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FAQ

time and temp?

when my mums not home me and my friends used to play this game where we would create bases and throw teddy bears, dolls, pillows and anything we could find at eachother, inside the houseoh the clean up was difficult

Anyone have any good recipes for chocolate cheesecake?

Is this close? Brussels Sprouts Au Gratin INGREDIENTS 1/4cup fine dry breadcrumbs 1tablespoon grated parmesan cheese 2lbs fresh Brussels sprouts(or 3 10-ounce pkgsfrozen sprouts) 2tablespoons butter 2tablespoons flour 1 1/2cups milk 4ounces swiss cheese, shredded 1 tablespoon white wine worcestershire sauce 1/2teaspoon salt 1/4teaspoon pepper 1/4teaspoon paprika DIRECTIONS Mix breadcrumbs with Parmesan in a small dish and set asideWash and trim fresh brussels sprouts; cut in half lengthwiseBoil fresh sprouts 11-12 minutes or until just tenderDrain fresh sprouts and place in a small buttered casserole dishIf using frozen sprouts, prepare according to package directions and drain, then place in casseroleMelt butter in a small saucepan, over low heatAdd flour and stir until smoothAdd milk slowly, and cook, stirring, until thick and bubblyAdd Swiss cheese, white wine Worcestershire sauce and salt and pepper, and mix until cheese meltsPour the sauce over the sprouts, and top with the breadcrumb mixtureSprinkle paprika lightly and evenly over allBake at 350 F, uncovered, for 20-22 minutes, or until golden and bubbly.

Or anything that i can throw up.its mostly for storage but ill need 30-60feet minimal.and everything is rather xpensive.

put the dryer on air dry put a clean sneaker in with the blanket for about five minutes

Something rather disturbing has been happening in our refrigerator recentlyWhenever I cover a container with aluminum foil and put it in the fridge, something drips down on it and eats holes in the foilI've looked on the ceiling of the fridge, and there is no liquid other than what looks like water thereWhat could be dripping down and destroying the foil?

Are you covering acid things like spagetti? Being in contact with acid foods like spagetti or fish with lemon will eat itWater should not drip in your fridgeIndicates a problem with drain to drip/evaporator pan or defroster coil does not work (or only partly [sometimes there are two]) Do you put things in while still hot? (will force moisture to condense) It there a neat freak who cleans with a Chlorox or alkali cleaner and doesn't rinse all of it awayAnything that drips will have some of it in itAnything like salsa with ill fitting top? Fumes will acidify moistureIs circulation fan working? If there is moisture in the freezer or excessive ice, defrost may not be workingVacuum underneath and blow out hard to reach stuffCats will drive lots of stuff under.

S&W MP-15 5.56 for $900; or Bushmaster AR-15 .223 for $700; or S&W for $650?

form seven answer is that compression motives heating, as for the rest, open your textual content e bookThe chapters are short and particularly person-friendly to get with the aid ofAll issues in existence are actually not this easy, you will take exhilaration in this sooner or later.

one of my apple quot;mysteryquot; snails I've had for almost 3 months now has been at the top of the tank about a centimeter out of the water and he's like spitting bubbles? and everytime i push him back down bcuz im scared he might dry out, he goes back to the top and does the bubbling thing again, nothing has changed in the tank so whats going on?

Use a scouring pad to get rid of the mineral oil coating on the grill, whipe it down and use good ole vegetable oilUse a napkin to oil the pan and stick it in the oven for a few hours.

im going to the recycling center cause i have alot of copper from work on car audio and as i was leaving i seen some metal poles in my garage and they have been there for awhile but how can i identify them or find out if they are aluminum.

Use a magnetAluminum doesn't attractThe recycling center can tell you for sure, I would expect they are not steelThey would be stainless steel if they had been installed in a food making area.

my hair looks horrible not straightened so i straighten it everyday!!it takes forever.what should i do to help my hair???

It's great that you know straightening causes damageFirst, make sure you wash your hair at most every other dayIt might seem like this would make your hair oily, but it actually makes it less oily because washing your hair encourages extra oils to come outIf you only wash every other day, you'll only have to straighten it every other day too! I'd recommend wearing your hair in different styles too, where you won't need to straighten itFor example, try a side bun, or a messy bunBuy some cute hair accessories such as flowers, bows, or headbands to spruce it upYou can sleep with it in braids or buns and you will get pretty wavy hair in the morningFinally, you need a good deep conditionerAussie 3 Minute Miracle is supposed to work well, but it's cheap ($4), so I'm sure more expensive brands are betterTry a Nexxus or Redken product, and use it once a weekI've also heard that olive oil work wonders and coconut oil is even betterCoat your hair in the oil, and then cover it in aluminum foil or syran wrap and blow-dry it for 10 minutesThe heat actually helps the the oil coat each strand so it absorbsThen wash hair with shampoo- you may need a little extra to rinse out the oilThis treatment can be used once every 2 weeksNone of these treatments are miracle workers, but they may help hydrate your hair someRemember to keep getting trims every 6 weeksWhen you get it trimmed, make sure to tell your stylist about your damaged hair and ask her opinionHer advice would be your best bet, since she knows your hair personally and is an expert in hairGood luck! -Kay