Diamond Oil Stone for Professional Sharpening Use 3000#

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Shanghai
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Min Order Qty:
500 pc
Supply Capability:
20000 pc/month

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Product Description:

Diamond Oil Stone for Professional Sharpening Use 3000#

 

This whetstone is made from corundum material and it's with 3000 grit for good sharpening effects(3000 grit mainly for fine grinding). Use this sharpening stone and sharpen your knives.

Features:
High-grade corundum whetstone ensures effective sharpening results.
3000 grit for fine grinding.
Equipped with silica gel non-slip base, guarantee the safety sharpening.
A perfect sharpening tool for kitchen knives.

Using Instruction:
1. Soak the stone in the water for 5 minutes, and then put it on a steady platform. Hold the knife at an angle of 10-30 °, grind the edge on the surface of stone back and forth with gentle pressure, and sharpen it until the edge sharp enough. General speaking, use it once a week to keep your blade sharp.
2. Please wipe it with wet cloth or rinse it with water after sharpening the tool, and then dry it. Clean the stone surface with a soft brush and put it in the air to make it dry.

Notice:
1. Please use the whole surface of stone to keep the consistency when sharpening knives.
2. Protect the stone well and avoid it falling from the height.
3. Sharpening result would be much better using with sharpening oil.
4. Please put the knife sharpener and knife beyond the reach of children to avoid any accidents.

Specifications:
Material: White Corundum
Grit Type: 3000# 
Item Size: 180x60x15mm

Item Weight:277g

Package Size: 22 0x75x25mm

Package Weight: 312g


Package List:
1 * 3000# Corundum Whetstone

 

Product Show

Diamond Oil Stone for Professional Sharpening Use 3000#

Diamond Oil Stone for Professional Sharpening Use 3000#

Diamond Oil Stone for Professional Sharpening Use 3000#

Diamond Oil Stone for Professional Sharpening Use 3000#

Diamond Oil Stone for Professional Sharpening Use 3000#

 

 

 

 

 

 

 

 

 

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Q:Is it necessary to buy a Zwilling or a sharpener?
Zwilling's knives are provided with a regular dealer counters free grinding service, consumers can be worn in the tool after the Zwilling counter free knife. But the cycle is very long, usually a month to two months.Zwilling counters also have a special knife sharpener and stick to sell, consumers can choose to buy their own knife at home.
Q:Sharpening stone and sharpening rod which make
Is not forged, it is leveling for something small can play, do not keep, sell NPC.
Q:Do you have a Tupperware sharpener?
Make up can also be used for a long time is not good. Wound knife.This kind of back and forth knife sharpener, grinding out of the stripes, under the microscope, very clear.Because the edge of the blade is thin, the influence of the texture is very large.
Q:Can a Zwilling knife be sharpened by another sharpener?
Can be self grinding, blade angle to the original angle. I am self grinding, the effect is good, with the purpose of 3000 ruby stone.
Q:What is the better effect of sharpening and sharpening for the knife
Should sharpen the knife will be faster to let the knife with sharp, there is a good effect.
Q:Do you have a knife sharpener? Is there any good sharpener?
Easy to use ah, since his knife, I think a lot of knife.But it takes a little bit of interest.Interested, you can buy a fixed angle grinder, grinding time is about 10 minutes, you can determine their own angle, sharpness, durability.
Q:Sharpener good, advantages, disadvantages
Is not good, it is recommended not to use, good knives are worn out, with the most primitive stone on the line
Q:The sharpener can grind D2 knife?
Yes, there are a variety of warm knife sharpener, suitable for different knife type
Q:Which kind of brand is good
Locating the sharpener, can also be used with, and grinding after not easily scratch the hand, I hope to help you!
Q:Stainless steel kitchen knife blunt how to profit? I sharpen the knife sharpener seems more blunt
The knife can be used to sharpen the knife, the left hand holding the knife handle to push forward grinding, grinding on the twenty or thirty under the right hand knife in the other side of the knife sharpening two or three

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