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FAQ

Without the backing of aluminum foil and aluminum foil backing is what is the difference between what is their characteristics?

No backing: is the ordinary aluminum foil, a tin foil, such as high-grade aluminum bottle mouth. The surface has very tiny holes, easy to leak smell, but can be arbitrary shape covered in the surface of the object, very soft.A backing: in ordinary aluminum foil back up a layer of membrane material, such as paper. In order to increase the intensity, reduce the leakage of aluminum foil surface caused by tiny holes. The most common is the layer inside the cigarette case. Good sealing performance, especially for odor sealing.My factory main operation is aluminum foil roughing mill in 20 years ago, a machine about one million, more than 170 kW, zhenshuang.

Seems like my cookie sheets (and sometimes other metal baking pans) rust after 9-12 months, sometimes lessI've tried cleaning them to remove the rust (aluminum foil, salt water thanks to Heloise) but it's so much work and doesn't always work 100% - and then the rust just comes back! I have to buy a new set every year and I'm tired of it!Yes, I wash them in the dishwasher but I'd rather not hand-wash all my baking tins if I can help itAlso sometimes my reckless kids and husband use knives on them (causing scratches that rust), but the wear and tear they're showing is definitely not all from thatAre there any baking tin lines out there that won't rust and will last me for years without replacement?Help please!

Doing both is a good ideaI prefer carrying a reusable container because the next person to use the plastic bottle might not recycle itAnd a reusable container lasts longer.

I need to get some good Shrimp oven recipes, can you help me find something good for the oven?

This project has about a zero chance of successWhat I would do? Buy several magazines and then change them when one gets empty.

Does it cook faster? slower? Does it matter?.or is it just a matter of the rolling process that makes one side shiny and the other dull.any chemists or knowledgeable cooks/chefs out there? Just curious.I usually cook shiny side out.??????

Which side of Reynolds Wrap? Aluminum Foil should I use, the shiny or the dull side? Actually, it makes no difference which side of the aluminum foil you use—both sides do the same fine job of cooking, freezing and storing foodThe difference in appearance between dull and shiny is due to the foil manufacturing processIn the final rolling step, two layers of foil are passed through the rolling mill at the same timeThe side coming in contact with the mill's highly polished steel rollers becomes shinyThe other side, not coming in contact with the heavy rollers, comes out with a dull or matte finishThe exception is when using Reynolds Wrap? Release? Non-Stick Aluminum FoilThe non-stick coating is applied during manufacturing to the dull side of the foilAlways place the non-stick (dull) side toward the food.

For one of my classes, we are having a contest to see who can design the best food packageIt must hold 6 tortilla chips and keep the chips fresh and intact from a 6 foot fall and a 5 lb weight testOur materials are poster board, aluminum foil, wax paper, cellophane, hot glue, plastic wrap, tape, and scissorsHow should I do this?

You need to make a grid of poster board and in each one of the squares, place a tortilla chipThen build a triple layer box to hold the gridIt's going to look like a divided candy box where you lift the lid and see all the candy in their own little space The grid should stand up to the 5 weight and if each chip is in it's own space they should survive the fallYou could wrap each chip with plastic wrap to cushion them.

Of course, it's the week before Thanksgiving, and I need to clean my silver for its annual use, hahaI haven't seen any silver dip anywhereMaybe I'm not looking in the right placeHas anyone seen it in any of the big chain stores (Target, Walgreen's etc.)? Where is it shelved? Thanks!

I'm sure the bag is laying in a pan anyway, so just seal that pan including the bag and all just like it isSeal it real good with foil and finish on out like thatNo need to transfer itIt will make steam if you seal it wellI do wonder why it burstIt could have been to close to the top or sides of the ovenOr you should have had it in a pan and not on a cookie sheetI wouldn't buy anything but Reynolds brand either.

I'm using a 3 lbchuck tender roast.

Im pretty sure VAs are same as Es (Electrons) THe number of Electrons is same as protons (Atomic Number) so H (Hydrogen) is 1) so 1 proton 1 nutron and (1va.{unsure})

zinc, iron, lead, tin, copper, aluminum, and nickeli just need like one or two examples of household items made of each metal.

Cardio is the pleasant method to moveWeight loss drugs, whether or not you've a sensitivity to caffeine or no longer will mess you upI've heard a few nasty horror reportsThere is constantly time to determine, you'll even cut up it up into little exercises as a substitute than one enormous oneThen it's going to be extra viableIf you pay strict awareness in your nutrition moreover to ingesting water, you're going to make a few well alterationsAlso, inexperienced tea has anything referred to as catechins (sp?) that paintings on stomach fatsAnd for the reason that you introduced up caffeine, if all else fails, you'll constantly drink espresso for a rapid repairIt's an urge for food suppressant, however do not depend on that simplest.