New design Pellet Ice Maker Bullet Ice Maker Portable Ice Maker

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Loading Port:
Guangzhou
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TT OR LC
Min Order Qty:
300 pc
Supply Capability:
100000 pc/month

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1. Description of New design Pellet Ice Maker Bullet Ice Maker Portable Ice Maker


Ice maker is a kind of machine to make Ice.

Yogurt Maker can be divided into three categories:

First, a fully automated, directly heated by electricity, no control circuit, adopt appropriate power heating component to control the temperature.

Second, electronic control type, join a variety of control circuit in the machine, such as temperature and time control, to control the heating circuit on and off. The main difference between the above two type is whether have a control circuit.

Third, is cooling yogurt machine, using semiconductor refrigeration, automatic storage at low temperature.


2. Features of New design Pellet Ice Maker Bullet Ice Maker Portable Ice Maker


* Elegant compact design with colorful housing optional

* Removable ice basket is included

* Professional anti-bactrium material is included

* Big transparent full-view window.Ice making process is visible through this special window

* Easy-use control design.

* Two ice sizes is optional.

* Self-indicator of full ice&water shortage is included.



3. Specification of New design Pellet Ice Maker Bullet Ice Maker Portable Ice Maker


Item size360*296*337mm
Capacity2.8L, 12KG/24H
ColorRed/Siliver/White, color is optional.
Container Stainless steel, ABS
Normal packing standard

12PCS/CTN 
576PCS/20'  
1150PCS/40'
1400PCS/40'HQ
Voltage220-240V 50/60Hz
SupportOEM



4. Image of New design Pellet Ice Maker Bullet Ice Maker Portable Ice Maker


New design Pellet Ice Maker Bullet Ice Maker Portable Ice Maker


New design Pellet Ice Maker Bullet Ice Maker Portable Ice Maker


New design Pellet Ice Maker Bullet Ice Maker Portable Ice Maker



5. FAQ


1) Could I got a sample to test before I place my order?

   Sure, we can provide the sample for your test.


2) Do I need to pay for the sample?

  Yes,we'll charge you for the samples,the amount is depend on the items you want,and will

refound you after the first order.


3) How long will I got the sample?

  It need less than 4-7 days.



4) How long will you deliver the goods after I ordered.

  25-35 days after order and packaging file confirmed .


5) Can you OEM for me?

   Sure,OEM order is acceptable.




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Q:How about the yogurt machine? Who used it?
3, into the milk, stir in 4, with local temperature a little higher (the original reference value: 30 degrees Celsius for 12 hours, my 18 degrees, do in the morning to eat at night, night morning eat, really is "eat" and not "drink", now my milk consumption doubled 5, growth) wait patiently for 12 hours or so, open the lid (intermediate no peeking!)... Solidification like tofu curd like, is a success, we should use Pinghu as a mirror to describe 6, not anxious to taste, set aside 5 tablespoons yogurt do introduction Oh, in fact is simple: 5 teaspoons of yogurt +2 sugar +1 bags of milk and stir well, standing for 12 hours or so can be added to the city should be fruit and ice will taste better, but must first leave the "white" yogurt do introduction complex version: raw materials: pure milk (500ml after repeated experiments, wondersun milk carton best yogurt (125ml) strain, experiments show that the million Jiabao yogurt best) tools: electric cooker, with cover cup, spoon, microwave oven (can also use other methods of heating milk, but in the microwave oven and the heating temperature is not only fast, good master)
Q:Can I make sauerkraut with a yogurt machine?
It started airing for about an afternoon.Dry after a good look, most of the water has been drying out, but not completely dry, bitter;Cut some bitter on a clean pot;Add brown sugar, ginger silk (as done with ginger foam), chili noodles, pepper noodles, salt;
Q:Yogurt made with yogurt didn't change at all
The possibilities are as follows: 1. yeast powder should be frozen, and cold storage is difficult to activate the artificially cultivated lactic acid bacteria.
Q:How to clean yogurt machine?
Oxygen net usage: first with 30 degrees warm water and oxygen net by 0.5 ~ 2% concentration for 25 minutes, the water just submerged object is appropriate (this is called thick foam); or like MM paste mask, covering an object with a dip net cloth wrapped oxygen water, after 25 minutes rinse clean with high concentration immersion. In this way, not only the oxygen net is saved, but also the washing, removing the stain, removing the peculiar smell, descaling and removing the grease, especially 100%, the sterilization effect is best! The clean decomposition of oxygen is soda water, and the United Nations Environment Programme and the European Union have reported that sodium percarbonate is safe and environmentally safe for humans.
Q:Yogurt machine is not hot how to do?
The situation may be that the thermostat is out of order or the room temperature is too low.
Q:Yogurt machine intelligent split cup what do you mean?
The four cup is also made for you, when you drink it by yourself
Q:How do you use yogurt machine? What's the effect?
06- with pure yogurt as a fermentation source, fermentation time 6-8 hours; with the yogurt fermentation agent as a fermentation source, fermentation time 8-12 hours; influence the fermentation time will be affected by the environmental temperature and the initial temperature of the raw materials, so the low ambient temperature or refrigerated milk production should be appropriate to extend the time. But the longest is not more than 14 hours. (with pure yogurt as the source of fermentation, the longest is not more than 10 hours)
Q:Yogurt machine yogurt stepsDo you have any new ways of making it? Teach me, 3Q.
5 success!Open lid, smooth and smoothPS: put it outside or freezer for a while, then it will be more refreshingAdd strawberry cubes and the like is the expensive yogurt on the marketit is to be noted thatYogurt contains lactic acid and calcium combined, more can play a role in promoting calcium absorption. However, in the evening when you drink yogurt, you must remember that certain strains of yogurt and acidic substances have some damage to the teeth...
Q:Without yogurt, how can yogurt be fermented?
The first thing you burn a little boiling water poured into the lock lid on the latch and then a few minutes away (which is in the pot boil disinfection) milk (add sugar, seasoning can help to fermentation) cooled to 30-40 DEG is not hot but feels warm down into the yogurt (a few spoon is enough. Multi point OK). Lock up the quilt to cover or coat cabinet inside the quilt a match after 8 hours just remember to add sugar or very acid also after numerous experiments 8 hours is the best time for short solidification is not good enough long will be very acid. Don't use what the milk yogurt machine to try the way I remember to buy the kind of shelf life of supermarket refrigerator for several days in milk yogurt remember to buy yogurt 8 hours not to open air can cause bacteria to enter the breeding of lactic acid bacteria in anaerobic bacteria
Q:Yogurt machine how to do sour milk?
step1. Clean the machine2 pour in the milk3. Mix the sugar4. mix it with yogurt or yeast (a little bit for the starter)5, put yogurt machine for about 7 hours, ok!6, do a good job in the refrigerator!

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