PRODUCT NAME:Semi-electric Stacker SPN-A series
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 1 unit
- Supply Capability:
- 1000 unit/month
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1KG=2.2LB 1INCH=25.4MM
Model | unit | SPN1016-A | SPN1025-A | SPN1030-A | SPN1033-A |
Capacity | kg | 1000 | 1000 | 1000 | 1000 |
Load center C | mm | 400 | 400 | 400 | 400 |
Lifting height h | mm | 75~1600 | 75~2500 | 75~3000 | 75~3300 |
Fork length l | mm | 915 | 915 | 915 | 915 |
Min turning radius Wa | mm | 2200 | 2200 | 2200 | 2200 |
Outside width between legs | mm | 1080~1360 | 1080~1360 | 1080~1360 | 1080~1360 |
Inside width between legs | mm | 960~1240 | 960~1240 | 960~1240 | 960~1240 |
Outside width between forks | mm | 190~800 | 190~800 | 190~800 | 190~800 |
Inside width between forks | mm | 10~620 | 10~620 | 10~620 | 10~620 |
Lifting speed | mm/s | ≥70 | ≥70 | ≥70 | ≥70 |
Lowering speed | mm/s | Adjustable | Adjustable | Adjustable | Adjustable |
Lifting motor | V/Kw | 12/1.6 | 12/1.6 | 12/1.6 | 12/1.6 |
Battery | V/Ah | 12/100 | 12/100 | 12/100 | 12/100 |
Charger | V | 220/12 | 220/12 | 220/12 | 220/12 |
Length l1 | mm | 1550 | 1550 | 1550 | 1550 |
Width b | mm | 1080~1360 | 1080~1360 | 1080~1360 | 1080~1360 |
Height h1 | mm | 2020 | 1770 | 2020 | 2170 |
Front wheel diameter | mm | 100 | 100 | 100 | 100 |
Rear wheel diameter | mm | 200 | 200 | 200 | 200 |
N.W | kg | 366 | 448 | 468 | 480 |
Model | unit | SPN1516-A | SPN1525-A | SPN1530-A | SPN1533-A |
Capacity | kg | 1500 | 1500 | 1500 | 1500 |
Load center C | mm | 400 | 400 | 400 | 400 |
Lifting height h | mm | 75~1600 | 75~2500 | 75~3000 | 75~3300 |
Fork length l | mm | 915 | 915 | 915 | 915 |
Min turning radius Wa | mm | 2200 | 2200 | 2200 | 2200 |
Outside width between legs | mm | 1080~1360 | 1080~1360 | 1080~1360 | 1080~1360 |
Inside width between legs | mm | 960~1240 | 960~1240 | 960~1240 | 960~1240 |
Outside width between forks | mm | 210~800 | 210~800 | 210~800 | 210~800 |
Inside width between forks | mm | 10~600 | 10~600 | 10~600 | 10~600 |
Lifting speed | mm/s | ≥50 | ≥50 | ≥50 | ≥50 |
Lowering speed | mm/s | Adjustable | Adjustable | Adjustable | Adjustable |
Lifting motor | V/Kw | 12/1.6 | 12/1.6 | 12/1.6 | 12/1.6 |
Battery | V/Ah | 12/100 | 12/100 | 12/100 | 12/100 |
Charger | V | 220/12 | 220/12 | 220/12 | 220/12 |
Length l1 | mm | 1550 | 1550 | 1550 | 1550 |
Width b | mm | 1080~1360 | 1080~1360 | 1080~1360 | 1080~1360 |
Height h1 | mm | 2070 | 1770 | 2020 | 2170 |
Front wheel diameter | mm | 100 | 100 | 100 | 100 |
Rear wheel diameter | mm | 200 | 200 | 200 | 200 |
N.W | kg | 390 | 472 | 493 | 531 |
It can be ordered according to the customer’s requirement
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- This is the first genetic identification of an intracellular host factor that contributes to the ability of the virus to copy its genes, says Ahlquist, an HHMI investigator and a UW-Madison professor of molecular virology. Loss or mutation of this gene severely inhibits multiplication of the virus. Finding the gene may help show how viruses manage to selectively amplify their own genes and gather resources at the expense of host cells. Genes similar to the one found in the yeast exist in many other organisms, including humans. Viruses are resource poor, explains Díez. The typical RNA virus has a half-a-dozen genes, and to succeed in life it needs to commandeer resources from the host cell it infects. By using some of the cell's machinery, viruses can copy their genomes and make viral proteins to be assembled into new virus particles which, in turn, go on to infect other cells,
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- Q: How do I make cacao butter using raw beans and no machinery?
- 1.Clean the cocoa beans with fresh, cold water to remove unwanted residue and air dry. 2.Roast the cocoa beans at a temperature between 100 and 135 degrees Fahrenheit for about 90 minutes. Be sure that the heat is applied evenly among all of the cocoa beans. 3.Cool the beans quickly to room temperature with a fan to prevent scorching. 4.Use a hammer to lightly tap the cocoa bean to remove the inner nib--the part of the cocoa bean that is inside the shell--from the outer shell. The outer shells of the beans will already be loosened from roasting. 5.Place the crushed cocoa beans in a sieve with a bowl underneath. Gently press and shake the cocoa beans so that the nibs fall through the sieve into the bowl below. The shell will be too large to pass through and will remain on top. 6.Grind the cocoa nib into cocoa liquor with a grinder. The heat from the grinder will melt the fat in the nibs, turning the powdery nibs into a liquid. 7.Extract the cocoa butter from the cocoa liquor by passing it through an extrusion, expeller or screw press for a more commercial grade cocoa butter. Alternatively, strain the liquor through a cotton cloth to filter out the cocoa butter.
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- Teflon Spray - It works wonders. No gummy mess.
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PRODUCT NAME:Semi-electric Stacker SPN-A series
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 1 unit
- Supply Capability:
- 1000 unit/month
OKorder Service Pledge
Quality Product, Order Online Tracking, Timely Delivery
OKorder Financial Service
Credit Rating, Credit Services, Credit Purchasing
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