• lemon Juice Hand Squeezer Kitchen Tool  Juice Squeezer System 1
  • lemon Juice Hand Squeezer Kitchen Tool  Juice Squeezer System 2
  • lemon Juice Hand Squeezer Kitchen Tool  Juice Squeezer System 3
lemon Juice Hand Squeezer Kitchen Tool  Juice Squeezer

lemon Juice Hand Squeezer Kitchen Tool Juice Squeezer

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Loading Port:
Ningbo
Payment Terms:
TT or LC
Min Order Qty:
100 pc
Supply Capability:
100000 pc/month

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1.Structure of juice lemon squeezer

The Lime Squeezer is the ideal tool for extracting maximum juice from lemons, limes and tangerines.   Straining holes allow only juice to pass through - no seeds, rinds, or pulp. It makes a great gift for kitchen enthusiasts who already have everything.

Made from High Quality aluminum alloy in a professional jumbo size and weight, food safe lemon and lime squeezer is unbreakable and unbendable, dishwasher safe and easy to clean. Citrus fruits are excellent sources of Vitamin C and antioxidants and are excellent for flavoring foods and drinks, deodorizing, and sanitizing.

 

2.Specification of  juice lemon squeezer

Model

Item Size

Item N.W.(g)

Item Matetails

Pcs/Carton

Carton Dimensions

N.W./G.W.

Colors

CNBM01

20*150px

83

ABS

144

58*57*850px

12KG/14KG

Orange, green

CNBM02

20*150px

137

Aluminum Alloy

120

58*29*54.5

17KG/19KG

Green, yellow

CNBM03

22*187.5px

175

Aluminum Alloy

120

58*29*54.5

21KG/23KG

Green,yellow

CNBM04

23.5*225px

315

Aluminum Alloy

96

58*57*34

30KG/32KG

Green,yellow

 

3.Using steps of juice lemon squeezer

It takes only 3 easy steps to make juice free seeds and pulp  

1.Cut the lime in half

2.Place the lime half cut side down into the squeezer

3.Squeeze handles together to press te fruit and extract the juice

lemon Juice Hand Squeezer Kitchen Tool  Juice Squeezer

lemon Juice Hand Squeezer Kitchen Tool  Juice Squeezer

lemon Juice Hand Squeezer Kitchen Tool  Juice Squeezer 

4. Packaging & Shipping of juice lemon squeezer 

Optional packaging is provided.

All the single product will be packaged in a poly bag or bubble bag to prevent bruising and scratch.

The common packing materials we use are poly bag, bubble bag, brown/white inner box, gift box and 5-ply export carton.

When you send us an enquiry, please tell us the packing method you prefer or we can give you the suggestion

Your inquiry related to our products or prices will be replied in 24 hours. 

Well-trained and experienced staffs to answer all your enquires in fluent English

OEM&ODM,any your customized we can help you to design and put into product

Distributorship are offered for your unique design and some our current models.

Protection of your sales area,ideas of design and all your private information

 

5. FAQ of juice lemon squeezer 

Q: How to get a quotation and start business relationship with your company?

     A: Please send us email and our sales representive will contact you as soon as we receive your email. 

Q: How to receive a price quotaion in the shortest time?

     A: When you send us an enquiry, please kindly make sure all the details, such as the mateiral, product size, surface treatment and packaging are mentioned. 

Q: How to start a custom project with your company?

     A: Please send us your design drawings or original samples so that we can offer a quotation first. If all details are confirmed, we will arrange the sample making.

Q: What types of payment terms do you accept?

     A: Currently, the payment terms we accept are T/T (30% before production, 70% against B/L copy) and irrevocable L/C at sight.

Q: What role does the tableware detergent formulated sodium citrate
Clinical take fresh blood, need to add some sterile sodium citrate, can prevent blood clots, the sodium citrate called anticoagulants.Dimethyl benzene sulfonic acid sodium what role in optical cleaner,
Q: The unqualified stainless steel tableware, what is a harm to human body
Stainless steel tableware often is "13" 0 ", "18-0" and "18-8" three codes. Code the figures show that the chromium content in front of, behind the figures were on behalf of the nickel content. Chromium is the material to product does not rust, and nickel is corrosion resistant material. To prevent harm human body heavy metals such as nickel, chromium, countries have made relevant provisions on its amount of dissolution. But some tableware production enterprises, in order to make their products quality is better, add a large amount of chromium in tableware, nickel.
Q: The use of the westernstyle food tableware.
A knife is used for cutting food, do not use a knife to stir up food into her mouth. Right hand knife. If during the dinner conversation, there are three kinds of different specifications of knife appear at the same time, the correct usage is commonly: with little jagged that one used to cut meat; Medium-sized to large vegetables cut into small pieces; And the small, some point is round head, the top up a knife, is used to cut the bun, and then use it to select some jam and butter on the bread. Don't make a mistake. fork Left hand fork, the fork to deliver up the food into his mouth, the movement wants light, pick up the suitable amount of disposable food into the mouth, don't procrastinate, a large bite down again, this is very indecent. Fork to pick up the food into the mouth and teeth only encounter food, don't bite the fork, do not put the knife and fork on the tooth or pan sound. Spoon on formal occasions, there are many types of spoon, small is used for coffee and dessert; Flat for butter and eat cake; The larger, used to drink soup or scrawled food; The largest is the public to eat soup, common in the buffet. By place by place is according to order food from outside to inside. Some vegetables after use, can remove part of the knife and fork. A knife and fork to put the direction and position are exquisite. Knife and fork on the pad plate is eight, blade itself, fork pointed down means you want to have dinner; Put a knife and fork parallel on the pad plate edge to place, fork pointed up you don't want to have dinner. Spoon placed horizontally in the pan, soup spoon up heart, also said tableware can 収 go with soup
Q: 18 8 stainless steel used in tableware is ok for you
18-10 standard is beyond the ordinary tableware. Is the general big brands to use material. Can be at ease use. Ordinary stainless steel tableware, usually with four series of steel.
Q: How many head bone China tableware why
Is not how many head is tableware, it is a just how many head tableware, meter number
Q: Open a disinfection tableware distribution center, need some what?
Basic business license, tax registration certificate is enough. There is hardware, specific you can know the situation to the local industrial and commercial bureau, do the things easily.
Q: How to remove tableware mold point
Hello, is this kind of treatment for this problem I: first soaking with hydrogen peroxide, mildew scattered under the oxidation of hydrogen peroxide will fade, and then use the sandpaper or wire ball tableware residual mildew removal of reoccupy clear water soak for a while, and then get up and put the dishes in the sun to dry antivirus
Q: Tableware disinfection method have?
Boil disinfection: place the washing clean tableware in the boiling water disinfection 2 to 5 minutes;
Q: Why use ceramic tableware `! What are the benefits??
The reason: 1. Glass products with poor physical properties, impact and percussion, cold hot mutation than porcelain is fragile, so even if a glass tableware, is largely toughened glass, high cost. So in the porcelain tableware, plastic tableware has price advantage, metal tableware have physical advantages (table says very hot, have heat insulation. Glass is hard to make porcelain goods of that kind of delicate feeling, the same bowl, tend to be more thick, the weight of the glass. Glass processing belongs to hot forming, and machining process is complex, the machine cost is high, the porcelain is but can small, even can produce small workshops, that would make porcelain tableware entry is greatly reduced, making porcelain tableware is more popular. 2. Porcelain tableware white, texture and simply draw the outline of, very beautiful, in turn, glass tableware as a result of the limitation of processing conditions, the most is given priority to with transparent, grinding, aided by a few monochrome. After mount dishes, degree. 3. Traditionally used ceramic products, there is no obvious advantage in other material silverware, not a wide range of ceramic products is inferior to other material on the premise of good idea, porcelain tableware is still the mainstream. 4. Bamboo, wood products are difficult to model, is not easy to clean, life is short. 5. General metal products easy heat conduction is hot, don't put food in his hand is a kind of cold feeling, not of ceramic and gentleness, thin and not easy to do. 6. The cheap plastic products feel bad, easy to deformation, and the smell of plastic.
Q: During the dinner conversation, it should be disposable tableware and restaurant paper fee?
Restaurant dining room to provide consumers with plastic film sealing of one-time disinfection tableware, each tableware to a dollar money, a dollar money should accept this? Recently, xiamen Amoy area court of first instance verdict: this charge is unreasonable, should be returned.

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