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stainless steel cutlery good quality

stainless steel cutlery good quality

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201 304 stainless steel cutlery

Advantage Of 201 304 stainless steel cutlery

1.GoodQuality :We have strict quality control system .Good reputation in the market.
2.Competitive price: We always support our customers’ business with competitiveprice.
3.Good Service : We treat clients as friend.
4.Low MOQ: It can meet your promotional business very well.
OEM Accepted : We would be glad to help develop your new design product item.

Usage Of 201 304 stainless steel cutlery

Family used, hotel,restaurant, wedding party, supermarket, retail shop, promotion, gift etc.
Our factory supply all kinds of stainless steel tableware, west tableware,cutlery set, gifts tableware,Kitchen utensils,Kitchen knives,pot.style variety,exquisite workmanship, beautiful and practical, suitable for restaurants orhome use, made of high quality stainless steel and high quality, of theproduction process can be high temperature sterilization, used for a long time,plans to welcome new and old customers to sample processing customized, we willwith the fastest speed to reward all the customers the best quality!

Q:I'd like to buy a set of tableware and tea where to buy ah, I'm from jingdezhen and don't want to go that far?
LZ, don't say where, only to buy online.A lot of web sites with China to sell.
Q:A spicy pot shop? Meals can have how much?
How many sets do you want to put a few table 1 table side dishes came out
Q:The inside of the restaurant table set is clean with what
1, small restaurants with cling film, are outsourced to washing tableware disinfection center; 2, large restaurants usually have their own special washing up staff, equipped with disinfection cabinet, etc.
Q:Want to buy a set of tableware in the home, don't know what to buy material is better, hope that the friends advice!
Iron, sturdy and durable, but also iron.Pan with iron tableware made of steel
Q:Western restaurant, has opened for women and children to design a parent-child combo, should how?
Parent-child package As a mother with children Part - mother's best health food series, such as high fiber and low CARDS such as organic fruits and vegetables and grains fish or chicken, beef - kids don't three-course meal is beautiful! To prepare children special tableware and toys such as wax pen and paper or cartoon cap or small figures such as representative restaurant brands is preferred, dishes. For thick soup is 2.
Q:Too deep to students take-away meal menu
Object is a college student, this kind of man eating more, the woman is not how to eat. Other: I don't understand, but I feel is that health well, tableware to practical features. More convenient. If is boxes, do not use bubble, toxic, everyone understand.
Q:Necessary to buy imported baby portable tableware?
Necessary, because want to carry, has a temperature for a long time, so has the requirements, the safety of the material that I buy the koala sea again buy imports.
Q:Why do western food have size many sets of tableware
An American gourmet once said: "the Japanese use eyes to have a meal, food is in the form of beauty; eat our food, is made of the nose, so our nose is very big, only the great Chinese people know you eat with your tongue." Chinese food is "taste" as the core, the western food, nutrition as the core, as for the taste that there is no parallel Chinese food. That said western food is given priority to with nutrition meat egg milk fish such as sugar, coffee is more, so the knife and fork spoon is necessary. Cutlery of exquisite seen the movie the Thai tower TITANIC many years ago, "the man must have some vestige, the first can see really startled: on both sides of the dish put three to four around each knife and fork, glass has a medium number 3. That is one of the most exquisite, usually on a knife and fork, two is enough. Like to eat seafood is lively, has all kinds of tools, if you don't gets a feel sorry. In the general rules is that every dish, from the outside knife and fork with increases with the increasing use withdraw, eventually it becomes easy. Large cup to drink water, the other for red and white wines. Big spoon only for soup or public; Small spoon have dessert and coffee again, the latter than the former a smaller size. , a meal at home, so the meal down boiler bowl spoon can be enough to wash a phone, fortunately someone invented the dishwasher. I think that China is the world's civilization countries including from use chopsticks and western knife and fork is can see that westerners eat meat maintained as early as the ancients evolution period how to eat, just means we earlier than their civilization
Q:When eating western-style food, tableware is how take?
1. When eating, eat dish in the middle, the knives and spoons placed on the right side of the plate, the fork on the left. 2. The knife and fork is put on the table, generally not more than three pairs. More than three course meal, have to put the knife and fork placed again after use with serving new knives and forks. 3. In order to use knife and fork from the outside to the inside side. 4. When eating, are generally both cooperate with each other, that is a knife a fork into pairs. 5. Eat meat, regardless of whether or not to cut with the knife, use large knife. Eat some appetizers, want to use the knife. The size of the fork or spoon in general with the knife. When you drink soup, with a large spoon, and drink coffee and eat ice cream, with a trumpet is advisable. 6. Taboo with his own tableware for others to Tony. 7. Can't use the fork with food imports, and should put the food scooping up the entrance. 8. If don't need to eat a dish with a knife, fork held in the right hand is also available. 9. To be on the safe side, do not hand painting feet when holding a knife and fork. To speak or talk, knife and fork on the plate should be decorum. This is also to the person next to a kind of respect. 10. Forks and spoons but entrance, but the knife can not be put into the mouth, whether or not it has food. In addition to the requirements on etiquette, knife entrance is dangerous.
Q:Tableware disinfection can profit
Open tableware disinfection companies can make how many money? Centralized recovery of tableware cleaning, disinfection, drying, packaging, storage, and then distributed to each staff focus on dining place such as restaurants, hotels, this is the tableware disinfection companies across the country have set up. Tableware disinfection companies can earn, the following is a quasi open tableware disinfection cleaning distribution center boss do a market survey: Small and medium-sized cities have more than 30 villages and towns, there are more than four hundred catering enterprises. In a local investment tableware disinfection companies, need to about 5, 80000 yuan investment, such as gradually occupy about 10% of the local market,

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