prepainted galvanized coils of Ppgi Coils

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30000 m.t./month

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Our hot dip galvanised steels consist of a steel substrate with a metallic zinc coating applied by means of a continuous hot dip galvanising process. Metallic zinc coatings are available in steel grades ranging from steel for bending and deep drawing applications, to structural steels and high yield strength steels.

A glossy surface finish obtained under specific skin-pass conditions (either non-skin-passed or skin-passed with smooth cylinders to obtain low roughness) can be provided if required at time of enquiry.


Hot dip galvanised products offer excellent corrosion resistance combined with very good forming properties. The coating process can apply very thick zinc layers, up to 725 g/m?(total of both sides).


Our hot dip galvanised steels can be used in a very wide range of applications for industrial markets, both indoors and outdoors. Some of the most common applications are:

Building: wide sections for roofing and cladding, doors, door frames, metallic ceilings, partitions, structural members etc
Domestic appliances: all appliances for this sector (both white and brown goods) are manufactured with hot dip galvanised steels
Miscellaneous: electrical cabinets, aeraulic components, air conditioners, road signs etc

Zinc hot dip galvanised steel is suitable for contact with foodstuffs under certain conditions, as specified in European directive 89/109/EEC and French standard NF A 36-712-1. Please contact us for further information on this subject.


1) AVAILABLE DESIGNATION OF hot dipped galvanized/galvalume steel coils


Q/BQB 440-2003

JIS G3312-1994

JIS G3321

EN 10326-2004

ASTM A653-02a

EN 10327-2004



Commercial Steel






CS Type A/B/C

Forming Steel




FS Type A, Type B


DC52D /DC53D









S280GD (StE28)







S350GD (StE34)





SS340 Class1

2) Coated Mass OF HOT DIPPED galvanized/galvalume steel coils

zinc coat: 60gsm - 275gsm

Aluzinc coat: 60gsm - 150gsm




Workshop, agricultural warehouse, residential precast unit, corrugated roof, roller shutter door, rainwater drainage pipe, retailer booth


Door, doorcase, light steel roof structure, folding screen, elevator, stairway, vent gutter

Electrical appliance

Refrigerator, washer, switch cabinet, instrument cabinet, air conditioning, micro-wave oven, bread maker


Central heating slice, lampshade, chifforobe, desk, bed, locker, bookshelf

Carrying trade

Exterior decoration of auto and train, clapboard, container, isolation lairage, isolation board


Writing panel, garbage can, billboard, timekeeper, typewriter, instrument panel, weight sensor, photographic


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Q:steel or vinyl siding?
I'd like to know why you need to re-side it. I would get vinyl because it will not need painting as soon as steel.
Q:Can raccoon bite through steel?
Well the raccoons can't bite through steel unless it is very thin steel, like aluminum foil thickness. But they have long arms and can reach into the cage so that would be my worry. They are also very clever so I don't know if it is safe for the bunny. That would depend upon the size of the cage and how hungry the raccoons are. The raccoons might be tempted to try to steal the bunny's food so that is a concern. Check with a pet shop owner or forester or someone like that who has knowledge about raccoons in the area.
Q:Will carbon steel knives stick to a magnetic knife strip?
Yes, carbon steels are magnetic. In fact, some stainless steel knives are magnetic as well. Some stainless steel alloys are naturally magnetic and some become magnetic when they are deformed by forging or rolling (check out a deep drawn SS sink and explore where it is magnetic and where it isn't). Depending on the details, some carbon steels can be made harder than the stainless steel typically used for knives (440 alloy) but the carbon steel knives are very much more likely to suffer corrosion. hope this helps
Q:Stainless steel kitchen sink cleaning and polish?
A stainless steel kitchen sink is durable, easy to keep clean and disinfect, and will only grow more beautiful with age - if you take proper care of it. Clean the sink with soapy water, or a stainless steel cleaner (Spray N Sheen Stainless Steel Cleaner/Polish/Protectant) once or twice a week. Once or twice a month, fill the sink half full with a 50/50 solution of bleach and water or a special stainless steel cleaner (Stainless Steel Cleaner). Let it soak for about 15 minutes, then wash the sides and bottom and let it drain. Remember to wipe dry when done.
Q:What are the characteristic of CORTON STEEL?
*It is Corten steel.Grade A B. *Weathering steel, best-known under the trademark COR-TEN steel, is a group of steel alloys which were developed to obviate the need for painting, and form a stable rust-like appearance if exposed to the weather for several years. United States Steel Corporation (USS) holds the registered trademark on the name COR-TEN. Although USS sold its discrete plate business to International Steel Group (now Arcelor-Mittal) in 2003, it still sells COR-TEN branded material in strip-mill plate and sheet forms. In some areas it may be known without the hyphen as Corten steel. The original COR-TEN received the standard designation A242 (COR-TEN A) from the ASTM International standards group. Newer ASTM grades are A588 (COR-TEN B) and A606 for thin sheet. All alloys are in common production and use. It is a weather-resistant steel which is used in containers and hot flue gas line. The American Corten A Steel has a composition of C, 0.12; Si, 0.5; Cu, 0.5; Cr, 0.8; P, 0.1 and Mn, 0.5%. Although the tensile strength is less than 494 MPa the yield is in the region of 371 MPa. The combination of copper and phosphorus also increases the resistance to atmospheric corrosion which is important when thinner plates are used. The original steel A suffers a decrease in yield strength and notch ductility in thickness over 25 mm, to overcome which Corten B was developed-C 0.14; P 0.04; Mn 1.1; Cr 0.5; Cu 0.4; V 0.1; Bol Al 0.02. *COR-TEN A applies to plates up to 12.5mm in thickness, COR-TEN B applies to plates up to 50mm in thickness. *It has been used in bridge and other large structural applications such as the New River Gorge Bridge, the newer span of the Newburgh-Beacon Bridge, and the creation of the Australian Centre for Contemporary Art (ACCA). It is very widely used in marine transportation, in the construction of shipping containers.
Q:Which do u like better rolled oats or steel cut oats? and why?
Steel cut oats, much better texture. You can prepare them overnight in a mini-crockpot with raisins, brown sugar, nuts or anything you like in your oatmeal. You can also put steel cut oats and all your favorite oatmeal toppings in a stainless steel thermos with boiling water overnight. Either way it will be hot and ready to go in the morning. Have a great day!!
Q:what are steel bollard?
They're short steel posts that are used as a barrier to keep traffic out of an area. If you want to see an example Google it and look at the pics.
Q:Site that tells the history of Stainless Steel dining Utensils?
The development of 18/10 stainless steel was the brainchild of Harry Brearley who, in 1913, was working on a project to prevent rifle barrels from corroding so much during use. His analysis of the rifle barrels involved having to dissolve them in acid but, by chance, he noticed that steel which had a high chromium content did not dissolve in the acid. He experimented with varying proportions of chromium and finally produced a stainless steel with 12.8% chromium. He moved to Thos Firth Sons in 1914 and commercial production of stainless steel cutlery began. Refinements were necessary because early versions of stainless steel knives were harder to produce and polish, and they would not cut as well as the existing knives.
Q:What's better: Steel or Alloy bike wheels?
Alloy Bike Wheels
Q:Galvanized Steel Poisoning?
Pot stands and stoves constructed from galvanized steel can cause metal fume fever when heated. This is caused by the inhalation of zinc oxide fumes or dust produced when galvanized steel is welded or burned. The signs and symptoms can be vague (shaking chills, fever, body aches, headache, and fatigue) and are similar to those of the flu or a viral illness.

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