• Aluminum Foil Faced Rock Wool Board for HVAC Insulation System 1
  • Aluminum Foil Faced Rock Wool Board for HVAC Insulation System 2
  • Aluminum Foil Faced Rock Wool Board for HVAC Insulation System 3
Aluminum Foil Faced Rock Wool Board for HVAC Insulation

Aluminum Foil Faced Rock Wool Board for HVAC Insulation

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Loading Port:
Tianjin
Payment Terms:
TT or LC
Min Order Qty:
1 m²
Supply Capability:
700 m²/month

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1.    INTRODUCTION

CMAX ROCK WOOL are widely used in public, commercial an residential building as well as industrial plants, for applications such as roofing, external wall, partion wall and floating floor to provide fire protection, thermal insulation, acoustic control and condensation control.

2. FEATURES

● Thermal Insulation

● Fire Safety

● Acoustic Control

● No Corrosion

 ● Environmental friendly

● Moisture Resistance

● Energy Conservation & Emissions Reduction

3. CMAX ROCK WOOL BLANKET & BOARD STANDARD SIZE

 

PRODUCT

BLANKET

BOARD

Density(Kg/m3)

60-100

40-200

Thickness(mm)

30-150

30-100

Size:L*W(mm)

1200*3000-6000

600*1200

Remark:

Other sizes are available unpon request. Facing materials can be applied unpon request.

4. PRODUCTION THECHNOLOGY

CMAX rock wool is made from natural rocks such as basalt and limestone. The rocks are melted in a cupolaat temperature of >1450, and the molten lava is fiberized by a spinner. The inorganic fibers are bondedtogether using a thermosetting resin to form the final product which is cut into suitable sizes for easyhandling and installation. Other products such as wired blanket, pipe cover or faced products are producedby secondary process

5.FAQ:

We have organized several common questions for our clientsmay help you sincerely

How about your company

A world class manufacturer & supplier of castings forging in carbon steel and alloy steelis one of the large-scale professional investment casting production bases in China,consisting of both casting foundry forging and machining factory. Annually more than 8000 tons Precision casting and forging parts are exported to markets in Europe,America and Japan. OEM casting and forging service available according to customer’s requirements.

How to guarantee the quality of the products

We have established the international advanced quality management systemevery link from raw material to final product we have strict quality testWe resolutely put an end to unqualified products flowing into the market. At the same time, we will provide necessary follow-up service assurance.

How long can we receive the product after purchase?

In the purchase of product within three working days, We will arrange the factory delivery as soon as possible. The pecific time of receiving is related to the state and position of customers.Commonly 40 working days can be served.

 

Q: This question asks for methods to prevent metal shavings from contaminating food when using aluminum foil.
<p>To avoid getting metal shavings into your food when using aluminum foil facing, always handle the foil carefully to minimize tearing or scratching. Use a sharp knife or scissors to cut the foil, ensuring clean edges. Avoid using foil that is damaged or has sharp edges. When placing food on the foil, ensure the foil is smooth and free of any loose particles. Do not use foil with a non-stick surface for direct contact with acidic, salty, or high-sodium foods as it can cause the foil to break down. Finally, consider using heavy-duty aluminum foil which is thicker and less likely to produce shavings.</p>
Q: The user is asking if it's possible to use aluminum foil with a reflective side to cook a pot roast.
<p>Yes, you can use aluminum foil with a reflective side to make a pot roast. Aluminum foil is a versatile tool in cooking and can be used to wrap the roast, helping to retain moisture and cook the meat evenly. Ensure the foil is heavy-duty to withstand the cooking process and avoid punctures. Remember to monitor the roast closely to prevent overcooking, and adjust cooking times and temperatures as needed.</p>
Q: Is it safe to use aluminum foil facing to wrap food for cooking methods like roasting or grilling?
<p>Yes, you can use aluminum foil facing to wrap food before roasting or grilling. Aluminum foil is a common and safe material used in cooking, especially for wrapping foods to retain moisture and flavor. It's important to ensure the foil is food-grade and not damaged, as this can affect the food's safety and taste. When using foil, make sure it's sealed properly to prevent juices from leaking and to keep the food moist. Avoid direct contact with the heat source as much as possible to prevent the foil from burning and potentially releasing any harmful substances into the food.</p>
Q: What are some lesser-known applications of aluminum foil in the kitchen?
<p>Aluminum foil facing has several creative uses in the kitchen beyond just wrapping food. It can be used to cover baking dishes to prevent spills and messes in the oven, line baking sheets for easy cleanup, or create a makeshift roasting bag for cooking meats. It can also be used to sharpen knives by folding it into a book shape and running the blade through the sharp edges, or to create a non-stick surface for cooking by lining molds or baking pans. Additionally, it can be used to scrub pots and pans, removing stuck-on food, or to create a barrier between food and direct heat to prevent burning. These uses showcase the versatility of aluminum foil in the kitchen.</p>
Q: This question asks for methods to prevent aluminum foil from sticking to itself when stored or used.
<p>To prevent aluminum foil from sticking to itself, you can try several methods. First, store it with a sheet of wax or parchment paper between each layer to create a barrier. Second, lightly coat the foil with cooking spray or oil before stacking. Alternatively, use a paper towel as a separator. When using, dampen the foil slightly with water to reduce the sticking. Additionally, you can purchase non-stick aluminum foil or use plastic wrap as a substitute. These methods will help maintain the separation and functionality of aluminum foil.</p>
Q: Is it safe to use recycled aluminum foil as a facing material in cooking?
<p>No, it is not recommended to use recycled aluminum foil for cooking. Recycled aluminum foil may contain impurities, contaminants, or have been exposed to chemicals that could be harmful when heated. Additionally, the quality and safety of recycled materials are often not as strictly controlled as new materials, which could lead to potential health risks. It's always best to use new, high-quality aluminum foil for cooking to ensure food safety and hygiene.</p>
Q: Is there a concern that aluminum from aluminum foil can seep into food during cooking or storage?
<p>There is minimal risk of aluminum leaching from aluminum foil into food. Aluminum foil is generally safe for cooking and food storage when used properly. The risk increases with acidic or alkaline foods and high temperatures, but under normal cooking conditions, the amount of aluminum that could leach is negligible. However, it's best to avoid wrapping food in aluminum foil for long periods or at very high temperatures to minimize any potential exposure.</p>
Q: The user is asking if it's possible to use aluminum foil with a shiny side facing outward to create a sandwich roll.
<p>Yes, you can use aluminum foil to make a sandwich roll, but it's not recommended to use the shiny side facing outward. The dull side of the foil is typically used for food contact because it's less likely to transfer any potential residues or chemicals to the food. The shiny side may have a coating that isn't safe for direct food contact. Always ensure that the foil is food-safe and use it according to the manufacturer's instructions.</p>
Q: Can aluminum foil be utilized as a surface for cooking pancakes?
<p>While it's technically possible to cook pancakes on aluminum foil, it's not recommended. Aluminum foil can stick to the pancakes, making them difficult to flip and remove without breaking. It also conducts heat unevenly, leading to uneven cooking. Instead, use a non-stick pan or a griddle for the best results. If you must use foil, consider greasing it heavily and using a thin layer to minimize sticking and ensure even heat distribution.</p>
Q: Explain the differences between aluminum foil facing and other types of food wrap.
<p>Aluminum foil facing is a type of food wrap that is made from thin sheets of aluminum, which provides excellent barrier properties against air, moisture, and light. It is often used for cooking, baking, and preserving food. Unlike plastic wraps, it does not stick to food and can withstand high temperatures without melting. Other types of food wraps, such as plastic or cling wraps, are made from polymers and are not heat resistant. They are typically used for short-term food storage and are not suitable for cooking. Paper-based wraps, like parchment or wax paper, are used for baking and providing a non-stick surface but do not offer the same barrier properties as aluminum foil.</p>

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