for field in home, or called household foil. Aluminio Foil Domestico/House hold Foil s suitable for packing of the food in countries in South America, Europe, the Middle East, Asia etc. The alloys usually are 8011 or 1235, tempo O, for it should be soft in use.

2.Main Features of the Aluminio Foil Domestico/House hold Foil ：

• Smooth surface

• High manufacturing accuracy

• High strength of extension and yield

• Well packaged

3. Aluminio Foil Domestico/House hold Foil

Aluminio Foil Domestico/House hold Foil

4. Aluminio Foil Domestico/House hold Foil

Aplication	Household Package
Alloy	8011/1235
Temper	0.009mm-0.04nn(+/-6%)
Thickness	O
Width	200-720mm
Mechanical Properties	TensileStrength(U.T.S)>=50 Pa,Elogation>=1%
Standard	GB/T3198/ASTM-B209/EN546

Aluminio Foil Domestico/House hold Foil

5.FAQ

We have organized several common questions for our clients，may help you sincerely：

① What is the advantage of your company？

Best price, excelente service, resposibility of the quantity of the goods.

②Can you guarantee the quality of the products？

We are responsible for the quality of materials to get a long-term cooperation with clients in a reasonable period of time and we are glad to arrange and coordinate any third party inspection for you.

③What is the delivery time after purchase?

35 day after receiving client’s deposit or correct LC

Q:What's the raw materials of high-precision alumimium foil?: It's the high-precision aluminium. Aluminium foil is produced by constant rolling and annealing.

Q:Aluminum foil wrapped chicken wings, microwave oven, you want to poke holes?: No, just a few knives on the chicken wing, because it's so easy to cook

Q:For some reason, I seem to remember that my gransmother always made baked beans for just about every occasion I am quite an adventurous cook but have not yet made them the way she did (dried beans, salt pork.etc) Is the art of making baked beans from scratch mostly a dish from a generation or two ago?: Baked Beans have been around for generations and I remember my grandmother making them from scratch so I always haveI bring them to potlucks and picnics and suchI even bought a bean pot to cook them inIt's a urn with a lid that's made out of crockery and glazedYou don't really need one to make good baked beans, although it makes a nice presentationPeppered bacon-topped Baked Beans 1 lbdried navy beans 2 Tablespoons brown sugar 2 teaspoons salt 1/4 teaspoon pepper 2 Tablespoons mustard 2 Tablespoons molasses 4 oz tomato sauce 1/2 cup maple syrup 2 strips thick-cut peppered bacon First cook the beansPour into a large pot and cover with waterBring to a boil and let simmer for about an hourPour cooked beans and the water into a casserole dish with a lidCombine the remaining ingredients (except the bacon), and pour over the beansThen top with the chopped peppered baconCover with aluminum foil, and the lidBake at 300 degrees for five hoursI know it seems like a long time, but it is so worth it for these from scratch baked beansEach hour, check the beans by taking the top and the aluminum foil offIf the beans are not covered in water, add more so that they areThe last hour you can take the top off to thicken and darken the sauceIt is very simple and really does not take a whole lot of hands on timeServe hot! Time-Saving Tips: This would be a perfect meal to whip up on a weekend morning, and bring to a cookout that afternoonThese baked beans freeze well, and also refrigerate well, up to 3 days or soYou could make these on a weekend, portion them into smaller side dishes and take out and use throughout the weekYum and easy.

Q:I put pasta sauce on bottom but did not cover the shells with sauce on top like you are supposed to, will the shells still bake correctly? Thanks.: If you put pasta sauce on the bottom and add some grated mozzarella or parmiggiano grated cheese on top and cover with aluminum foil and cook in the oven the shells will still cook since the vapor will from the aluminum foil will keep them moist so just add about 1/4 cup of water to the bottom of the pan with the sauce if you really don't want to put sauce on top of the shells so that the sauce on the bottom doesn't dry out! hope this helps!

Q:my dads been shady and jumpy lately so I went out to his workspace in the garage and there are lots of aluminum foil and when I unroll them it looks like weedmaybe I'm just assuming: If you have AC then you need to get that attic insulatedYou can go to home Depot or lowes and buy the insulation and get the blower for free to do it yourself (or a friend) to save money.

Q:What kind of blade should I use to cut 3/4" x 3/4" square aluminum tubing in a chop saw (miter saw)?: Either 40 or 80 tooth blade will work wellJust make sure to cut it slowly because if you try to cut it too fast, the blade may grab the material and either jam it in the saw, or throw it in the air.

Q:My school is hosting a trip for all graduating seniors tomorrow to an outdoor activity campI'm highly allergic to bee stings, and I just bought some medication in case I get stungThe only issue is, the school will be searching every bag to make sure no one is bringing in pills, weed, or alcoholIt's too late to register my medication with the nurse and if I try they wont allow me to go on the tripSo what is the best way to hide those pills that come on the aluminum foil backing in a bag that has no pockets? Nothing illegal here, just trying not to die hahaPlease and thanks!: Take a floss containerEmpty itPut in the pillsFill the rest with tissue so it doesn't rattleClose the container.

Q:Anyone had much success with those metal boxes that you put wood chips into? Do they really flavor the food or are they just kinda OK not really?I'm thinking I'm not getting much flavor out of my gas grill and I'm thinking of buying an old-fashioned charcoal BBQ.If I go for the charcoal BBQ, anybody bought natural briquets? Are they available on line only or do major stores have them? I've heard so much about toxinogens then and toxo that when you burn the regular ol' instant hot briquets.: volunteer to deliver meals or help build housing

Q:1.Aluminum sulfate and calcium hydroxide react to form aluminum hydroxide and calcium sulfateHow many grams of calcium sulfate will be produced if 4.00 moles of aluminum hydroxide are produced?: The specific heat of aluminum is 0.89 J/g C (Joules/gram degree Celsius)1.000 kg 1000 gSo you multiply 0.89 J/gC by 1000g and 4 degress celcius to get 3560 joules (3.560 kJ)good luck! :)

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