Plastic Juice Squeezer Household Supplies Manual Orange Squeezer
- Loading Port:
- Ningbo
- Payment Terms:
- TT or LC
- Min Order Qty:
- 100 pc
- Supply Capability:
- 100000 pc/month
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1.Structure of juice lemon squeezer
. Beautiful finish and professional weight. Extra long handles give you more leverage. Maximum juice extraction with minimal effort. Squeeze every last drop effortlessly.
. Make quick work of juicing lemons and limes for cooking, beverages, or cocktails with the RSVP Endurance Lemon & Lime Juicer.
. Enjoy fresh-squeezed lemon juice without electricity, batteries, or hard-to-operate juice squeezers.
. Easy to use in 3 quick steps, this squeezer provides pure juice without any seeds or pulp.
. Crafted from sturdy aluminum and enameled in a fun citrus-inspired color.
. Space-saving juicer measures.
2.Features of juice lemon squeezer
• High Quality aluminum material with unbreakable and unbendable.
• Made from beautifully-finished.
• Jumbo Size with extra-long handles for extra leverage.
• Dishwasher Safe and easy to clean.
3.Advantages of juice lemon squeezer
we are professtional manufacturer and trading co.,ltd,.We offer hight quality and competitive price
and good services .our personel sinerely welcome customers both at home and abroad cooperate
wtih us to develop rewaiding business partnerships.
Our mission is not only to supply good quality products and maintain a good company
repulation,but also to gain mutual trust and sincere cooperation from our clients. we specialize in
society responsibility,our products pass FDA and LFGB grade.
4. Payment Terms of juice lemon squeezer
1.Payment:L/C AT SIGHT,OR T/T 30%deposits before production,70%balance to be paid before
2.Production lead time:30days upon deposit
3.Shipping port:Ningbo/Shanghai
5. FAQ of juice lemon squeezer
Q: How to get a quotation and start business relationship with your company?
A: Please send us email and our sales representive will contact you as soon as we receive your email.
Q: How to receive a price quotaion in the shortest time?
A: When you send us an enquiry, please kindly make sure all the details, such as the mateiral, product size, surface treatment and packaging are mentioned.
Q: How to start a custom project with your company?
A: Please send us your design drawings or original samples so that we can offer a quotation first. If all details are confirmed, we will arrange the sample making.
Q: What types of payment terms do you accept?
A: Currently, the payment terms we accept are T/T (30% before production, 70% against B/L copy) and irrevocable L/C at sight.
- Q:What is standard of disinfection tableware
- GB14934-94 food (drink) with disinfection health standards The People's Republic of China national food (drink) with disinfection health standards of GB 14934-94 Hygienic standard for disinfection of dinner and drinking set 1 topic content and scope of application This standard stimulates the sensory index of the food (drink) with disinfection, physical and chemical index and bacteria index, sampling method and health management specification. This standard applies to hotels, restaurants, restaurants, canteens and other food enterprises of food (drink), can also be applied to individual stall food (drink). 2 reference standard GB 4789.1 ~ 4789.28 food hygiene microbiology test GB 5749 drinking water sanitation standard GB 5750 drinking water standard test 3 sensory index 3.1 physical disinfection (including hot steam, boil disinfection) : food (drink) must be smooth surface, no oil, no water damage, no peculiar smell. 3.2 chemical (drug) disinfection, food (drink) surface must be free of bubbles, the flavor of a decontamination agent, all soluble attachments. 4 the physical and chemical indicators Using chemical disinfection of food (drink), must use clean water to clean, remove residues of drugs. Using chlorine disinfection of food (drink) a decontamination agent surface residue, shall comply with the requirements of table 1. Table 1 project indicators of free residual chlorine, mg/L < 0.3 alkyl benzene sulfonic acid sodium, 100 mg/cm 2 < 0.1 5 bacteria index By physical or chemical disinfection of food (drink) must meet the requirements of table 2. The ministry of health of the People's Republic of China in 1994-01-24 approved the 1994-08
- Q:What are all the dishes in the hotel
- Hotel tableware is divided into two categories, Chinese food and western food: Lunch: bone plate, face towel, dish, bowl, soup bowl, rainbow noodle bowl, a spoon, spoon, spoon, chopsticks, chopsticks, cups, red wine, white wine cup, beer, wine, tea cups, saucers, various types of hot plate, fish plate, soup plate Western-style food: knife and fork spoon, salad bowl or salad, main dish, side plates, yellow wheel, soup spoon, dessert spoon or fork, and glass, red wine, champagne cup
- Q:What is the difference between kitchenware, tableware, cooking utensils and contact?
- Eat cook kitchen utensils and tableware and cooking cookware and fully comply with the scope of the daily necessities of life, the other cups belong to drink water
- Q:Eat hot pot, utensils on the oil it is difficult to wash
- Hello, give you one of the most effective method of most convenient and green environmental protection! Tableware on the frozen oil, with detergent and cloth is difficult to remove. You can buy corn flour, with corn dry clean tableware try!!!!! Guarantee if brightness is new, the off all the oil off!!!!!! This way, it is difficult to see, now you want to know, when this method is used to the rural work eat open-air banquet to do the dishes, put the corn flour in big basin, trash falls, tableware directly into the big basin, a stir with the hand, wipes clean dishcloth, out is the new, and then to fill dish at once...
- Q:A meal in Malaysia use what tableware
- Malaysia indians eat with their right hand still caught, and the left hand is considered unclean hands are not allowed on the table
- Q:How many head bone China tableware why
- Tableware is calculate by Numbers to; Such as tea set 12 head; 47 head tableware...
- Q:Good western restaurant with stainless steel tableware is what steel, I see many models on the market, 201, 304, 401.
- All kinds of tableware should choose markov shape stainless steel (0 cr13, 1 cr13, 2 cr13 and 3 cr13) stainless steel tableware containers hygiene standard GB 9684 ─ 88
- Q:During the dinner conversation, it should be disposable tableware and restaurant paper fee?
- Restaurant dining room to provide consumers with plastic film sealing of one-time disinfection tableware, each tableware to a dollar money, a dollar money should accept this? Recently, xiamen Amoy area court of first instance verdict: this charge is unreasonable, should be returned.
- Q:I am tableware disinfection companies have a lot of dishes and utensils with metal friction produce a lot of black mark, and rust stains. How to remove the search
- That isn't mold, it is the trace of metal friction, have special remover.
- Q:Run a small disinfection tableware distribution center, need what tableware disinfection industry
- For design, decoration, plant layout, buy clean tableware disinfection equipment, tableware disinfection to join service center professional engineering staff, the entire guide.
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Plastic Juice Squeezer Household Supplies Manual Orange Squeezer
- Loading Port:
- Ningbo
- Payment Terms:
- TT or LC
- Min Order Qty:
- 100 pc
- Supply Capability:
- 100000 pc/month
OKorder Service Pledge
OKorder Financial Service
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