ON/OFF function Yogurt Maker Mini Home Electric Yogurt Maker
- Ref Price:
-
- Loading Port:
- Guangzhou
- Payment Terms:
- TT or LC
- Min Order Qty:
- 300 pc
- Supply Capability:
- 60000 pc/month
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1. Description of Yogurt
Yogurt is good for health. It’s good to intestines and stomach, helping digestion, regulating endocrine, protein and calcium, and functions for women.
Yogurt maker is a machine to make yogurt. It is developed with a device providing stationary temperature among 35 to 45 degree centigrade. Under this temperature, the proiotics multiply and the lactose turn into lactic acid, eventually the milk is ferment into yogurt. Our Yogurt maker is automatic, electric heating directly. It’s easy to process.
2. Features of Yogurt Maker
1) Exquisite design, fashion appearance.
2) Clear lid and Automatic making yogurt.
3) Use automatic constant temperature of the PTC heating element heating, security and saving energy, only 20W Power.
4) U.S. FDA certified food grade safety material.
5) OEM is availabe.
6) Certificates SGS ,CE,CIQ ,FDA etc.
3. Specifications of Yogurt Maker
Product Name | Yogurt Maker |
| Material | PP |
| Capacity | 1 L |
| Voltage | 220-240V/50Hz |
| Power | 15W |
| Product Size | 200X200X145mm |
| QTN/CTN | 18 |
| Carton Size | 64.5X43.3X47cm |
4. Images of Yogurt Maker
5. FAQ
1) Are free samples available?
Yes. But express delivery cost is to be collected and we will pay it back after confirming the order.
2) What about the lead time for mass production?
Honestly, it depends on the order quantity and the season you place the order. Generally speaking, we suggest that you start inquiry two months before the date you would like to
get the products at your country.
3) What is your terms of delivery?
We accept EXW, FOB, CIF, etc. You can choose the one which is the most convenient or cost effective for you.
4) Do you inspect the product? How?
Yes, each step of production and finished products will be carried out inspection by QC before shipping.
- Q:Note, ah, not ask yogurt Riga does not add water, but ask the yogurt machine cup and the host machine, the middle of the gap between the need to add water?. I bought a teddy bear machine before, the inside of the container and the host, the gap in the middle, you need to add water
- Make yogurt ferment better. When I buy yeast, the producers of yogurt ferment also tell me to add water and say it is good for fermentation
- Q:My RC-L2 is a yogurt machine, tried two times to do good, do not like jelly smooth effect, friends said I was not a Master ratio, tell me the correct proportion? Please, please!
- Yogurt and fresh milk ratio 1:9, this day only 8-9 hours can be, like jelly. In addition, because of heat, the lid will have soda water, in a few hours on the lid of the soda paper wiped away, so as not to drop into the yogurt, affecting molding and taste.
- Q:What's the ratio of yogurt to yogurt, milk and baking powder?! For example: 600ml milk, how much baking powder?! Online, etc..
- 5., you can put the refrigerator after 24 hours, the flavor is better, you can personally like to add jam, sugar and other spices.Note: 1.. The pit fungus powder should be frozen and preserved. It should be kept at room temperature for 15 minutes before cooking.2. try not to turn on the stirring frequently during fermentation.3. yogurt machine inner container with boiling water disinfection, do not use chemical disinfection4., anti milk (containing antibiotics) is not suitable for making yogurt raw materials.5., the success of yogurt is semi coagulation, the surface of white smooth, no whey (pale yellow transparent liquid) precipitation, smell of milk flavor, such as fat and like sweets, can be added before eating sugar.6. homemade yogurt shelf life of 2~3 days.
- Q:Who knows how to make yoghurt with commercial yoghurt machine?
- The ratio of fresh milk and probiotic yogurt is 9 to 1, which tastes better. If you like sweet, a little sugar, stir well, then add yogurt machine. It takes only 8-9 hours to make the summer. Pay attention to the soda water and don't pour it into the yogurt. Rub off the soda pop on the transparent lid every few hours.
- Q:Yogurt machine hot water or cold water?
- Pour a small amount of pure milk into the container, pour the yogurt, a small packet into the container, and mix thoroughly with a spoon or chopstick;4 pour the remaining pure milk into the container and mix it again with a spoon or chopstick;5 of the container cover, into the yogurt machine body;6 when winter is done, warm water can be added to the body;7 the yogurt machine on the cover;
- Q:Is it necessary to buy yogurt machine?
- You have a yogurt device is really very convenient, can according to their own tastes at any time to do a variety of styles of yogurt, sanitary and convenient, no thickening agent and other additives, have a sense of achievement, but the taste with no adjustment so palatable, but can be re adjusted after. As for the cost, you need to look at the specific situation, because sometimes you get a formula is very novel, it will cost a lot of money, but it tastes wonderful and you can put together these ingredients, you will also take into account the price will never be the cost?
- Q:How do you make yogurt? What's the ratio of yogurt to milk and baking powder?
- The above three main materials, stir evenly, pour into the yogurt machine configuration of large bowl or small cup, (I bought a rich letter yogurt machine, configuration is six small cup), and then switch on the power, start the switch.
- Q:When using yoghurt machine to make yoghurt, the method of proportioning of milk and yoghurt and detailed milliliter amount?
- 5, unplug the power, the liner is removed and the natural cooling into the refrigerator (can also be stored in natural shade but cannot be stored for too long, to prevent rancidity);6, when eating, can be added honey according to taste.
- Q:Common problems of yoghurt machine
- What happens if there is no "lactic acid bacteria powder" used as a starter?The best "lactic acid bacteria powder as the fermentation strain, also available commercially available yogurt as a species, but should pay attention to the marked bacteria and freshness, the other can also use the yogurt, before eating a small amount of retained in production as the next species, but should pay attention to the container disinfection, and avoid cold storage the pollution.How do you tell the yogurt is ready?The vessel is slowly tilted, the surface is thick or condensed into shape that has made Tofu pudding yogurt.How long can homemade yogurt be kept? Why some commercially available yogurt can be stored for more than half a year?Homemade acid grandma can be refrigerated for about 10 days, but the yogurt for the first 3 days is the freshest, the most active bacteria, the best quality, it is recommended to finish drinking in one week. Can be stored for more than half a year, the sale of yogurt, is a complete sterilization, there is no active lactic acid bacteria, this product as long as the room temperature preservation can.
- Q:Yogurt function can not do sugar free yogurt, suitable for diabetics to drink the kind, the purpose is to nurse the stomach, and nutritional supplements.
- In this environment, probiotics multiply, lactose in milk turns into lactic acid, and milk ferments into yogurt. Generally speaking, sugar free milk is only a low sugar content
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ON/OFF function Yogurt Maker Mini Home Electric Yogurt Maker
- Ref Price:
-
- Loading Port:
- Guangzhou
- Payment Terms:
- TT or LC
- Min Order Qty:
- 300 pc
- Supply Capability:
- 60000 pc/month
OKorder Service Pledge
OKorder Financial Service
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