Q:The coffee beans are ready to be sold by Starbucks. I wonder what type of coffee machine is suitable.The price is below 1000 yuan. It is better to buy a home appliance brand, do not believe that online shopping.

If you are in Tianjin, you can buy coffee equipment under one thousand yuan, siphon pot, Mocha pot, Belgium pot, ice drop pot, is a good choice. There are automatic coffee machine one thousand yuan, Ningxia Road, Heping District of Tianjin City No. 24, there is a monopoly of the coffee machine company called "hobas coffee tea"

Q:1: make a cup of good quality Espresso coffee machine, how much Bar is enough?2: how can you know the real pressure of coffee machine without providing information?3: many professional coffee machine pressure is more than 10Bar, but under normal circumstances only need 9Bar is enough, since it does not need so high pressure, please ask more out of what use?

1. 19BAR2. is difficult to define. But if in the case of pressing powder, 7G, compaction, the machine out of coffee flowing, and coffee oil thick, then the machine pressure is more than 15 pa3. the pressure changes when the machine is working. The supplied pressure is not all high pressure. Like the power system of an automobile, the speed of the machine varies. Sometimes 2000 revolutions per minute. Speed up, it is necessary to increase the speed of the machine

Q:Can the espresso machine drip coffee machine directly into the milk and make the coffee? What coffee machine is better? Or is there a coffee machine with a higher cost performance? Is basically a small coffee machine 1, 2 people drink it ~ thank you

Cooked and then added, first added, will destroy the nutritional components of milk. Disproportion can also affect the taste of coffee

Q:Consult the choice of the starter coffee machine

The coffee shop in the lobby is different from our usual family coffee machine. One is a commercial occasion, a family occasion, the crowd is not the same, the use is also different, so pay attention to a few points:1, the hotel lobby of the use of coffee machines are generally self-service way, the first choice can not be semi-automatic or coffee pot, it must be fully automatic coffee machine, press a button out of a cup of coffee, so that it is convenient. At the same time, the operation must take into account the domestic situation, we have previously used no Chinese coffee machine, the result of the guests do not know what button, choose what coffee. Therefore, Chinese coffee shows more intuitive opportunities.2, secondly, the quality of the coffee is better, we used the Cafe Americano machine, a cup of black out, many guests are not willing to drink, then know the guest say is the espresso machine to have the kind of fat compared to Luzhou, of course, grease between espresso machine inside also have, the in the choice to ask. Some are very pale, too.3, when we finally is hotel own coffee machine to facilitate maintenance and cleaning, also said we had bought a coffee machine, coffee pour waste water to what confidential, not directly suggest that only light flash chaos, sometimes we do not know the service personnel for the guests to drink coffee, not all. The coffee machine has the LCD screen to show Chinese tips, so behind the use is convenient.There is a coffee machine coffee machine has some beautiful appearance, a All Seasons lobby with the nice, or use, or you choose good for commercial brands such as espresso coffee, beauty, good.Excerpt from the network, the adoption of it.

Q:I want to buy one, one is drip type, very nice, and another is the coffee function, the kind of milk bubble, the price gap is not very big, I want to know what to cook out what do not know?

Drip type of lower level Italian style, can play milk bubble, of course, will be better, you can do fancy coffee, in addition to siphon pot cooking is also good, boiled coffee is pure, fragrant, but a little trouble

Q:The difference between a fully automatic coffee maker and a semiautomatic one

All you need is coffee beans, water, and milk. Choose the type of coffee you want to produce and leave it to the coffee maker.Semi auto, you need to grind the beans yourself, then press the powder, and the milk bubbles also need to be manually connected to the steam.Product differentiation, semi-automatic room for adjustment, automatic adjustment of small space.For occasional drinks, consider full automatic or capsule coffee machines. For coffee tastes high, like their own custom-made, you can consider semi-automatic machines.

Q:We want to install automatic coffee machine in the chain store inside, use can be controlled by our own membership card making coffee machine, through the induction or credit card, as well as the Hanting Hotels, who knows how to solve? Thank you

Coffee machines are fully automatic, the installation of credit card charges water control can also, credit card water control can be done, the need for technical communication buyers good. The card body of water control, Wuhan city science and technology ".

Q:How to clean Breville coffee machine

1. Remove the strainer from the coffee handle and replace the professionally clean filter cup without holes.2, the coffee machine for cleaning powder 5 grams into the non porous filter cup, the brew will handle embedded grouphead to completely closed, open the switch button to stop 10 seconds after cleaning, soak for 5 seconds, repeat 5 times after the coffee handle removed, emptied of wastewater.3, the non porous filter cup handle clean again after embedding grouphead, according to the cleaning key make clean powder and liquid residue brewing in the system out of coffee handle at a 45 degree angle and moving back and forth between the 90 degree angle, wash the grouphead and coffee in the handle until the outside of the filter cup the water becomes colorless, to remove odor after the stop button.4. Use head brush to hedge the boiling water net and the scouring apron to remove the residue of coffee residue.5, after cleaning, remove the coffee handle, change into the pore filter, make a cup of coffee, remove the odor after cleaning

Q:I'm the Secretary of the company, and I need to make coffee every day to my boss and the upper level leaders. I cooked it the way someone taught me, but I was told it wasn't cooked well. Please help me see what needs to be done while I'm making the coffee:1, the company is unified set of coffee beans, coffee beans, half a catty about 85 yuan that.2. Put in enough coffee beans first3. Add enough water to the container4, according to the desired concentration adjustment (they only drink bitter coffee, without any partner)5. Boil the coffee cup in advance6. Start grinding coffeeThe above is my operation process, I do not know what the problem is, they say the temperature of coffee is not enough, coffee is not fragrantPlease enlighten!I added, coffee machine is used in automatic Italian Italy Delong brand, coffee beans and water were placed in different containers. Belong to the Office

I only mention my own experience, because each coffee machine is not the same situationGenerally speaking, the aroma of coffee is influenced by the freshness of coffee, the freshness of coffee powder and the size of coffee grinding.Coffee beans are best served between 3 and three months after bagging. It's better not to use coffee beans for more than 6 months. The shelf life on the coffee beans is usually one year, so I usually subtract six months.The coffee powder is best to be used up within 15 minutes after grinding. If it exceeds the taste of coffee, it will become bitter.The size of the coffee grinding will also affect the taste of coffee, if too fine, coffee will be slow, the taste will be bitter, and if too thick, coffee will go too fast, the flavor will be weak. The specific thickness will vary according to the humidity at that time, so you have to adjust yourself.What's more, the coffee machine should be cleaned every day so as to avoid the residual impression, taste and obstruction.The water used must be distilled water or pure water. Never use mineral water, because minerals can clog the machine.If the three is no problem then you need to check the machine, I was using a commercial semi hydraulic automaton and steam pressure table, when the general water pressure coffee in the 9-10, steam pressure when playing in the 0.8-1.3 if the foam is too low or too high had better get someone to check, because the general the machine is a problem.I don't know exactly how much a full cup of black coffee is. I usually don't exceed 30ml for Espresso, and basically 10ml is fat and bubbles

Q:Semi automatic coffee machine water intake work is normal, coffee normal, just one open buzzing, I do not know why? Please help everybody, thank you!

Buzz? Such as unsightly clicks that there may be a problem of the electromagnetic valve spool spring.