Q:I haven't touched coffee before, I haven't drunk it, because I don't like the taste! We recently opened a bakery in the shop I go for me in the water, coffee and tea! Our shop uses Italian coffee machines that can only be extracted at a time... Today, my boss wants me to do my intention cappuccino coffee machine extraction in a cup with good foam in them, the boss said I had failed, depressed because I is completely in accordance with the practice of teaching the teacher I do how as like as two peas do not the same night, I net to check a cappuccino it saw them with the cups are small, we note shop glass about 350 ml to 400 ml, I was thinking about this problem, hope to have professional friends can tell me that I was doing wrong, I changed, I contacted the coffee coffee do feel good, do not want to lose the job. Get help

Because the cup is big, if you only use 30cc enrichment, add more milk bubble, and the flavor must be weak, you can extract more coffee, and you have a good relationship with your master, because he will give you a lot of things

Q:What about the clogging of the steam nozzle of Italian coffee machine?

Take off your head and you won't have it all. Clean it and use it often afterwards.

Q:What are the GINO genaux coffee machine how to use the keys!

Um. Electronic control or manual control?Electronically controlled single coffee cup, the shadow less icons are single cup, single, special double espresso cup icon, two cups, single thickMore icons for a single coffee cup shade are double cups, double espresso cups, two double shotsA star key on hand controls the amount of coffeeLeft and right knobs, steam, hot waterIt's that simple......

Q:My coffee brand is EXPOBAR, now a cup of Esprosso production time is only about 6 seconds, very depressing. That's why we can't try new beans. We're in the coffee shop. We need to solve this problem. Thank you very much

Ha ha, friend. 6 seconds out of consciousness concentration, not really, this is not scientific, ha ha.Concentration of consciousness refers to the extraction of 30--35 milliliters of coffee in Italy beans within 30--35 seconds. This is its definition;You are now on this problem, the most likely is your coffee mill is too thick to do; consciousness of concentration, must be used for grinding mill to scale, such as let it go, because the old bean device will affect the thickness of powder. In a nutshell, your coffee powder should be ground a little bit thicker than the flour!!! Then press the powder, with the strength of 25--30KG, balance pressure! This weight is simple, you stand on tiptoe, hand 90 degrees to force the strength of the table. For people weighing 50---70KG.

Q:How do you like coffee, Colin, Lanshan flavor, coffee maker?

Boiled coffee does not necessarily have a coffee machine, oh, hand pot, French pot and other simple coffee utensils, but also easy access to a good cup of coffee. It is not something handy, with hot water for 3 minutes, the surface of the filter residue, you can drink. Don't drink the dregs at the bottom of a cup

Q:I've seen the coffee machine in a lot of hotels recently. I don't know how the quality is

Quality no problem, rest assured, and I hope to help you

Q:The difference between a coffee maker and a coffee maker

American coffee machine. Do you mean American filter? With the siphon pot than American taste trickling less stable brewing skills relatively high, may each brewed coffee taste will have some subtle changes, because the powder thickness, water temperature, water injection rate, will make the coffee taste appear subtle changes, and the siphon pot boiled the coffee is relatively stable. Hope adoption

Q:Excuse me, what's the reason for this and how can I solve it?

This is shown as error code for the machine: display 2 indicates fault at lower boiler temperature; low temperature sensor error and low temperature sensor rupture. The problem of this machine can be solved by the elimination methodThe following are all fault display and troubleshooting methodsA: the screen shows: FILL WATERReason: 1. the tank is empty. 2. buoy faultSolution: 1 add water. 2 wetting or water tank descalingTwo: screen display: FILL BEANSReason: 1. beans slot is empty. 2. added beans still showThe solution: 1. and beans. 2. make a cup of coffee and then disappearThree: screen display: EMPTY GROUNDSReason: 1. chassis is full. 2. chassis empty, return too soonThe solution: 1. empty the chassis. 2. wait 10 seconds to return to the chassisFour: screen display: DRAWER MISSINGReason: 1. chassis not installed or installed properlySolution: 1. correct installation of the chassisFive: screen display: CLEAN, MACHINE/MACHINE, READYReason: 1. coffee machine needs cleaningSolution: 1.. Clean the coffee machineSix: screen display: DESCALE, MACHINE/MACHINE, READYReason: 1. coffee machines need descalingSolution: 1. descaling coffee machineSeven: screen display: CHANGE, FILTER/MACHINE, READYReason: 1. filters need to be replacedSolution: replace the filterEight: screen display: ERRORReason: 1. machine failureSolution: 1 shutdown - unplug the power - reconnect the power - boot

Q:Direct flushing hot water, OK? What's the difference in taste? I used to drink instant foods

With filter paper, the effect is better. When you punch, use a small mouth pot. No professional coffee implements can be achieved, that is, when you flush the need for some uniform, circling, punching, and some single product coffee is this routine. The quality of the beans depends on the quality of the beans, as well as the degree of roasting and storage time. It's easier to drink instant coffee and accept ground coffee

Q:How do you make the raw coffee without a coffee maker?

You can buy a coffee pot. Some coffee pots are cheap or boiled.