Aluminum Foil Facing Insulation Flexible Ducts Bubble Foil AL+LDPE Mylar Film for Heat Seal AL+PET
- Loading Port:
- Tianjin
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 112 m²
- Supply Capability:
- 30000 m²/month
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).Raw material for Aluminium: 1235-0, 8011
Raw material for PET: New PET ,OPP is also available
2).Different kinds:
structure | Normal laminated thickness | Width | Length | Color | ID | OD | Packin |
AL+PET+LDPE | 7umAlu+15umPet+3umGlue | 6mm-1000mm as your required | 500m-7000m | Silver blue bronze black others | 2"or3" | 250mm-600mm | polybag caron pallet
|
9umAlu+12umPet+3umGlue | |||||||
AL+PET+AL | 6umAlu+15umPet+6umAlu+6umGlue | ||||||
PET+AL+PET | 15umPet+7umAlu+15umPet | ||||||
AL+PET+EAA | 7umAL+15umPET+25umEAA+6umglue | ||||||
AL+PET+AL+EAA | 7umAlu+15umPET+7umAlu+25umEAA+9umglue | ||||||
PET+PET | 15umPet+15umPet +3umGlue | ||||||
Polyester Tape | 15um,18um |
3).Certificaton: SGS
4).Specifications:
The following is the single side aluminium mylar tape specifications for you take reference:
Description: Al+PET Tape(AL/myler Tape) | ||||
Composition:aluminium foil and polyester film | ||||
Structure | Thickness(um) | Proportion(g/m2) | Elongation(%) | Strength(N/15mm) |
6um AL/12um PET | 20 | 36 | 30 | 2.7 |
7um AL/15um PET | 25 | 43 | 35 | 2.7 |
7um AL/20um PET | 30 | 50 | 35 | 3 |
9um AL/12um PET | 25 | 45 | 30 | 2.7 |
9um AL/15um PET | 30 | 49 | 35 | 3 |
9um AL/20um PET | 35 | 55 | 35 | 3 |
9um AL/25um PET | 38 | 62 | 35 | 4 |
12um AL/12um PET | 25 | 53 | 20 | 2 |
12um AL/15um PET | 30 | 57 | 20 | 3 |
12um AL/20um PET | 35 | 63 | 30 | 4 |
15um AL/15um PET | 30 | 65 | 20 | 3 |
25um AL/15um PET | 45 | 92 | 20 | 3 |
30um AL/25um PET | 60 | 119 | 20 | 3 |
30um AL/30um PET | 65 | 126 | 20 | 5 |
40um AL/30um PET | 75 | 153 | 20 | 5 |
40um AL/38um PET | 80 | 163 | 20 | 5 |
50um AL/25um PET | 90 | 173 | 20 | 5 |
50um AL/50um PET | 100 | 207 | 35 | 6 |
Above values refer to our current production and must be intended as average values | ||||
The reference is not including all specification. |
- Q: What are the methods to prevent grease stains on aluminum foil after using it for cooking?
- <p>To avoid grease stains on your aluminum foil facing after cooking, consider the following tips: Use a double layer of foil to increase protection, ensuring the foil is large enough to fully cover the cooking surface. Preheat your foil before placing it on the cooking surface to reduce the chance of grease sticking. Clean the foil immediately after use with warm soapy water to remove any grease before it sets. Alternatively, you can use non-stick spray or a light coating of oil on the foil before using it, which can help prevent grease from adhering.</p>
- Q: What are some effective ways to utilize aluminum foil in the kitchen?
- <p>Using aluminum foil effectively in the kitchen can enhance cooking and food preparation. Here are a few tips: 1) Line baking sheets to prevent food from sticking and make cleanup easier. 2) Create a tent over food when roasting to retain moisture and prevent over-browning. 3) Use foil to wrap individual portions for steaming or baking, which can be helpful for portion control. 4) Create a foil packet for cooking fish or vegetables on the grill or in the oven, which helps to steam and retain flavors. 5) Use foil to shape and mold food, such as a bowl for a souffl茅 or a mold for jello. 6) Double or triple layer the foil for durability when wrapping meats or creating containers. 7) Cut a small piece of foil to cover a small dish or to create a makeshift lid. Always handle with care when removing hot foil from the oven, as it can be very hot.</p>
- Q: Is it safe to use aluminum foil facing to wrap food for cooking methods like roasting or grilling?
- <p>Yes, you can use aluminum foil facing to wrap food before roasting or grilling. Aluminum foil is a common and safe material used in cooking, especially for wrapping foods to retain moisture and flavor. It's important to ensure the foil is food-grade and not damaged, as this can affect the food's safety and taste. When using foil, make sure it's sealed properly to prevent juices from leaking and to keep the food moist. Avoid direct contact with the heat source as much as possible to prevent the foil from burning and potentially releasing any harmful substances into the food.</p>
- Q: Is it safe and effective to use aluminum foil with a reflective side for baking purposes?
- <p>Yes, aluminum foil facing can be used for baking. The shiny side of aluminum foil is often used to cover baking dishes to prevent food from drying out, to create a steam effect, or to reflect heat for even cooking. However, it's important to avoid direct contact between the foil and the heating elements of the oven to prevent fire hazards. Always follow the manufacturer's guidelines for safe use and placement of aluminum foil in your oven.</p>
- Q: Can the shiny side of aluminum foil be utilized as a reflective surface?
- <p>Yes, aluminum foil facing can be used as a reflector. Aluminum foil has a highly reflective surface, which makes it suitable for reflecting light and heat. The shiny side of the foil is particularly effective due to its smooth and polished finish. It is commonly used in various applications such as cooking, gardening, and DIY projects to reflect heat or light. However, it's not as efficient as specialized reflective materials like mirrors or aluminum-coated fabrics, and it can degrade over time with exposure to elements.</p>
- Q: What are the chemical characteristics of the side of aluminum foil that faces outwards?
- <p>The chemical properties of the aluminum foil facing outward are primarily determined by its elemental composition, which is aluminum (Al). Aluminum is a lightweight, soft, and malleable metal with a silvery-white appearance. It is highly reactive and readily forms a thin, protective oxide layer (aluminum oxide) when exposed to air, which prevents further oxidation. This oxide layer is what gives aluminum foil its resistance to corrosion and its shiny appearance. Aluminum is also a good conductor of heat and electricity. The facing side of the aluminum foil may have slight differences in properties due to the manufacturing process, but fundamentally, it remains chemically similar to the rest of the aluminum foil.</p>
- Q: Describe the optimal method for utilizing aluminum foil facing in culinary applications.
- <p>The best way to use aluminum foil facing in cooking is to preheat the oven to the desired temperature, then line the baking sheet or roasting pan with a sheet of aluminum foil, shiny side up. This helps prevent food from sticking and makes cleanup easier. When roasting meats or vegetables, you can also wrap them in foil to retain moisture and speed up cooking. Ensure the foil is not touching the heating elements to avoid fire hazards. For grilling, use foil to wrap foods like corn on the cob or to create a makeshift baking sheet for delicate items. Always be cautious with acidic foods as they can react with the aluminum.</p>
- Q: This question asks for the method to wrap a hot pan using aluminum foil, with specific instructions on how the foil should face.
- <p>To wrap a hot pan with aluminum foil, first ensure the pan is stable and on a heat-resistant surface. Take a large piece of aluminum foil, about twice the size of the pan. Hold one corner of the foil and drape it over the pan, allowing the shiny side to face the pan. Gently press the foil against the pan, working your way around the edges to cover the entire surface. Ensure the foil is snug but not too tight to avoid tearing. The shiny side facing the pan will help reflect heat and protect the pan's surface. Be cautious while handling the hot pan and aluminum foil to avoid burns.</p>
- Q: What is the most suitable material for food packaging that ensures safety and is also eco-friendly?
- <p>The best material for food packaging that is both safe and environmentally friendly is biodegradable or compostable material. Materials such as PLA (Polylactic Acid), made from renewable resources like corn starch, and paper-based packaging are preferred. They are non-toxic, compostable, and reduce plastic waste. Additionally, materials like glass and metal can be recycled and are also considered safe for food contact. However, it's crucial to consider the entire lifecycle of the packaging to ensure it's truly sustainable.</p>
- Q: This question asks for the optimal methods of storing food in containers not made of traditional food-safe materials.
- <p>The best ways to store food in containers made from alternative materials involve ensuring the containers are food-safe and do not impart any harmful substances to the food. For glass containers, ensure they are free of lead and are properly sealed to maintain freshness. For stainless steel containers, avoid those with non-food-grade coatings and ensure they are well-sealed to prevent spoilage. For silicone or plastic containers, look for BPA-free options and avoid high temperatures that could cause the material to leach chemicals. Always check for any odors or tastes that the container might impart to the food, and never store acidic foods in non-acid-resistant containers as this can lead to chemical reactions and contamination.</p>
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Aluminum Foil Facing Insulation Flexible Ducts Bubble Foil AL+LDPE Mylar Film for Heat Seal AL+PET
- Loading Port:
- Tianjin
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 112 m²
- Supply Capability:
- 30000 m²/month
OKorder Service Pledge
OKorder Financial Service
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