• Chinese Manufacture Modified Corn Starch for Gypsum Board System 1
Chinese Manufacture Modified Corn Starch for Gypsum Board

Chinese Manufacture Modified Corn Starch for Gypsum Board

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Loading Port:
Qingdao
Payment Terms:
TT OR LC
Min Order Qty:
1 m.t.
Supply Capability:
10 m.t./month

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Quick Details

Product Type:

Starch

Color:

white,White and Light yellow

Form:

Powder

Fineness (%):

99%

Certification:

ISO

Packaging:

Bag

Weight (kg):

25

Shelf Life:

1 years

Place of Origin:


Brand Name:


Model Number:

MS-A1

Starch Type:

Corn Starch

Packaging & Delivery

Packaging Detail:in 25kg kraft paper or plastic woven bag
Delivery Detail:within 15 days

Specifications

Modified Corn Starch 
1.used for gypsum board making,industrial 
2.packing: in 25kg bag 
3.shelf life:24months

Modified corn starch for Gypsum Board

 

Modified corn starch  is a cornstarch substitute, where in the powder is treated with

 

a number of chemicals and enzymes to change its chemical properties to such

 

an extent wherein it can tolerate more heat and act as a more stable thickening

 

agent. Modified corn starch replaces corn starch to improve the quality of thickening

 

that one expects in the recipe.

 

 

Product description:
1.Translucent cement grout, ivory, flexibility and stable, water-soluble good
2. Good fluidity, coating, adhesion of good permeability is strong
3. Can significantly enhance the strength of the gypsum board toughness


Using the  Modified corn starch as raw material, the product is made with multi-chemicals and by sterilization, disinfection and physicochemical treatment. Its also a kind of absorbent power modified starch and widely used as gypsum board.

 

 

Application of  Modified corn starch

1. Application in making gypsum board.


Q:Health food raw materials what are the requirements
Recipe to have a certain theoretical basis to declare a product with a health function, the formula should contain tips may have the function of the ingredients or raw materials.
Q:How to choose and eat health food correctly
And the medicine is to make the bad body re-become better. Health care products, there are health characters. Drugs are quasi-word. obvious difference.
Q:What food belongs to health care products
Health food, refers to a specific health care function of food, that is suitable for specific groups of people eat, with the regulation of body function, not for the purpose of treatment of food. Therefore, to register health food products, must have three attributes: food properties; functional properties, with a specific function; non-pharmaceutical properties.
Q:What is the difference between health food and general food?
Health food in the efficacy of ingredients by extraction, separation, concentration (or the addition of a high purity of a certain physiological activity), so that it plays a role in the human body concentration, and thus have a certain effect.
Q:Buy health care products need to pay attention to what issues?
See signs. Health food logo for the sky blue logo, and approval number up and down or tied. Look at the packaging logo. 2, the net content and solid content; 3, ingredients; functional ingredients; 5, health effects or health care function; 6, suitable for the crowd, not suitable for the crowd; 7, edible Method, 8, date marked (production date and shelf life);
Q:Health care products and health food What is the difference?
Health food is a specific health care function of a class of food, divided into Wei health word and the national health word word two categories, health care function is a total of 27 species, but if the current if the provision of reliable laboratory data, you can expand!
Q:Health food, health products, drugs, where the difference between?
Drugs are substances that are used for the prevention, treatment and diagnosis of human diseases, which are intended to regulate the physiological functions of people and provide indications or indications, usage and dosage, including Chinese herbal medicines, Chinese medicine Pieces, proprietary Chinese medicines, chemical raw materials And its preparations, antibiotics, biochemical drugs, radioactive drugs, serum, vaccines, blood products and diagnostic drugs.
Q:Food grade and health food grade what is the difference
For people with abnormal physiological function, health (functional) food can regulate a physiological function, strengthen the immune system. From a scientific point of view, pay attention to the usual balanced diet, regular living habits, timely and appropriate exercise, to maintain a cheerful character, is the fundamental guarantee of health.
Q:Health food usually have what and health effects
hypoglycemic; health care products, the common features include: 4. Antioxidant ; Common features of health care products include: 5. Assist to improve memory; health care products common features include: 6. to ease the visual fatigue function; health care products common features include: 7. Promote lead; health care products common features include: 8. The common features of health care products include: 11. Promote lactation function; health care products common features include: 9. auxiliary blood pressure; health care products common features include: 10. improve sleep; health care products common features include:
Q:What is specific health food
The name of the health food should be accurate, scientific, and may not use names such as names, place names, codes and exaggerated names, and may not use the names of the main non-essential ingredients.

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