• Aluminum Foil Facing Colorful Mylar Insulation Roofing Aluminum Foil System 1
  • Aluminum Foil Facing Colorful Mylar Insulation Roofing Aluminum Foil System 2
  • Aluminum Foil Facing Colorful Mylar Insulation Roofing Aluminum Foil System 3
  • Aluminum Foil Facing Colorful Mylar Insulation Roofing Aluminum Foil System 4
Aluminum Foil Facing Colorful Mylar Insulation Roofing Aluminum Foil

Aluminum Foil Facing Colorful Mylar Insulation Roofing Aluminum Foil

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Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
300 lb/ft
Supply Capability:
50000000 lb/ft/month

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1.  Aluminum Foil Mylar Insulation Description

1. Low cost, professional production process 

2. New and good quality basic material of aluminum foil and polyester film

3. Act well as electronical and EMC shielding and insulation

4. Wide range of application and easy to use  

5. RoHS and CTI standard

2.Main Features of the Aluminum foil Mylar Insulation

• Light weight

• High manufacturing accuracy

• High strength

• Small inertia resistance

• Strong heat dissipation ability

• Good visual effect

• High reflective insulation

• Heat resistant, water proof, stable at high temperature;

• environmentally friendly,no smell and not-toxic;

• Smooth and clear surface;

 

3.Aluminum Foil Mylar Images

 

Aluminium Foil Colorful Mylar for Insulation RoofingAluminium Foil Colorful Mylar for Insulation Roofing

 

Aluminium Foil Colorful Mylar for Insulation Roofing

  

4.Aluminum Foil Mylar Specification 

TYPICAL PHYSICAL PROPERTIES:

PROPERTIES

UNIT

VALUE

TEST METHOD

Basic weight

gsm

180

ASTM D646

Tensile strength: M. D.

               X. D.

N/25mm

195

150

ASTM C1136

Burst strength

N

125

ASTM D774

Reflectivity of foil surface

%

195

----------

Temp. Resistance

-29°C

+66°C

No change

 keep soft

ASTM C1263

Water vapor permeance

ng/N.s

11.15

ASTM E-96

Water Soak Test

24hrs

No delamination

----------

Width: 1.0m, 1.2m, 1.25 m, 1.30, 1.37m

Length: 200m, 500m, 1000m, 2500m, 2750m, 3300m

Core I.D.: 3"(76mm ±1), 72mm ±1

Based on order, special sizes are also available.

 

5.FAQ

We have organized several common questions for our clients,may help you sincerely:

(1)What is the storage condition?

The products should be stored at room temperature and kept from wet and heat source.

It is essential, as with all pressure-sensitive tapes, that the surface to which the tape is applied must be clean, dry, and free of grease and oil.

The user should take test and do trial-application on the above products before coming into application so as to witness and ensure suitability for user’s special purpose and technique. 

(2) How to guarantee the quality of the products?

 We have established the international advanced quality management system,every link from raw material to final product we have strict quality test;We resolutely put an end to unqualified products flowing into the market. At the same time, we will provide necessary follow-up service assurance.

 

Q: Is it possible to reuse aluminum foil facing after cleaning it?
<p>Yes, you can reuse aluminum foil facing after washing it, provided it is thoroughly cleaned and dried. Ensure that all residue is removed and it is completely dry to prevent bacterial growth. However, it's important to note that the foil's effectiveness as a barrier may decrease with each use, and it's generally recommended to use a fresh piece for food safety and hygiene, especially when in contact with food.</p>
Q: Is it hazardous to cook acidic or salty foods with aluminum foil?
<p>Using aluminum foil with highly acidic or salty foods is generally safe, but it's important to use the correct type of foil. Heavy-duty aluminum foil is designed for cooking and is safe for use with acidic and salty foods. However, avoid using aluminum foil with reactive metals, as it can cause a chemical reaction. Always follow cooking instructions and be cautious with prolonged cooking times or high temperatures, as these can potentially cause the foil to break down and release small amounts of aluminum into the food. For best results, opt for non-reactive cookware or use parchment paper or silicone baking mats as alternatives.</p>
Q: Is it safe to use aluminum foil with the reflective side facing inwards when dehydrating food?
<p>Using aluminum foil facing in a dehydrator is generally safe, but it's important to ensure the foil doesn't come into direct contact with the heating element to avoid melting or fire hazards. The reflective side can help with heat distribution, but it's crucial to monitor the dehydrator closely to prevent any potential risks. Always follow the manufacturer's guidelines for use and safety precautions.</p>
Q: What are the eco-friendly options available to replace plastic containers?
<p>Yes, there are several alternatives to plastic containers that are more environmentally friendly. Glass containers are a popular choice due to their durability and ability to be reused multiple times. Stainless steel containers are also a great option as they are long-lasting and do not leach chemicals. Biodegradable materials like bamboo, silicone, and certain types of plant-based plastics are other alternatives. Additionally, using cloth bags or reusable food wraps can help reduce the need for single-use plastic containers.</p>
Q: Is it safe to use aluminum foil as a liner in a slow cooker, and are there any potential risks or benefits?
<p>Using aluminum foil as a facing in a slow cooker is generally safe. It can help with easy cleanup and may distribute heat evenly. However, it's important to ensure that the foil doesn't touch the heating element, as this can cause damage to both the foil and the slow cooker. Additionally, while aluminum foil is non-toxic and generally safe, there are concerns about potential leaching of aluminum into food, especially with acidic foods. For health-conscious individuals, using a slow cooker liner made from materials like silicone or stainless steel might be a better alternative.</p>
Q: What are the types of food that should not be cooked with aluminum foil facing?
<p>There are certain types of food that should not be cooked with aluminum foil facing. Acidic foods, such as tomatoes and citrus fruits, can react with the aluminum and potentially release harmful compounds. Foods high in salt or spices can also cause a reaction with the aluminum, leading to the leaching of aluminum into the food. Additionally, cooking acidic foods at high temperatures can increase the risk of aluminum contamination. It's best to avoid wrapping these types of foods in aluminum foil when cooking, or to use the dull side of the foil facing away from the food.</p>
Q: What are the potential health hazards linked to cooking with aluminum foil?
<p>Cooking with aluminum foil is generally considered safe, but there are some potential health risks. Aluminum can leach into food, especially when it comes into contact with acidic or salty foods at high temperatures. This could lead to increased aluminum intake, which has been linked to neurological disorders like Alzheimer's disease, although more research is needed to establish a definitive link. Additionally, aluminum foil can cause burns or injuries if not handled properly. It's important to use foil responsibly, avoiding direct contact with food when possible, and to follow proper food safety guidelines.</p>
Q: Is it possible to use a single piece of aluminum foil for cooking or baking multiple times?
<p>While aluminum foil is a versatile kitchen tool, it is not recommended to reuse a single piece of aluminum foil for cooking or baking multiple times. Aluminum foil can tear or become thin with use, which may compromise its effectiveness and potentially allow food to stick or contaminate the foil. Additionally, repeated use can lead to the accumulation of food particles and bacteria, posing a risk to food safety. It's best to use a fresh piece of aluminum foil for each cooking or baking session to ensure hygiene and椋熷搧瀹夊叏.</p>
Q: This question asks for a comparison between aluminum foil facing and other types of metal foil facing, focusing on their differences.
<p>Aluminum foil facing is distinct from other metal foil facings due to its unique properties. It is lightweight, highly reflective, and offers excellent heat resistance. It's also non-toxic and has good barrier properties against oxygen and moisture, making it ideal for food packaging and insulation. Other metal foils, such as copper or stainless steel, may have different thermal or electrical conductivity properties, and are often heavier and less flexible. Copper, for instance, has higher electrical conductivity but is less common in foil applications due to cost and weight. Stainless steel foils are more durable and corrosion-resistant but are not as reflective or lightweight as aluminum. Each type of metal foil has specific applications based on its unique characteristics.</p>
Q: The user is asking for alternative uses of aluminum foil facing, beyond its common applications.
<p>Absolutely! Aluminum foil facing has several unexpected uses. It can be used to clean stubborn grime and rust from cookware and tools. It's also great for creating a reflective surface to direct sunlight for better indoor lighting or to speed up the thawing of frozen items. In gardening, it can deter pests and reflect heat to warm your plants. Additionally, it can be used to sharpen scissors or knives by cutting through it multiple times, and it can even be used as a fire starter in camping situations. These are just a few creative ways to use aluminum foil facing beyond its typical applications.</p>

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