Q:What is the important character of Chinese made alkali?

In 1862, the Belgian people Solvay (Ernest Solvay 1838-1922) invented the salt, ammonia, carbon dioxide as raw material for the production of sodium carbonate "Solvay alkali method" (also known as the ammonia method). Since then, Britain, France, Germany, the United States and other countries have established a large-scale production of soda ash plant, and organized the Saul Wei Association, members of the country outside the implementation of technical blockade.

Q:What is called alkali recovery

For alkali recovery, the assessment of the extraction section is the concentration and temperature. Concentration: 8 ° Be; Temperature: 70-80 ° C.

Q:Why does not the base noodles rub?

May add too much water. Noodle black is caused by alkali, you can use the source of gluten instead of edible alkali.

Q:I have been very confused, baking soda and edible alkali surface is the same thing? Tea in the consumption of baking soda is not become alkaline? Can drink? How to quickly become alkaline? In addition to more melon Fruit and vegetables outside

General baking soda can be in the food additives store can buy baking soda. Chemical reagent points can also buy baking soda.

Q:What is the name of the alkali?

You say is probably the daily life of the [base] it?

Q:And how to do the big face ah?

In fact, the biggest drawback of alkali is the steaming steamed bread turned yellow does not look good, but the big baked bread is very delicious ah ~ I feel better than the normal bread ~ ~ I think their family to eat, but also eat only The most important

Q:What is the alkaline powder? Baking soda? Sodium carbonate or something else?

Bicarbonate NaHCO3, is solid, powder is more common, commonly known as baking soda powder is weak alkaline substances, can inhibit the growth of fungi was originally used as a production of bread fermentation ... ...

Q:What is alkali sand

Potassium carbonate, white crystalline powder. Density of 2.428g / cm3. The melting point of 891 ° C, the decomposition of boiling point, the relative molecular weight of 138.21. Soluble in water, aqueous solution is alkaline, insoluble in ethanol, acetone and ether. Hygroscopicity, exposure to air can absorb carbon dioxide and moisture, into potassium bicarbonate, should be sealed packaging. Hydrates have a water, dihydrate, sour things. Potassium carbonate aqueous solution is alkaline. Insoluble in ethanol and ether.

Q:How does the edible base use?

(Sodium carbonate) (chemical formula Na2CO3) and baking soda (sodium bicarbonate) (chemical formula NaHCO3), baking soda is made from soda ash solution or crystal absorption of carbon dioxide after the finished product, both There is no difference between the system. Therefore, edible alkali in some places also known as baking soda (powder). Edible alkali is solid state, round, color white, soluble in water.

Q:Alkali soda water

In 1772, Joseph Plistree published a book, "Combination of Water and Gas," describing the drop of sulfuric acid on chalk, releasing carbon dioxide and encouraging people to collect gas with a bowl full of water. In 1771, the Swedish chemist Luben Bergman independently invented a manufacturing process similar to that of Joseph Plistry's discovery of carbonated water. But less successful, he managed to produce natural bubbling spring water, then think that bubbling spring is good for health. Now, carbonated water is made by pressurized carbon dioxide through water. The pressure of the pressure is stronger than the standard atmospheric pressure, so that it increases the solubility, so that carbon dioxide into the. When the bottle is opened, the pressure is released, the gas forms a bubble out, thus forming a unique bubble. The best known for carbonated water is the advantage of removing stains, such as coffee stains in coffee cups, or silver stains. It is said that the wine stains can be mixed with salt, and then add a lot of carbonic acid to remove. Carbonated water is available at the grocery store and is also very simple. To the supermarket condiment counter bought to eat soda powder. Then prepare a bottle of mineral water. Will be a drink of water cups, put a spoonful of soda powder, how much soda powder can be based on personal taste to set. If put more, too salty, some people can not stand, put less. And then filled with mineral water, pay attention to the water must be cool. Now the living standard is good, every day big fish and meat eat, the body eat into acidic, drink soda can be neutralized in the body acid and alkali balance, good for health. Drink once or twice a week, stick to it, the body will feel particularly cool.