Hydroxypropyl Methyl Cellulose (HPMC)-Gypsum Filler/Joint- Filler-A

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Product introduction

Hydroxypropyl Methyl Cellulose (HPMC) is non-ionic cellulose ether, made by natural high polymer cellulose as raw material and series of chemical processing. They provide water retention and cohesiveness to mixtures. With special modification, it can be used to control thickening, water demand, workability, sag resistance, strength and other important properties of the final product.

It is widely used as thickener, adhesive, water preserving agent, film-foaming agent in building materials, industrial coatings, synthetic resin, ceramic industry, medicine, food, textile, agricultural, cosmetic and other industries.

Physical and chemical index

ITEM

CAS: 9004-65-3

INDEX

60SS-E

65SS-F

75SS-K

Hydroxypropyl                %

7.0-12.0

4.0-7.5

4.0-12.0

Methoxyl                    %

28.0-32.0

27.0-32.0

19.0-24.0

Gel temperature              

58-64

62-68

70-90

Moisture                     %

≤5.0

Ash content                  %

≤1.0

Viscosity                 mpa.s

100-200000

Lighttransmittance            %

≥70

Whiteness                   %

≥75

Bulk density                g /l

370---420

Appearance

white or off-white fibrous or granular powder, odorless, tasteless

Package:

25kg/package. Use polyethylene film cardboard or plastic polypropylene woven bag package.  

Gypsum Filler/Joint Filler

Gypsum filler or Joint filler is a dry mixed mortar that is used to fill the joints between wall boards.

Gypsum filler consists of hemihydrate gypsum as a binder, some fillers and additives.

In this application, HPMC provides strong tape adhesion power, easy workability, and high water retention etc.  

Recommend grades:  HPMC 75SS-K (100000mpa.s)

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Q:do fuel additives work for personal watercrafts?
I like Sea Foam the best.
Q:Explain how a colour monitor makes use of additive colour theory to create a colour image?
Additive color theory is generating a mix of with emitted light as opposed to subtractive color which is mixing colors by reflecting light. The customary additive colors are red, green and blue, which are chosen to represent a range of colors that fool the color receptors in the eye into perceiving all possible mixes of colors. An example the customary R G B color set doesn't include any yellow, but the combination of red and green stimulates the eyes sensors in the same way that true yellow light would.
Q:Find the additive inverse and multiplicative inverse for each?
The additive inverse is that number which when the original number is added to it produces a sum of 0. 1) .4.....Additive inverse -.4 The multiplicative inverse of a number is that number which when multiplied by the original number produces 1. 1)....(0.4 * (2.5)) = 1....Multiplicative inverse is (2.5) 2) Additive inverse is +1.6 Multiplicative inverse is (1 / - 1.6) = -(5/8) .
Q:Food additives can have vitamin b2 Mody
Vitamin B2 as a range of nutritional supplements and limited dosage is prescribed.
Q:What is the amount of methanol gasoline additive?
Additives are added
Q:Chongqing where to sell food additives? The best to introduce a few markets!
Panxi wholesale market there are many, but Panxi is divided into several markets, there are vegetables and meat, specifically there is a place to buy food raw materials these. In addition, Chenjiaping West Railway Station near the market there is a row of facade is to buy food ingredients and additives.
Q:What are the additives in the bottled peanut oil in the supermarket?
Peanut oil light yellow transparent, bright color, smell fragrance, taste delicious, is a relatively easy to digest edible oil. Peanut oil contains more than 80% of unsaturated fatty acids (including oleic acid 41.2%, linoleic acid 37.6%). It also contains 19.9% of saturated fatty acids such as palmitic acid, stearic acid and arachidic acid. Peanut oil fatty acid composition is relatively good, easy to digest and absorb the body.
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Both fried cake and flour additives have leavening agents.
Q:There is no food additive in the cream
Cream divided by the composition, divided into plant butter or animal cream, plant cream is that we usually say hydrogenated oil, soy and other vegetable oil and water, salt, milk powder and other processing. The animal cream is obtained by separating the fat from the milk. As the plant cream is extracted from a variety of ingredients, the middle of the processing process, the formation of some of the cream is very unstable and easy to degenerate, it is possible to add food additives anti-corrosion, but this is only limited to this margarine. The animal cream is mainly produced by the whole milk powder fat precipitation, the characteristics of milk powder it does not require additives.
Q:The base is not a food additive
But if the "alkali is a food additive" is wrong, because the various types of alkali too much.

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