Non-Stick Aluminum Alloy Hamburger Press for Meat
- Ref Price:
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- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 500 pc
- Supply Capability:
- 10000 pc/month
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1. Structure of Burger Press Description
Single Burger Press
* Material: cast aluminum
* Burger press plate: 12 cm (DIA)
* Burger presses with painted hard wood handle: 300px (DIA) x 8 cm (H)
* Non-stick coating on surface
* Color: Grey/Black.
* Packing: each set in one PP bag, 24 sets/CTN, 40x40x575px, 8/9KGS.
2. Main Features of Burger Press
Certification :SGS FDA LFGB
On time delivery
Competitive factory price
Good service
OEM&ODM are welcom.
* Dishwasher, microware and refrigerator safe, heat resistant. Acid-resistant, alkali-resistant and strengthened without harmful substances such as lead or cadmium.
* The Single Burger Press will allow you to create perfectly sized pressed, and portioned burgers any time with your own ground meats!
* Making your burgers yourself also allows you to season them exactly to your taste! Perfectly formed burgers eliminate 'fat' burgers that are undercooked in the center, and 'thin' burgers that fall apart when you try and flip them.
3. Burger Press Images
4. Burger Press Specification
Material: cast aluminum + wood
Packing: 1set/color box, 12sets/CTN, 32*29*737.5px, 4.6/3.6kgs
Press base is 3/4"/50px deep, 4.5"/287.5px diameter.
* Uniform patties cook evenly. Apply pressure to adjust thickness.
* For easy removal and stacking: line with plastic wrap or parchment paper
* For easy transfer to grill or freezer.
* Ideal for beef, chicken, turkey, pork and vegetable burgers.
* Nonstick cast aluminum and comfortable wood handle.
* Use to form crab cakes and appetizers.
Double (2 in 1) Burger Press
* Material: cast aluminum
* Burger press plate: 12 cm (DIA)
* Burger presses with painted hard wood handle: 300px (DIA) x 700px(L) x 8 cm (H).
* Non-stick coating on surface
* Packing: each set in one PP bag and color box, 12 sets/CTN/40x40x575px/8/9KGS
5. FAQ of Burger Press
1) Can cookware meet food-grade test?
Yes, our products can meet EU, FAD, LFGB, DGCCRF standard.
2) What is cookware made of?
Our cookware are durable and safe made of material of aluminum and carbon steel. The tough nonstick and ceramic cooking surfaces that last for years.
3) Are there economical cookware items available?
Cookware is one of the best you’ll find. Their line of aluminum cookware is less expensive, but never sacrifices quality. All the pots and pans have reinforced edges and aluminum handles secured with heavy-duty rivets, The body is spun for greater strength, and each pot is given a thick base,which gives the cookware rapid heat in fusion and a long life.
4) How can I extend non-stick coating?
Using cookware pans? You can extend the life of nonstick coating by reconditioning then once in a while. Every few months, take the empty pan and put it on the stove over high heat. After about two three minutes, put it one or two tablespoons of peanut oil and swirl it around so it coats the inside of the span. Turn off the heat and let the pan cool to room temperature and then wipe away the excess oil with a paper towel. Repeat the process once more to recondition the coating on your pan.
5) Are cookware companies environmentally friendly?
Cookware is one of the leading cookware manufacturers in China. Design standard with respect for the environment by reducing the amount of energy and raw materials needed in production. This minimizes waster. They’re also very vigilant about carrying out regular emission checks. So, if you’re looking for an earth-friendly cookware company, we are the one for you.
- Q:Silica gel tableware why not popular in China
- Comparing with smooth, not suitable for the Chinese dish, with more effort.
- Q:Disinfection cabinet after ozone disinfection tableware have smell?
- I don't think ok ~ smelly ah, is a little taste, it tastes said not too clear, but it is not rotten. My mother still use disinfection cabinet disinfection of fruit of what, if it is smelly you said I still dare to eat? My home is haier, can also be ~
- Q:The time of disinfection of tableware
- Disinfection after dinner at best, otherwise how could have the effect of disinfection? Disinfection just kill the residues on the tableware of bacteria, viruses, microorganisms, etc.
- Q:Perennial ceramic tableware for dinner? For professional solutions
- But technology has developed lead to less now No big problem Into the microwave oven is best not to put in the microwave or a glass of the best Of course, If the flower is outside of the dishes are not exposed to food will be no problem
- Q:What is the procedure for washing dishes
- It is best to use warm water to wash, do not put detergent, lest pollution tableware
- Q:Open a disinfection tableware distribution center, need some what?
- For design, decoration, plant layout, buy clean tableware disinfection equipment, tableware disinfection to join service center professional engineering staff, the entire guide. Tableware disinfection distribution center need what certificate, according to the national decentralization reform gradually, which may not be exactly the same, now also is different with before, for example, business license, tax registration certificate, organization code certificate, now 3 card, a card - a business license. Hygiene license was issued by the health department, the state council in April 2016, for the food hygiene license already cancelled.
- Q:Buy the tableware to buy what porcelain is good
- Suggest to buy under the liling glaze colorful, enjoy the "porcelain city" liling, is world-famous wucai under the glaze of country of origin.
- Q:South Korea tableware is what material
- Basic it is stainless steel spoon with chopsticks. But now there are some good hot not sort of plastic products. Of course, if is Fried things, chopsticks is that kind of special long, wooden. Other tableware, bowl, plate, such as most of them are porcelain. There is also a plastic with stainless steel. General families are in China, South Korea, although expensive, but good for your health. For south koreans very pay attention to preserve one's health. In the restaurant is mostly stainless steel with plastic cups. Home use, or porcelain. This is I see in South Korea life, hope for your help.
- Q:We view of tableware disinfection fees
- You say good ~! But should let the restaurant bill, but the general small restaurant wouldn't buy disposable tableware disinfection again! I think prospect is good The key is competition! Someone must buy but not you
- Q:Children with silica gel tableware, ok, is there any harm!
- Bright color, good surface, regardless of color or style are they prefer! So I suggest you use!
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Non-Stick Aluminum Alloy Hamburger Press for Meat
- Ref Price:
-
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 500 pc
- Supply Capability:
- 10000 pc/month
OKorder Service Pledge
OKorder Financial Service
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