• Aluminum Foil Facing PET + LDPE Bubble Foil Roofing Insulation System 1
  • Aluminum Foil Facing PET + LDPE Bubble Foil Roofing Insulation System 2
  • Aluminum Foil Facing PET + LDPE Bubble Foil Roofing Insulation System 3
Aluminum Foil Facing PET + LDPE Bubble Foil Roofing Insulation

Aluminum Foil Facing PET + LDPE Bubble Foil Roofing Insulation

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Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
21 m.t
Supply Capability:
566755 m.t/month

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Aluminum foil facing insulation for Roofing Insulation

1.  Aluminum Foil Facing Description

The production technologies and products performance of aluminum foil facing have been up to international advanced level. The aluminum foil facing products are mainly used for HVAC system, refrigerators, building thermal aluminum foil facing insulation and laminated with glass wool and rock wool to increase the insulation function.

• Heat-sealing aluminum foil facing is used for duct wrap without applying extra adhesive and suitable for online lamination of glass wool and rock wool.

 

2.Main Features of the Aluminum foil facing

• Light weight

• High manufacturing accuracy

• High strength

• Small inertia resistance

• Strong heat dissipation ability

• Good visual effect

• High reflective insulation

Heat resistant, water proof, stable at high temperature;

environmentally friendly,no smell and not-toxic;

Smooth and clear surface;

3.Aluminum Foil Facing Images

 

 

4.Aluminum Foil Facing Specification

TYPICAL PHYSICAL PROPERTIES:

 

Basic weight

gsm

120

ASTM D646

Tensile strength: M. D.

               X. D.

N/25mm

140

75

ASTM D828

Burst strength

N

43

ASTM D774

Reflectivity of foil surface

%

95

----------

Temp. Resistance

-29°C

66°C

No Delamination

No Delamination

ASTM C1263

Water vapor permeance

ng/N.s

1.15

ASTM E-96

Basic weight

gsm

120

ASTM D646

Tensile strength: M. D.

               X. D.

N/25mm

140

75

ASTM D828

 

Width: 1.0m, 1.2m, 1.25 m, 1.30, 1.37m

Length: 200m, 500m, 1000m, 2500m, 2750m, 3300m

Core I.D.: 3"(76mm ±1), 72mm ±1

Based on order, special sizes are also available.

 

5.FAQ

We have organized several common questions for our clientsmay help you sincerely

1.  How about your company?

A world class manufacturer & supplier of aluminum foil facing and is one of the large-scale professional investment aluminum foil facing bases in China. Annually more than 1000 containers of aluminum foil facing are exported to markets in Europe, America and Japan.

 

What is the storage condition?

1,The products should be stored at room temperature and kept from wet and heat source.

2, It is essential, as with all pressure-sensitive tapes, that the surface to which the tape is applied must be clean, dry, and free of grease and oil.

3, The user should take test and do trial-application on the above products before coming into application so as to witness and ensure suitability for user’s special purpose and technique.

 

3. How to guarantee the quality of the products?

We have established the international advanced quality management systemevery link from raw material to final product we have strict quality testWe resolutely put an end to unqualified products flowing into the market. At the same time, we will provide necessary follow-up service assurance.

 

4. How long can we receive the product after purchase?

In the purchase of product within four working days, we will arrange the factory delivery as soon as possible. The specific time of receiving is related to the state and position of customers. Commonly 7 to 10 working days can be served.

 

 

 

Q: Is it possible to use aluminum foil facing as a material for baking goods?
<p>Yes, aluminum foil facing can be used to make baked goods, but it's important to use it correctly. Aluminum foil is a common material used in baking for lining baking sheets and pans to prevent sticking and to facilitate easy removal of baked goods. It's crucial to ensure that the foil is food-grade and safe for use with food. When using aluminum foil, make sure it covers the bottom and sides of the pan to prevent direct contact between the food and the pan, which can lead to uneven cooking or burning. Additionally, avoid using aluminum foil in broilers or at very high temperatures as it may melt or create a fire hazard.</p>
Q: What are the methods to ensure food does not adhere to aluminum foil while baking?
<p>To prevent food from sticking to aluminum foil when baking, you can use a few methods. First, lightly grease the foil with cooking spray or oil before placing food on it. Second, consider using a non-stick spray or a light brushing of butter or oil directly on the food itself. Another option is to use parchment paper as a barrier between the food and the foil. Additionally, ensure the food is not overcooked, as this can cause it to stick. Lastly, avoid using shiny, new aluminum foil for acidic or sugary foods as it may react with the foil.</p>
Q: This question asks for the optimal method of storing aluminum foil to maintain its usability and prevent damage.
<p>The best way to store aluminum foil is to keep it in a cool, dry place, away from direct sunlight and heat sources. It's advisable to store it in its original box or a resealable plastic container to prevent it from getting crumpled or damaged. Some people prefer to store it with the shiny side facing out for easier identification, while others prefer the dull side out to reduce glare. It's important to ensure that the foil is tightly rolled to prevent it from unraveling or getting tangled.</p>
Q: Is it possible to use aluminum foil with a reflective side for food freezing purposes?
<p>Yes, aluminum foil facing can be used for freezing food. It helps to maintain the temperature and prevent freezer burn by acting as a barrier to air and moisture. However, it's important to ensure that the foil is food-grade and does not have any sharp edges that could puncture the food packaging. Additionally, it's recommended to wrap the food securely in the foil to minimize air exposure and maximize the preservation of the food's quality and taste.</p>
Q: Is it safe to use aluminum foil with a recycled material facing when baking food?
<p>Using recycled aluminum foil facing for baking is generally safe, as long as it meets food-grade standards and is specifically designed for cooking applications. Recycled aluminum foil used in cooking should be free from harmful chemicals and should not release any toxic substances when heated. However, it's crucial to check the packaging to ensure it is labeled as 'oven-safe' and 'food-grade.' Avoid using foil that is not intended for cooking, as it may contain additives or coatings that are not safe at high temperatures. Always follow the manufacturer's guidelines for safe use.</p>
Q: What are some methods to avoid aluminum foil sticking to food while cooking or baking?
<p>Yes, there are several ways to prevent aluminum foil from sticking to food. You can lightly grease the foil with cooking spray or oil before placing the food on it. Alternatively, you can use parchment paper or a silicone baking mat between the food and the foil. Another method is to dampen the foil slightly with water, which can create a barrier. Using a non-stick aluminum foil designed for cooking can also be effective. Remember to handle the foil carefully to avoid tearing, especially when greasing or dampening it.</p>
Q: Is it possible to use aluminum foil with a facing layer to create a sandwich?
<p>Using aluminum foil facing to make a sandwich is not recommended. Aluminum foil is not designed for direct food contact, especially when heated, as it can leach aluminum into the food, which is potentially harmful. Instead, use materials specifically designed for food contact, such as wax paper, parchment paper, or plastic wrap, which are safe for contact with food and can withstand the temperatures involved in making a sandwich.</p>
Q: What are the potential health hazards linked to the use of aluminum foil facing?
<p>The use of aluminum foil facing in construction or insulation can potentially pose health risks. Inhalation of aluminum dust can lead to respiratory issues, and long-term exposure may contribute to neurological problems. There's also a concern about the leaching of aluminum into food when using aluminum foil for cooking or food wrapping, which some studies suggest could be linked to Alzheimer's disease, although this link is not definitively proven. It's important to handle aluminum foil facing with care, ensuring proper ventilation and protective gear during installation to minimize health risks.</p>
Q: Is it safe to use aluminum foil facing material to cover food when microwaving?
<p>No, it is not recommended to use aluminum foil facing to wrap food in the microwave. Aluminum foil can cause sparks and potentially start a fire due to the metal's conductive properties. It can also reflect microwaves, damaging the microwave's interior and potentially the appliance itself. Always use microwave-safe materials, such as microwave covers or wax paper, to cover food during microwaving.</p>
Q: What are the considerations or safety measures one should take into account when using aluminum foil in the kitchen for cooking purposes?
<p>When using aluminum foil for cooking, it's important to avoid direct contact with acidic or alkaline foods as this can cause the foil to corrode and potentially release aluminum into the food. Also, refrain from using foil with non-stick cookware as it can damage the non-stick surface. Ensure that the foil is not wrapped too tightly around food, especially when cooking in the oven, to prevent uneven cooking. Avoid using foil with sharp edges or corners that could tear. Lastly, do not use aluminum foil in the microwave for long periods or with high power as it can cause sparks or fires. Always follow the manufacturer's guidelines for safe use.</p>

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