Glass Dining Table with Steel Tube in Triangle Shape

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Loading Port:
Tianjin
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TT OR LC
Min Order Qty:
100 pc
Supply Capability:
30000 pc/month

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Product Description:

Triangle Glass Dining Table with Steel Tube


Materials:


Tempered glass

Stainless Steel Tube


Size:900*900*12


Dimension:0.04m3

Gross weight:16kg

Loading quantity:1700pc/1x40'

Package:standard export package or as per request


Advantage:

Strict quality Control

Customized product is available

In-time delivery and prompt reply

Colorful and diversified furniture products





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Q:What are the layout levels of restaurant design and restaurant furniture?
Correspondingly, the restaurant shop can use this process, in this case, with the restaurant in the dining room furniture, decoration, natural gas (gas) stove, pots, bowls, pots, pans, oil, salt, sauce (different spices), dietary environment consists of different style lockers, cutting board, knife placed supplies frame, wash dish pool, can better reflect the restaurant with powerful competition of the same industry, attracting the corresponding style of the source, to increase the stability of the restaurant included, to achieve better results, and lay a solid foundation for the restaurant, on further journey.
Q:Is the plate restaurant good or solid wood restaurant furniture?
Panel furniture is made of wood chips made of artificial materials glued with glue, and formaldehyde is mainly released from glue. Therefore, panel furniture can not avoid containing formaldehyde.
Q:How many kinds of furniture are there in general
According to functional furniture, it is divided into: office furniture, living room furniture, bedroom furniture, study furniture, children's furniture, kitchen and toilet furniture (equipment) and auxiliary furniture and so on.
Q:How do you match the living room and dining room furniture
If the furniture color, style and specification are not considered before the decoration, the scheme of setting the juice is only a virtual design, and the result of the fitment is incompatible with the furniture of the configuration.
Q:Custom hotel restaurant furniture should pay attention to what problems
Attention should be paid to panels, MDF, miscellaneous boards, ecological solid wood panels, multi layer board, first say what material, what price, do not give high prices to poor plates.
Q:Dining room decoration tables and chairs placed? Do you have any nice patterns?
And it's best not to obstruct the passage between the dining room and the kitchen and the living room to the dining room.
Q:How do I remove the silicone from the floor?
Brick and brick crevice can be used regularly decontamination paste to remove dirt, and then brush a layer of waterproof agent in the crevice, can prevent mold growth.6, tea, coffee, beer, ice cream, grease and other pollutants using sodium hydroxide or potassium bicarbonate solution.7, ink, cement and other pollutants use hydrochloric acid, nitric acid and other dilute solution.8, paint, paint and other pollutants use special cleaning agent.9, match sticks, paper burning after leaving the mark, you can use the waste toothbrush dipped in a small amount of diluted oxalic acid solution.
Q:New house to buy furniture, family restaurant 2.9 meters x2.7 meters, 1.4 meters round table is appropriate?
But fewer people with square table. 1.6 diameter circle change side is 1.13, side sit two people, 0.65 meters wide, one side by the wall put, leave the passage.The purchase of a square table, round table that can be quite appropriate.
Q:How to choose Chinese restaurant furniture?
Chinese style, furniture should be all of the wooden bar, guests can not choose the wallpaper, white wall or toning paint can be, if you want to choose wallpaper, or choose some light colored wallpaper! The furniture floor is all dark.
Q:What aspects should be considered in the design of the restaurant?
Food and beverage is an industry with faster transfer speed, which is caused by a large number of competitors and a lack of competitiveness. If you want to have a meal, you have to start with yourself, not only to improve the quality of food, but also to create a good dining environment for diners, which is what we call restaurant design. A Rudge design says we can start with the following aspects:1, accurate positioning: different positioning determines a different design style.2, pay attention to streamline design: if the conditions permit, scattered seats and private rooms are best separated into the entrance, the design should consider this factor as much as possible. At the same time, streamline the service to avoid crossing the guest channel.3, determine the size and proportion of the right: it is important to grasp the consumer psychology, to many senior restaurant guests want to have a good atmosphere, there are many people who do not love together, making the dining atmosphere disturbed.4, pay attention to ventilation and smoke evacuation, scattered seats and private rooms all need good ventilation and smoke exhaust facilities. Special attention should be paid to the design of hotel equipment. Kitchen negative pressure is one of the common problems. Another problem with ventilation is that the air outlet is facing the guest or the table, affecting the comfort of the guest and the quality of the dishes.

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