• Diamond Knife Sharpener for Outdoor Use Portable Sharpening Tools System 1
  • Diamond Knife Sharpener for Outdoor Use Portable Sharpening Tools System 2
Diamond Knife Sharpener for Outdoor Use Portable Sharpening Tools

Diamond Knife Sharpener for Outdoor Use Portable Sharpening Tools

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Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
1000 pc
Supply Capability:
100000 pc/month

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Diamond Knife Sharpener for Outdoor Use

 

Material

  ABS,ceramic,carbide,diamond

Product size

  124*40*15mm

Color

Any color

Apply to

 pocket knife

Packing

Clamshell

Carton size

  41*35*50cm

Ctn N.W./G.W.

 8.7kg/10.6kg

Country of Origin

China

Delivery Time

35days

Certificate

SGS,FLGB,CE

Minimum Order

 3600

Remark

For pocket knife 

Product Feature

Carbide blades to quickly set the edge.

Ceramic stone to finish edge

Diamond rod sharpens  Sharpen edges and gut hooks

 

Product Show

 

 

 

Using Instruction

 Insert knife blade into the sharpening slot at a 90 degree angle to the carbide blades or ceramic stone. (Fig. 1) Pull the knife blade straight back towards you while applying light pressure. (Fig.2) Repeat this action until blade is sharp.

 

Carbide Blades-Set the edge .Carbide blades provide quick edge setting capability for dull or damaged knives.These blades are designed for use on straight edges only,and are reversible and replaceable.

 

Ceramic Stones-Finish the edge. Ceramic stones provide a smooth,polished edge for already sharp knives.These specially shaped ceramic stones can be used on serrated or straight edges,and are reversible and replaceable.

Straight Blade

.Always hold the unit with the rod facing down .Place heel of the blade on the diamond rod closest to the unit(23 degree sharpening angle recommended).

.While applying light pressure ,push the knife away from you towards the end of the rod.Draw knife down so that the tip of the blade comes off the end of the rod

.Repeat this action until blade is sharp.

.For the other side of the blade,you will need to switch hands holding the sharpener and the knife,then repeat steps 1 through 3.

.Serrated blades-Only sharpen the side of your knife balde with the serrations.For best results ,we recommends holding rod at 23 degree angle to the blade and move it back and forth through each serration until

 

Q:With a fixed angle knife also used to use the kind of Zwilling two grooves directly on the top of the mill?
You can choose to give some sharpening shop or business mill, I'd better recommend you go to the mill grinding mill, because you are estimated to buy the business far away. We have a few, they can be the best job, but he wouldn't pick up some one is afraid to wear, then this is the long Katana does not allow private edge, but their good grinding technology. Is it yourself grinding, need not much of anything is better, and I also have a lot of knives are collections but also some good-looking appearance, quality is not good cheap goods, what are, my knife is grinding. I would like to talk about some of my experience, it is necessary to prepare the crude stone is also a fine stone and a piece of stone, a piece of natural Whetstone, in the water and wipe the knife, which is not to say. (the natural stone could not get, we have to sell a lot, this is our town, bazaar, sell iron bazaar stalls only three dollars a piece of stone of the same size and, I have several pieces of it, you do not know that there is no one) a very simple method that small is the first rough stone first general a blade look is narrow, then fine grinding blade is stone basically, with the final natural Whetstone is fine, carefully grinding out a sharp edge, the last on the fine after the good words and shaving the sharp knife. If you think the stone slow, can be used for electric wheel or wheel angle grinder also, but it is not recommended to use the electric wheel, the control is not good I can't. Angle grinder can also be. The natural knife is very delicate with it after the original stone grinding will be worn are worn smooth, the last is to use the ancient grinding mill, but the technology must be better, this will depend on the maintenance practice of the Katana oil, such as sewing machine oil, gasoline, especially sewing oil easy to buy.
Q:Sharpener good, advantages, disadvantages
Professional knife grinder, grinding tools, grinding speed, blade shape beautiful, sharp. However, the professional knife more expensive.
Q:Do you have a Tupperware sharpener?
Very practical kitchen tools, I only know there is such a sharpener, see colleagues, hand, and found that the design is reasonable, the station is very strong, easy to pull a few knife, really become a front Dumbledore, excited all the knife home wear again, including scissors!
Q:What is a sharpener? What is the specific working principle? What are the advantages and disadvantages?
The sharpener good variety, such as fast knife sharpener, is the use of hard alloy (tungsten steel, tungsten steel cutter lathe used in lathe, iron, steel, stainless steel and other cars can, the sharpener is to use this principle), ABS engineering plastic! The utility model has the advantages of simplicity, convenience, long service life (up to 10 years), no rust, no sanitation and cleanness.
Q:Can a Zwilling knife be sharpened by another sharpener?
Of course, the metal cutting tools are worn out, the difference is that the time of sharpening and the use of the knife itself material hardness.
Q:Which kind of brand is good
It is the ten largest sharpener good brand ah now after all is a brand of the society like those brands it is difficult to ensure the quality of the ten big brands have ten big brand sharpener which gives a suggestion to the landlord ah China ten brand net buy on the query of the latest row list of ah multi contrast might be the answer you want in the well worth the try Oh because I always find the answer you want, recommend to you, trustworthy oh I believe that your choice will be helpful
Q:Stainless steel kitchen knife blunt how to profit? I sharpen the knife sharpener seems more blunt
The knife can be used to sharpen the knife, the left hand holding the knife handle to push forward grinding, grinding on the twenty or thirty under the right hand knife in the other side of the knife sharpening two or three
Q:Enrich the knife sharpener?
In fact, no matter what the knife, as long as it is good, you can look at the Baidu, Fumin knife factory staff will give you a solution! Hope to help you. Hope adoption
Q:Is the kitchen knife a single blade? Can the sharpener be worn?
Depends on what you mean by a single bladeThe knife is single edged + double edged
Q:Sharpening stone and sharpening rod which make
Can not be more than the number of specialized production of the effect to be superior

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