Cmax Rubber Insulation with Aluminum Foil Facing

Cmax Rubber Insulation with Aluminum Foil Facing

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CMAX Rubber Plastic Product advantages:

Fire-blocking, Low Conductivity factor, Good pliability, Closed pore foaming, Good damp-proof property, Vibration resistance, Easy to install and beautiful appearance

Item		Unit	Specification	Standard
Density		Kg/m³	≤95	GB/T6343
	Oxygen index	%	≥32	GB/T2406
Flammability	SDR	——	≤75	GB/T8627
Conductivity factor		W/(m.k)
Average temperature
-20°C			≤0.031	GB/T10294
0°C			≤0.034
40°C			≤0.036
Watervapor permeability	Coefficient	g/(m.s.pa)	≤2.8*10-11	GB/T17146-1997
	Factor	——	≥7.0*10³
Water absorption ratio in vacuum		%	≤10	GB/T17794-2008
Dimension stability		%	≤10	GB/T8811
105±3°C,7d
Crack resistance		N/cm	≥2.5	GB/T10808
Compression resilience ratio		%	≥70	GB/T6669-2001
Compression time 72h
Anti-ozone		——	Not cracking	GB/T7762
Ozone pressure 202mpa
200h
Aging resistance		——	Slightly crumpling,	GB/T16259
150h			no cracks,
Temperature		°C	-40°C——110°C	GB/T17794

Q: Is it safe to use aluminum foil as a facing material for making soups or stews?: Yes, you can use aluminum foil facing to make soup or stew. Aluminum foil is a common material used in cooking and is safe for contact with food at normal cooking temperatures. It is often used to cover pots to retain heat and moisture, or to create packets for cooking food directly on the heat source. However, it's important to ensure that the foil does not tear or come into direct contact with the heat source, as this could cause it to burn and potentially release aluminum into the food. Always follow safety guidelines and use foil responsibly in cooking.

Q: Can aluminum foil be utilized as a substitute for a frying pan to cook fried rice or stir fry dishes?: Using aluminum foil to make fried rice or stir fry dishes is not recommended. Aluminum foil is not designed for direct contact with high heat and can melt, leading to uneven cooking and potentially releasing harmful substances into the food. Instead, use a proper non-stick pan or wok designed for high-heat cooking to ensure even heating and prevent food from sticking, which is essential for quick and easy stir frying.

Q: What are the unique considerations or guidelines for storing food using food wrap materials?: When storing food wrapped in food wrap materials, it's crucial to ensure that the food is properly sealed to maintain freshness and prevent contamination. Always wash your hands and the food items before wrapping. Keep perishable foods refrigerated, ideally below 40掳F (4掳C), and use the food within the recommended time frame to avoid spoilage. Avoid wrapping hot foods directly as it can damage the wrap and potentially contaminate the food. Store wrapped foods in a clean environment and away from direct sunlight or heat sources to prevent the wrap from melting or the food from spoiling.

Q: Is it safe or practical to use aluminum foil facing as a material for making soup?: No, it is not advisable to use aluminum foil facing for making soup. Aluminum foil is not designed for direct contact with food, especially when heated, as it can potentially leach aluminum into the food. Additionally, aluminum foil is not a suitable material for cooking vessels as it can tear or puncture easily, leading to safety hazards. Instead, use materials specifically designed for cooking, such as stainless steel, ceramic, or glass cookware, which are safe and non-reactive with food.

Q: Is it safe to use aluminum foil with a facing layer for storing salad dressings or oils?: Yes, it is generally safe to use aluminum foil facing for storing salad dressing or oil. Aluminum foil facing is designed to provide a barrier against air and moisture, which helps to keep the contents fresh. However, it's important to ensure that the foil is food-grade and that it does not have any sharp edges that could puncture the container. Additionally, it's best to store these items in a cool, dry place away from direct sunlight to maintain their quality and prevent spoilage.

Q: The user is asking for alternative uses of aluminum foil facing, beyond its common applications.: Absolutely! Aluminum foil facing has several unexpected uses. It can be used to clean stubborn grime and rust from cookware and tools. It's also great for creating a reflective surface to direct sunlight for better indoor lighting or to speed up the thawing of frozen items. In gardening, it can deter pests and reflect heat to warm your plants. Additionally, it can be used to sharpen scissors or knives by cutting through it multiple times, and it can even be used as a fire starter in camping situations. These are just a few creative ways to use aluminum foil facing beyond its typical applications.

Q: Is it safe and effective to use aluminum foil with a reflective side to wrap vegetables when grilling?: Yes, you can use aluminum foil facing to wrap vegetables for grilling. Aluminum foil helps to retain moisture and heat, ensuring that the vegetables cook evenly and remain tender. The reflective side of the foil can also help to distribute heat more evenly. However, be cautious not to let the foil touch the flame directly, as it can cause flare-ups. Make sure to poke some holes in the foil to allow steam to escape and prevent the vegetables from becoming too soggy.

Q: Is it possible to use aluminum foil with a reflective side to create a wrap for outdoor eating purposes?: Yes, you can use aluminum foil facing to make a wrap for eating outdoors. Aluminum foil is a versatile material that can be used to wrap food for various purposes, including outdoor dining. The reflective side can help keep the food warm or cool, depending on the situation. However, it's important to ensure that the foil does not come into direct contact with the food, especially if it's acidic or high in salt, as this can cause the foil to break down and potentially contaminate the food. Use the foil as a barrier or layer between the food and other surfaces to maintain hygiene and椋熷搧瀹夊叏.

Q: The user is inquiring whether it is safe and practical to use plastic containers for the purpose of freezing food.: Yes, you can use plastic containers for freezing food, but it's important to choose the right type. Opt for containers labeled as microwave-safe, freezer-safe, or BPA-free. Avoid using containers that become brittle or warp at low temperatures as they may crack or leak. Always leave a little space in the container for expansion to prevent breakage. It's also recommended to transfer frozen food to airtight containers or glass for longer-term storage to maintain food quality and safety.

Q: Is it possible to use aluminum foil as a baking surface? If yes, what kinds of foods are suitable for baking with aluminum foil?: Yes, aluminum foil can be used for baking. It's particularly useful for foods that require even heat distribution or need to be shielded from direct heat, such as delicate pastries, fish, or vegetables. It can also be used to prevent food from sticking to the baking sheet or to catch any drips, making cleanup easier. However, it's important to note that some foods, especially those with a high sugar content, can burn if they come into direct contact with the foil, so it's best to use it with a light layer of oil or parchment paper underneath.

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