0.25mm-3mm Cold Rolled Steel Coils for Construction

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Loading Port:: Tianjin

Payment Terms:: TT OR LC

Min Order Qty:: 25 m.t.

Supply Capability:: 50000 m.t./month

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Product Description:

Cold Rolled Steel Coils description：

Standard:ASTM,DIN,GB,JIS

Grade:SPCC, DC01, ST12

Thickness:0.25-3mm

Type:Steel Coil

Technique：Cold Rolled

Surface Treatment:oiled

Width:1000-1500

Length:in coil

Packaging & Delivery：

Packaging Detail:

with water proof or according to the customer's requirement

Delivery Detail:

within 20 days after getting the prepay

0.25mm-3mm COLD ROLLED STEEL COIL：

Grade	SPCC, DC01, ST12
Thickness	0.25mm-3mm
Width	1000-1500
Coil ID	508mm
Max Coil Weight	25tons
Surface treatment	Oiled/Unoiled
Packaging Detail	Strapped with min three strapping strips, covered by anti-water paper and plastic film, fixed on the iron or wooden pallets by strapping strips and covered by plastic bag to prevent damage from transportation
Product Capacity	20000Tons/MONTH
Payment Terms	T/T,L/C at sight
Delivery Time	15-30days after receipt the deposit or Original L/C
Certification	ISO9001
Usage	automobile, printed metal pail, building, building materials, and bicycle, etc. Additionally, it is the best material to manufacture organic coated strip.
	The special order can be negotiated

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Q:Types of steel buildings?: There are a number of designs which can be used to create different types of steel buildings as per the demands of the buyer or an investor. he various kinds of that can be constructed using steel are Homes, Hangars, Agriculture and Farm buildings for storage, Garages and Storage sheds, Open air sheds,, Barns, Arenas and stadiums, Automotive buildings with overhead doors and flexible framed openings, Religious buildings such as Churches and Temples, etc.

Q:How to temper steel? ?: Heat treating easy, HA! It is the most critical part of bladesmithing. Done wrong and all those hours of work go up in smoke (or a snap of the steel). You'll need a bucket of oil, preferably one that is deep enough to go in point first. If not you'll have to go in edge first, not recommended on a double edged blade, ok for single edge. You'll need to build a charcoal fire long enough for the blade. You will need to blow air under the fire to get it hot enough, the challenge is getting the heat even. You get the fire going and established, put the blade in turning it back and forth (if you keep turning it in the same direction when it heats up you could work a twist in it). When it starts turning red pull it out and touch it with a magnet, if the magnet sticks put it back. Keep heating and repeating until the magnet no longer sticks. Heat a little more, then quench rapidly point first. Don't let the blade lean to one side as warpage will occur. When it cools enough to touch, check with a file. If the doesn't file cut then you've properly hardened the steel and it's ready for temper. Now comes the really hard part. Grind the scale off carefully,preferably with a side grinder with a flap wheel. I've had hard wheel break freshly hardened blades. After cleaning you'll need to put it in an oven (preferred) or use a torch and carefully heat the blade. Watch the temper colors (oven temp 500-550F) or with the torch as the steel turns colors blue to purple for a double edged weapon. Any warpage that occurs needs to be worked out at temping temp.

Q:Movies Featuring The Steel Drum?: You okorder.com/.. If I can find any clips, I'll add them, but I'm sure that many movies in the proper settings (Trinidad, etc.) would have such music and/or show a group or at least a single performer. For example, Cool Running could be a possibility.

Q:why use brass sell casings? why not steel?: soft steel is used at times...(com block ammo is flush with steel cased products) Steel rusts so you have to paint it or coat it... the coatings leave residue in firearms that can cause a stoppage. Brass is the A choice for casings. No Rust, it has no issues for reactivity, wont spark, expands to seal chambers... and in many cases can be reloaded and used over again.

Q:What is the difference between a steel strip and a coil? The steel strip is flat steel, and the steel coil is made of steel.: A steel strip is also a coil, usually a narrow strip, also known as a steel strip. The volume is relatively wide. In addition, flat steel is usually hot-rolled out of long strip steel, fixed length 5 and 5.5,6 meters range, steel coil is Kaiping Chang 12501500, length 2.5 meters, 4 meters, 6 meters, ranging from steel plate

Q:What Products Have Carbon Steel In Them?: A simplification: Carbon steel is all of the steel things that aren't either HSS (high speed steel) or Stainless Steel. It also goes under the name Mild Steel. Things like tubes used to make furniture, shelving, some tools, wire wool, older car bodies, ships, BBQs would be made from carbon steel. As well as the properties listed on the linked website it responds well to heat treatment and be hardened more than HSS but will quickly get blunt if exposed to heat. Carbon steel is often coated with zinc or is painted to stops it from rusting

Q:Steel Fabrication?: Steel fabrication involves the joining together of different types and sizes of steel members e.g when you are constructing a truss. This will include welding or bolting together those members as specificified on engineering drawings though sometimes you have to design/provide a suitable connection yourself. You have to ensure that all connections are adequate/ will not fail in service. You will also have to produce steel fabrication drawings showing various details and these you will send to the design engineer for his approval before you commence the actual fabrication.

Q:Are Black Steel and Black Iron the same?: black steel and black tron are not same.

Q:Stretching Ears: Acrylic vs Steel?: It depends on your body and what you prefer. If you body is allergic to one of them you would have to chose for another one. If it's not allergic to any, than you can use whatever you like the most, just try both.

Q:Is 1045 steel pretty good for a knife blade?: This Site Might Help You. RE: Is 1045 steel pretty good for a knife blade? I'm looking to buy the Milano Stiletto, and it uses 1045 steel. I was just wondering whether this will hold up and keep an edge.

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