Aluminum Foil Facing Double Side Aluminum Foil Vapor Barrier

Aluminum Foil Facing Double Side Aluminum Foil Vapor Barrier System 1

Aluminum Foil Facing Double Side Aluminum Foil Vapor Barrier System 2

Aluminum Foil Facing Double Side Aluminum Foil Vapor Barrier

Ref Price:

Loading Port:: China Main Port

Payment Terms:: TT or L/C

Min Order Qty:: 10000M2 m²

Supply Capability:: 20000M2 Per Day m²/month

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Specifications of DFR

CONSTRUCTION:

Aluminum foil: 7u / Tri-way fiberglass scrim: 8x12/100mm / Flame retardant adhesive /

Kraft paper: 50gsm / Flame retardant adhesive / Aluminum foil: 7u

TYPICAL PHYSICAL PROPERTIES:

PROPERTIES	UNIT	VALUE	TEST METHOD
Basic weight	gsm	110	ASTM D646
Tensile strength: M. D. X. D.	N/25mm	100 75	ASTM C1136
Burst strength	N	35	ASTM D774
Reflectivity of foil surface	%	95	----------
Temp. Resistance	-29°C +66°C	No change keep soft	ASTM C1263
Water Soak Test	24hrs	No delamination	----------

Width: 1.0 m, 1.2m, 1.25m, 1.3m

Length: 100m, 200m

Core I.D.: 3"(76mm ±1)

Based on order, special sizes are also available.

Remarks:

1. The data above are typical results and subject to change without notice.

2. Tolerance: Weight and Thickness: ±10%; Width: ±3mm;

Length: Cut Roll & Log Roll ±0.3m, Jumbo Roll ±0.5%.

3. The products should be stored at room temperature and kept from wet and heat source.

4. It is essential, as with all pressure-sensitive tapes, that the surface to which the tape is applied must be clean, dry, and free of grease and oil.

5. The user should take test and do trial-application on the above products before coming into application so as to witness and ensure suitability for user’s special purpose and technique.

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2. Usage/Applications of DFR

Double sided aluminum foil vapor barrier, whose structure is aluminum foil/ high strength kraft/fiberglass scrim/aluminum foil and laminated together by special flame retardant adhesive, can be used for roofing, wall insulation of house, warehouse, cold storages, factory and others.

3. Packaging & Delivery of DFR

Each Roll is packed by woven foil

DFR PACKING

Q: What distinguishes various grades of aluminum foil sheets from one another?: Different grades of aluminum foil sheets are distinguished by their thickness, strength, and purity. Grade 1 is the purest and softest, used for food wrapping and baking. Grade 2 is harder and more tear-resistant, suitable for heavy-duty use like grilling. Grade 3 is an alloy and offers high strength and durability, often used in industrial applications. Grade 4 is a heat-treatable alloy, providing high strength and used in aerospace and automotive industries. Each grade has specific applications based on its unique properties.

Q: This question asks for effective methods to clean aluminum foil facing that has become sticky or dirty, which is a common issue in kitchens.: To clean a sticky or dirty aluminum foil facing, start by removing any excess residue with a scraper or a plastic spatula. Then, mix a solution of warm water and dish soap, and gently scrub the surface with a soft cloth or sponge. Avoid abrasive materials that could scratch the surface. For stubborn stains, you can use a mixture of baking soda and water to create a paste, apply it to the area, and let it sit for a few minutes before scrubbing. Always rinse thoroughly and dry the surface to prevent further sticking. Regular cleaning can help maintain the cleanliness and functionality of your aluminum foil facing.

Q: This question asks for instructions on how to clean aluminum foil facing after it has been used in cooking or baking.: To clean aluminum foil facing after use, first let it cool down to avoid burns. Then, gently scrape off any food residue with a spatula or the edge of a knife. For stubborn stains, mix a solution of warm water and dish soap, and wipe the surface with a soft cloth or sponge. Rinse with clean water and dry thoroughly. For baked-on food, you can use a plastic scraper or an old toothbrush to gently remove it. Avoid using abrasive materials that could scratch the surface. Regular cleaning will help maintain the integrity and appearance of your aluminum foil facing.

Q: Is it possible to use aluminum foil with a facing layer to wrap sandwiches?: Yes, aluminum foil facing can be used to wrap sandwiches. It provides a barrier to keep the sandwich fresh and protected. However, it's important to ensure that the facing layer is food-safe and doesn't contain any harmful substances that could leach into the food. Always check the packaging to confirm that the aluminum foil is suitable for food contact.

Q: Can aluminum foil be utilized as a substitute for a frying pan to cook fried rice or stir fry dishes?: Using aluminum foil to make fried rice or stir fry dishes is not recommended. Aluminum foil is not designed for direct contact with high heat and can melt, leading to uneven cooking and potentially releasing harmful substances into the food. Instead, use a proper non-stick pan or wok designed for high-heat cooking to ensure even heating and prevent food from sticking, which is essential for quick and easy stir frying.

Q: Is it hazardous to cook acidic or salty foods with aluminum foil?: Using aluminum foil with highly acidic or salty foods is generally safe, but it's important to use the correct type of foil. Heavy-duty aluminum foil is designed for cooking and is safe for use with acidic and salty foods. However, avoid using aluminum foil with reactive metals, as it can cause a chemical reaction. Always follow cooking instructions and be cautious with prolonged cooking times or high temperatures, as these can potentially cause the foil to break down and release small amounts of aluminum into the food. For best results, opt for non-reactive cookware or use parchment paper or silicone baking mats as alternatives.

Q: This question asks for advice on how to use aluminum foil effectively in the kitchen.: Using aluminum foil efficiently in the kitchen can save time and resources. Here are some tips: 1. Pre-cut and store: Keep a roll of aluminum foil in the kitchen and pre-cut pieces for quick use. 2. Double layer for insulation: Use a double layer for wrapping food to retain heat and keep food warm for longer. 3. Line baking sheets: Line baking sheets with foil to prevent sticking and make cleanup easier. 4. Cover dishes: Use foil to cover dishes in the oven to prevent over-browning. 5. Use for grilling: Wrap vegetables or fish in foil for easy, mess-free grilling. 6. Reuse: Reuse aluminum foil for multiple tasks to minimize waste. 7. Avoid overuse: Use only as much foil as needed to prevent unnecessary waste. 8. Recycle: Always recycle aluminum foil after use to contribute to sustainability.

Q: What precautions can be taken to prevent burns while using aluminum foil in cooking or baking?: To avoid getting burned when using aluminum foil for cooking or baking, follow these safety tips: Always handle the foil with utensils or wear heat-resistant gloves. Avoid touching the foil directly after cooking or baking, as it can retain heat. Use heavy-duty aluminum foil to prevent punctures and tears that can cause burns. Keep aluminum foil away from open flames or high heat sources to prevent it from catching fire. Always use caution when removing aluminum foil from an oven or stovetop, and let it cool slightly before handling.

Q: Is it safe to use aluminum foil facing to wrap vegetables or fruits for roasting or grilling?: Yes, you can use aluminum foil facing to wrap vegetables or fruits before roasting or grilling. Aluminum foil is a common and safe method for cooking food as it retains moisture and heat, allowing for even cooking. However, ensure that the foil does not come into direct contact with the heat source for extended periods to avoid any potential risk of aluminum leaching into the food. It's also important to use heavy-duty aluminum foil for cooking to prevent tearing or puncturing during the cooking process.

Q: The user is asking if aluminum foil can be used as a replacement for tin foil in baking and grilling applications.: Yes, you can use aluminum foil as a substitute for tin foil in baking pans or grilling pans. Both aluminum and tin foil are commonly used for similar purposes, such as lining pans, wrapping food, and preventing food from sticking. Aluminum foil is more widely available and less expensive than tin foil. It conducts heat well and is non-toxic, making it a suitable alternative for most baking and grilling needs. However, note that aluminum may react with acidic foods, so it's best to avoid using it in such cases or to use a heavier gauge to minimize contact with the food.

We are a famous brand name in China market, which was established by CNBM Group when 1994. Now it become the largest factory in the reinforced aluminum foil kraft paper business line. Nowadays,CNBM international as the International department of GREEN FOIL makes it more and more international.Certified by ASTM, UL,TUV,NATA,SABS etc.mainly items are reinforced aluminum foil scrim with kraft paper, aluminum foil with woven fabric

1. Manufacturer Overview

Location	Jangsu, China
Year Established	1999
Annual Output Value	Above US$ 0.3 billion
Main Markets	0.00% Mid East 0.00% Northern Europe 15.00% North America 10.00% Eastern Asia 20.00% Africa 0.00% Eastern Europe 20.00% Southeast Asia 0.00% Oceania 0.00% Western Europe 0.00% Southern Europe South east asia；North America，South America
Company Certifications	ISO 9001:2008

2. Manufacturer Certificates

a) Certification Name
Range
Reference
Validity Period

3. Manufacturer Capability

a) Trade Capacity
Nearest Port	Shanghai
Export Percentage	41% - 50%
No.of Employees in Trade Department	20 People
Language Spoken:	English; Chinese
b) Factory Information
Factory Size:	Above 100,000 square meters
No. of Production Lines	Above 4
Contract Manufacturing	OEM Service Offered; Design Service Offered
Product Price Range	Average