• Aluminum Foil Embossing Food Packaging and Industrial 8011 O Temper Aluminium Foil System 1
  • Aluminum Foil Embossing Food Packaging and Industrial 8011 O Temper Aluminium Foil System 2
  • Aluminum Foil Embossing Food Packaging and Industrial 8011 O Temper Aluminium Foil System 3
Aluminum Foil Embossing Food Packaging and Industrial 8011 O Temper Aluminium Foil

Aluminum Foil Embossing Food Packaging and Industrial 8011 O Temper Aluminium Foil

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Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
5 m.t.
Supply Capability:
5000 m.t./month

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Specification

Grade:
8000 Series
Surface Treatment:
Mill Finish
Shape:
Roll
Temper:
Soft
Application:
Packaging

Food Packaging and Industrial 8011 O Temper Aluminium Foil

l  Product Introduction

    Aluminum foil is widely used for thermal insulation (barrier aand reflectivity), heat exchangers (heat conduction) and cable liners. Aluminum foil's heat conductive qualities make it a common accessory in hookah smoking: a sheet of perforated aluminum foil is frequently placed between the coal and the tobacco, allowing the tobacco to be heated without coming into direct contact with the burning coal.


l  Product Description

Name

Food Packaging and Industrial 8011 O Temper Aluminium Foil

Application

Food packaging

Alloy Type

8011

Tempe

Thickness & Tolerance

0.01~0.08 mm (Tolerance =±8%)

Width  & Tolerance

200 -1500mm (Tolerance:   1mm)

Typical Core I.D.

76mm, 150mm, 200mm

Inner Core Materials

Steel, Core, Aluminum core

Mechanical Properties

Tensile Strength(U.T.S): 40   MPA - 110 MPA

Elongation≥1%

Adopted Standard

GB3198(China National   Standard)

Package:

Seaworthy Export Standard   Wooden Box

Special specifications are available on customer’s requirement.

l  Packaging & Delivery

Packaging detail: Seaworthy Export Standard Wooden Pallet and with damp proof film as first layer,                                    Kraft paper as second layer, Cardboard card as third layer Criss-cross steel strip to fix                                outside

Delivery detail: About 25 days

Food Packaging and Industrial 8011 O Temper Aluminium Foil


l  Company Profile

CNBM International Corporation, China National Building Materials (Group)  Corporation, is one of the largest companies in China building material & equipment industry, with 42,800 employees and sales in 2005 of US Dollar 4.395 billion. In 2006, China National Building Material Company Limited was listed on Hong Kong Stock Market with the stock code as 3323. 
The business scope of CNBM covers from manufacturing and sales of a series of building materials to scientific research and design, import and export trade. In many of these fields, CNBM is playing the leading role. 

     Food Packaging and Industrial 8011 O Temper Aluminium Foil

l  CNBM World Wide

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l  Products Images

 

Food Packaging and Industrial 8011 O Temper Aluminium Foil

Food Packaging and Industrial 8011 O Temper Aluminium Foil

Food Packaging and Industrial 8011 O Temper Aluminium Foil

l  Certificates

      

l  FAQ

Q: Do you provide free samples?

A: Yes, free samples will be sent to you on freight at destination.

Q: Can I get your latest products catalogue?

A: Yes, it will be sent to you in no time.

Q: What is the MOQ?

A: 5 tons

Q: What are your payment terms?

A: We accept L/C, T/T

Q: What materials are typically found in the composition of aluminum foils?
<p>Aluminum foil is primarily composed of aluminum, a lightweight and malleable metal. It is made from thin sheets of aluminum that have been rolled or pressed to a very thin gauge. Pure aluminum is often alloyed with small amounts of other elements to improve its strength and resistance to corrosion. Common alloying elements include manganese, magnesium, silicon, copper, and zinc. These alloys can enhance the foil's properties for specific applications, such as food packaging or industrial uses. The composition of aluminum foil can vary depending on its intended use, but it is predominantly aluminum.</p>
Q: I am making a dart gun this weekend but i am not sure what material will make the dart go fasterI know that blowing through the one end causes it to go far, but i am wondering if there is something that will make it go through the tube fastAny requests?
You need an aluminum tubeThe suggestion of PVC is only good if you're making a very short one, as it will sagIt's also very heavy in comparisonNo, there is nothing about the construction that can give it more velocityHooking a blowgun up to an air compressor, thought.that's a different storyI've pierced a 2x4 with a dart shot with the aid of an air compressorYou would be much better off just spending $20-$30 to buy one online.
Q: how long can you freeze cooked turkey?
How to Freeze Cooked Turkey Freezing cooked turkey Debone and slice per Cooling Section (above) Package in small, evenly shaped portions no more than 2 inches thickThis will maintain quality and help freeze more quickly Use moisture/vapor-resistant wrap, such as freezer paper or heavy-duty aluminum foil Label and date packages Use dated packages in a rotation of first in, first outStorage of Cooked Turkey Products Refrigerator Storage in DAYS at 35?F to 40?F Parts, Slices, Turkey Pieces.(not covered with gravy or broth) 1 to 2 Parts, Slices, Turkey Pieces (covered with gravy or broth) 1 to 2 Cooked Dishes Containing Turkey 1 to 2 Gravy, Broth 1 to 2 xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxFreezer Storage in MONTHS at 0?F or BelowParts, Slices, Turkey Pieces.(not covered with gravy or broth) 1 Parts, Slices, Turkey Pieces (covered with gravy or broth 6 Cooked Dishes Containing Turkey 4 to 6 Gravy, Broth 2 to 3
Q: what other material can you use to smoke out of?If you give me about smoking being bad for you just shut up
You can make a pipe by rolling aluminum foil around a pen to make a tube and bend the end for a bowlOr you can dent in a soda can on the lower half and poke tiny holes into the dent, and smoke from that.
Q: We have aluminum foil on one of the stoves and they're for easier cleanupDo they have to be replaced after every use or can I leave them on?
Sounds like you want everything ti look perfect, quit trying with the roofThere is no product that will satisfactorily give a quality appearance to your homeIt will only cheapen the current lookIf it ain't broke, why try fixing itGood Luck to you.
Q: 1) For the highest accuracy would you choose an aluminum or a steel tape rule for your round outdoor use? Why?2) A circular hole is cut through a flat aluminum plateA spherical brass ball has a diameter that is slight smaller than the diameter of the holeThe plate and the ball have the temperature at all timesShould the plate and ball bot be heated or both be cooled ot prevent the ball from falling through the hole? Give your reasoning.3) When the bulb of a Mercury in glass thermometer is inserted into boiling water the mercury column first drops slight before it beings to riseAccount for this phenomenon.4) Two different objects are supplied with equals amount of heatgive reasons why their Temperature changes would not necessarily be the same.5) A camping stove is used to boil water on a mountain Does it necessarily follow that same stove can boil at lower altitude such as at sea level? Provide a reason for your answer.
Chocolate Chip Banana Bread INGREDIENTS 1 cup shortening 2 cups white sugar 2 eggs 2 tablespoons mayonnaise 6 very ripe bananas, mashed 3 cups all-purpose flour 1/2 teaspoon salt 1 teaspoon baking powder 2 teaspoons baking soda 1 cup semi-sweet chocolate chips 1/2 cup chopped walnuts DIRECTIONS Preheat oven to 350 degrees F (175 degrees C)Lightly grease two 9x5 inch loaf pansIn a large bowl, cream together the shortening and sugar until light and fluffyStir in the eggs one at a time, beating well with each additionStir in the mayonnaise and bananasStir together the flour, salt, baking powder and baking sodaBlend the flour mixture into the banana mixture; stir just enough to evenly combineFold in the chocolate chips and walnutsBake at 350 degrees F (175 degrees C) until a toothpick inserted into the center of the loaf comes out clean, about 50 to 75 minutesCool loaf in the pan for 20 minutes before removing to a wire rack to cool completely
Q: I live in New Zealand and my parents cannot be bothered taking my cat to the vetThey work 9 hrs a day 7 days a week and they say that you don't need toThey have a colleague who has owned a lot of cats who says that you don't need to take cats to the vet, and they take her word for itI'm not 100% sure if this is true, but our cat looks like shes always really boredWe don't have any toys for her, as we never get time to buy themI always just swing a shoe lace around and she seems to be interested for like 1 minute then she just walks awayWe don't have a place for her to sleep, she likes to sleep on my bed or on my office chairI'm 13 so I can't really go out and buy her stuff, nor do I even have the money toShould I take her to the vet, buy her toys, etcOr should I leave her like this? She seems to just sleep around the house most of the time then go outside for a whileWhat should I do?
just do the best with what you havefor a bed, a cardboard box with a blanket in it would be goodmake sure she has a lot of fresh water to drinkyou can crumple up a small paper bag or aluminum foil to make a ball she can bat aroundcats sleep 16 hours a day, and if she has the opportunity to go outside, she shouldn't be bored.
Q: Apple pie is my favorite :]
Delish Crunchy Caramel Apple Pie Ingredients for the Pie 1 pastry crust for a deep-dish pie 9-inch (homemade or store-bought) 1/2 cup sugar 3 Tbspall-purpose flour 1 tspground cinnamon 1/8 tsp salt 6 cups thinly sliced peeled apples 1 recipe crumb topping (see below) 1/2 cup chopped pecans 1/4 cup caramel topping Ingredients for the Crumb Topping 1 cup packed brown sugar 1/2 cup all-purpose flour 1/2 cup quick cooking rolled oats 1/2 cup butter Directions for the Crumb Topping Directions for Crumb Topping: 1Stir together brown sugar,flour, rolled oats2Cut in 1/2 cup butter until topping is like course crumbsSet asideDirections for the Pie 1In a large mixing bowl, stir together the sugar, flour, cinnamon and salt2Add apple slices and gently toss until coated3Transfer apple mixture to the pie shell 4Sprinkle crumb topping over apple mixture5Place pie on a cookie sheet so the drippings don't drop into your oven6Cover edges of pie with aluminum foil7Bake in a preheated 375 oven for 25 minutesThen remove foil and put back in for another 25 to 30 minutes without foil8Remove from ovenSprinkle pie with chopped pecans then drizzle with caramel on top9Cool on a wire rack and enjoy warm or at room temperature.
Q: Okay, I know why pasta absorbs the sauce and it can be dry if left in the sauce, but what about making it not so dry in a casserole you cook in the oven? I did casserole last night and it was REALLY dry! Do I need to begin with more sauce?
Use a non-stick sprayOil might get quite sticky if it burns onto the pan.
Q: I am making pasta bake, but have no aluminum foilAre there other options?
Please, Please, Please don't use wax paper, the wax will melt in the ovenParchment paper is the only other acceptable choice If you are needing something to cover the pan with try using an oven safe plate or cookie sheet on top.

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