LABSA96% with Competitive Price and High Quality

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Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
15 m.t.
Supply Capability:
1000 m.t./month

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Product Description:

1.Structure of Linear Alkyl Benzene Sulphonic Acid96%(LABSA96%) Description

CAS No.:

27176-87-0

MF:

C18H30O3S

EINECS No.:

248-289-4

Appearance:

White or Light Yellow Viscous

Usage:

Cosmetic Raw Materials, Detergent

2.Main Features of Linear Alkyl Benzene Sulphonic Acid96%(LABSA96%) 

It is widely used as  detergent materials 

Active chlorine content 

 96%

Function

detergent materials

Package 

215 kg / drum

Appearance 

Brown viscous liquid

Brand name 

CE 

 

 

3. Linear Alkyl Benzene Sulphonic Acid96%(LABSA96%)    Images

 

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4. Linear Alkyl Benzene Sulphonic Acid96%(LABSA96%)  Specification

PROPERTY 

SPECIFIED LIMIT  

Appearance 

Brown viscous liquid

Active matter content

96Min

 

 

Sulfuric acid,%

1.5 Max

 

 

Free oil, %

2.0 Max

 

 

Color and luster (5% a.m,Hazen)

60 Max 

 

5.FAQ

1)Q:Are you a factory or trading company?

   A:We are a factory.

 

2)Q:What is thepayment terms?

   A: L/C ,T/T, D/P, W/U

 

3)Q:How can I get some samples?

   A: Kindly send us your address, we are honored to offer you samples.

 

4)Q:How does your factory do regarding quality control?

   A: Our factory can accept any third party inspection.


 

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Q:Vitamin C can do what kind of food additives
Vitamin C itself is a nutrient, but when added to food, it is necessary to pay attention to the added limit, if not used as a nutrient, can be added as an antioxidant ingredient, mainly added to the beverage category.
Q:Food additive production license valid for several years
The food additive production license is valid for 5 years
Q:Find the additive& multiplication inverse for each number?
additive inverse : just take the negative. So, for1.", the additive inverse = -12.1 multiplicative inverse: just take the reciprocal. So, for3.", the multiplicative inverse = 13/6
Q:What are the disadvantages of food additives?
adulteration is a very serious crime as:- 1. It increases toxins in body which may lead to paralysis, brain damage, cancer, stomach disorders, abortion, anaemia, atc. 2. It may lead to deficiency of essential nutrients and cause deficiency related diseases.
Q:Differences between extreme pressure additives and lubricating additives
Extreme Pressure Additive Extreme Pressure Additive: An additive that reacts with a contact metal surface to form a high melting inorganic film to prevent sintering, biting, scratches or scratches under high loads.
Q:Pig blood processing into blood tofu with which food additives are not fragile
Add point days hi company out of the pig blood tofu coagulant, QS card pig tofu coagulant in full accordance with the "food additives using standard GB2760-2017" from the preparation of the law, safe and legitimate, without any harm.
Q:What is the additive and multiplicative inverse of -0.5?
Additive inverse meansthe number that when added will equal 0". That is, it is the number a such that -0.5 + a = 1. So a = 1 - (-0.5) = 1.5 is the additive inverse. Multiplicative inverse meansthe number that when multiplied will equal 1". That is, it is the number m such that -0.5m = 1. So m = 1/(-0.5) = -2 is the multiplicative inverse.
Q:What are the additives in the bottled peanut oil in the supermarket?
To understand this problem need to know the factory production of peanut oil method, the current peanut oil production there are two main methods: squeeze and extraction method Pressing French oil is squeezed by peanut deformation, into a cake, friction heat, protein denaturation, Enzyme passivation and oil separation, water evaporation and a series of changes in the resulting peanut oil. Belong to the more traditional methods of oil, for example, the landlord is using their own pressing method. Extraction method extraction method is also called leaching French oil, is dissolved with oil solvent oil. At present, in the cost and technical point of view, the extraction solvent used n-hexane (petrochemical products) our country more use of light gasoline (60 type synthetic solvent) From this point of view, the pressing process belongs to the physical process, and extraction is a chemical process. In principle, are in line with national standards, but I personally think that pressing or better. Some manufacturers use the first press, after the extraction, the purpose is to improve the oil production rate, reduce costs but claim that they are using press method. Also may be mixed oil, that is, peanut oil and low-cost vegetable oil (such as palm oil) blending blended peanut oil. Because it is factory production, need to consider such as production efficiency, oil quality, impurities, technical processes, production costs and other factors. So the taste of oil with the traditional manual press method is certainly not the same.
Q:Is modified starch a food additive?
I think it is not entirely, food additives are used to improve the quality of food, to extend the food shelf life, to facilitate food processing and increase the nutritional content of food a class of chemical synthesis or natural substances.But starch harmless to the human body, no limited use, and Some ingredients, accessories also improve the role of food, it should be ingredients or accessories ... ...
Q:How many additives are there in yogurt
Suddenly I suspect that these theories are not to buy Soymilk come out. re is also a theory that the absorption of yogurt than yogurt better, because the yogurt inside the lactic acid bacteria more beneficial intestinal absorption. I admit that I have never seen any time to buy yogurt ingredients, all by impression to buy, that white is that advertising is done, which you feel good quality, to buy which. But there are no additives inside the yogurt, and now people are increasingly concerned about health, more and more attention to the problem of food additives. I am now very calm when the supermarket, want to buy a thing when they will take up to see the ingredients, if the additive too much to put down do not buy, of course, no additives, too little things, resulting in a time I went to the supermarket Buy snacks, and finally took only a pack of rice. The The Think about me is not obsessive-compulsive disorder ah! Fructose syrup is starchy sugar crystals made from plant starch hydrolysis and isomerization, and is an important sweetener. Production of fructose syrup from regional and seasonal restrictions, the equipment is relatively simple, low investment costs. Because its composition is mainly fructose and glucose; so called "fructose syrup." It seems no harm acetylated two starch phosphate that white is thickener, stabilizer, coagulant.

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