Q:Does the food machine require a production license?

Production license "national industrial products production license application form" (hereinafter referred to as the "application form") for the enterprise certification, renewal, relocation, increase the production license application. Group companies and their respective units to obtain evidence, the group company and their respective units to fill out the application. Additional items include increasing product units, increasing specifications, models, product upgrades, and increasing the ownership of group companies.

Q:Do the food processing officials have any requirements for the equipment?

Equipment: the production equipment needs cleaning machine, drying machine, weighing equipment, packing and sealing machine, date marking equipment,

Q:Several kinds of new food processing machinery

The 6BH - 1500 type peanut shelling machine: Shandong province Rizhao City beikuo town Fu Tian Zhuang peanut shelling machine factory and Rizhao City agricultural machinery maintenance management station cooperative development and production of Futian brand 6BH - 1500 type peanut shelling machine, recently passed the expert appraisal by the Shandong provincial agricultural machinery testing and appraisal organization, and the agriculture of Shandong Province Machinery Management Office issued the "agricultural machinery promotion certificate", it has been put into production.

Q:What standards should be used for food processing water equipment?

(1) soft water means less water dissolved by minerals, such as rain water and distilled water.(2) hard water refers to minerals with more water, especially calcium, salt, magnesium, salt and other salts. According to minerals contained in the waterHard water can be divided into temporary hard water and permanent hard water, depending on the quantity and composition of the substance. Temporary hard water: calcium and magnesium salts in water can be boiled, boiled, precipitated, stained, and decomposed into carbon dioxide and softened. 2 Permanent Water: calcium salts and magnesium salts in water can not be removed by heating.(3) alkaline water refers to water whose pH is more than 7.(4) acid water is water whose pH is less than 7.(5) salt water refers to water containing more sodium chloride.Water hardness refers to the amount of calcium dissolved in water. The total content of magnesium and other salts. Hardness degree of water is often used to indicate the degree of hardness of water in our country. 1 degrees D refers to 1L containing 10mg calcium oxide in water. The legal unit of measurement for water hardness is mmo1/L, and 1 degrees D equals 0.35663mmo1/L. Hardness can be divided into six kinds of water: 1 extremely soft water, 0~4 degrees d:2 soft water: 4~8 degrees D; 3 medium hard water, 8~12 degrees d:4 soft hard water, 12~18 degrees D; 5 hard water, 18~30 degrees D; 6 extremely hard water, more than 30 degrees D.

Q:What are the disadvantages of spiral conveyors in food processing machinery compared with those of belt conveyors and bucket conveyors?

All kinds of conveyors have the use of various conveyors, there is no drawback, but the appropriate inappropriate problem, the screw conveyor is mainly suitable for conveying large items.

Q:Food processing equipment where relatively reliable ah?

Mainly engaged in frying machines, frying machines, assembly lines, sterilization equipment, cooking equipment and other food machinery processing, is the food processing industry at home and abroad, a leading supplier of fried equipment. It can meet the production needs of foreign enterprises, joint ventures and domestic large and medium-sized enterprises. Products sold throughout the country, and has been exported to many countries and regions, China has become one of the forefront of the food deep fried machinery and equipment manufacturers, service providers, in the same industry enjoys a high reputation.

Q:Why do food processing require raw materials for pretreatment of machinery and equipment?

Because in the production of the same kind of food, if the size of each raw material range is different, then it can not reach a good taste, so food processing before the raw materials need to be pretreated.

Q:Food machinery materials can be used by those

With the development of the food industry, the problem of food hygiene is becoming more and more important. Because the food in contact with the food directly determines the health of the food, therefore, in the process of food processing and packaging, the first consideration is the food contact with the food, and can not have any pollution to food.

Q:I would like to ask the food processing industry what mechanical hand, recommend?

The best choice for food grade stainless steel materials, such as 304 stainless steel, 316 stainless steel and so on. Should not use copper and aluminum, ordinary steel.

Q:Industrial and commercial electric heating food processing equipment, including water purifiers?

Food and beverage; purified water equipment; process principleThe purity of water produced by RO reverse osmosis technology is the highest in all the water control technologies possessed by mankind at present, and the cleanliness is almost 100%. Our company adopts the imported equipment in France. After the switch on, the equipment can realize the function of automatic film flushing, and the washing time can be adjusted for 2-10 minutes. The device has a waste water return device, which can be used for two times to improve water utilization and save water cost. Low voltage protection system, when the source water pressure is not enough or passive water, the equipment will stop automatically and protect the high pressure pump and equipment safety.