Kitchen Use Diamond Knife Sharpener Stainless Steel

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Shanghai
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Min Order Qty:
500 pc
Supply Capability:
100000 pc/month

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Product Description:

Kitchen Use Diamond Knife Sharpener Stainless Steel

 

Description

Material:ABS Plastic/Diamond coated stainless steel

Color:Red/Black

Size:198x51x65mm

Diamond Grit:fine/coarse

Weight:160g

Package:Color box 

MOQ:500pcs

Free Sample:Yes

 

Features

. The two-stage design, both coarse and fine grinding
. Unique sharpening wheel design, convenient tool back and forth grinding
.Stainless steel tube handle design, stylish and practical
.Stainless steel plate with EVA non-slip base to ensure sharpener security

 

Product Show

  

Kitchen Use Diamond Knife Sharpener Stainless Steel

Kitchen Use Diamond Knife Sharpener Stainless Steel

Kitchen Use Diamond Knife Sharpener Stainless Steel

Kitchen Use Diamond Knife Sharpener Stainless Steel

Kitchen Use Diamond Knife Sharpener Stainless Steel

How to Use Sharpener

.Sharpener placed on the platform, holding a stable non-slip handle,
and other handheld knife. Decided to use one or two steps according to the degree of tool blunt
.Coarse grinding: used to repair badly damaged blade, suitable for a blunt tool. Knife into
diamond grinding mouth, proper and uniform intensity of back and forth, pulling the blade observed blade circumstances,
repeat this step 3-5 times. Tool grinding sharp six months before general use the kibble once, also according to the specific circumstances.
.Finely ground: This is a necessary step to eliminate burrs on the knife-edge, the blade is polished smooth, bright. Use, please refer to
the steps. Under normal circumstances, it is recommended that once a week or daily use to keep your blade sharp.
.Tool wear, wipe with a damp cloth or rinse with water, then wipe dry.

 

Notice

.The product is not suitable for grinding scissors, serrated knife.
.Brothers can not force too much, so as not to damage the blade.
.Do not sharpener on the dishwasher or water.
Sharpener and tool Do not put in easy reach of children to avoid accidents

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Q:Is there a special knife sharpener for Zwilling?
Zwilling is as good as cattle ah, even the sharpener is dedicated!
Q:Do you have a knife sharpener? Is there any good sharpener?
Now there are many models such as Gangfeng sharpener, sharpener, knife fast three seconds
Q:If the Zwilling's knife is blunt, can you sharpen yourself with a sharpener?
Zwilling has a knife in the knife, you can grind, but there is a direction, you can ask. If there is no sharpener, don't you, that's your knife will gaohuai.
Q:What is a sharpener? What is the specific working principle? What are the advantages and disadvantages?
The machine tool is a tool grinder, such as a high speed drilling machine for processing a printed circuit board, a numerical control machining center, a grinder with a drill bit and a cutter
Q:Do you have a Tupperware sharpener?
Make up can also be used for a long time is not good. Wound knife.This kind of back and forth knife sharpener, grinding out of the stripes, under the microscope, very clear.Because the edge of the blade is thin, the influence of the texture is very large.
Q:Sharpening stone and sharpening rod which make
Can not be more than the number of specialized production of the effect to be superior
Q:What is the better effect of sharpening and sharpening for the knife
Should sharpen the knife will be faster to let the knife with sharp, there is a good effect.
Q:Sharpener good, advantages, disadvantages
Professional knife grinder, grinding tools, grinding speed, blade shape beautiful, sharp. However, the professional knife more expensive.
Q:What a knife sharpener is better
You can choose to give some sharpening shop or business mill, I'd better recommend you go to the mill grinding mill, because you are estimated to buy the business far away. We have a few, they can be the best job, but he wouldn't pick up some one is afraid to wear, then this is the long Katana does not allow private edge, but their good grinding technology. Is it yourself grinding, need not much of anything is better, and I also have a lot of knives are collections but also some good-looking appearance, quality is not good cheap goods, what are, my knife is grinding. I would like to talk about some of my experience, it is necessary to prepare the crude stone is also a fine stone and a piece of stone, a piece of natural Whetstone, in the water and wipe the knife, which is not to say. (the natural stone could not get, we have to sell a lot, this is our town, bazaar, sell iron bazaar stalls only three dollars a piece of stone of the same size and, I have several pieces of it, you do not know that there is no one) a very simple method that small is the first rough stone first general a blade look is narrow, then fine grinding blade is stone basically, with the final natural Whetstone is fine, carefully grinding out a sharp edge, the last on the fine after the good words and shaving the sharp knife. If you think the stone slow, can be used for electric wheel or wheel angle grinder also, but it is not recommended to use the electric wheel, the control is not good I can't. Angle grinder can also be. The natural knife is very delicate with it after the original stone grinding will be worn are worn smooth, the last is to use the ancient grinding mill, but the technology must be better, this will depend on the maintenance practice of the Katana oil, such as sewing machine oil, gasoline, especially sewing oil easy to buy.
Q:Stainless steel kitchen knife blunt how to profit? I sharpen the knife sharpener seems more blunt
Stainless steel knife also has its special knife sharpener, most of the knife is put in the design of a good card slot back and forth grinding can be a. Of course, there are many kinds of knife grinder, if it is a good knife, a good horse with a good saddle, but also to buy a good sharpener, in accordance with the instructions to do, are very useful.There is a sharpener, the butcher used, the effect is also good, sharpening immediately becomes faster, but maintaining the sharpness of the relatively short time.Of course, the most traditional grindstone also can grind stainless steel knife, but involves a lot of technical problems, such as grinding angle, grindstone grain thickness, but will not get a knife is worn out, so if there is no point, or don't use.

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