TABLE KNIFES WITH BEST QUALITY AND BEST PRICE

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Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
1000 pc
Supply Capability:
20000 pc/month

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Product Description:

 

* Decription of the goods:  

 

 1. Style:Stainless flatware 

 

 2. Material: 18/10;18/8; 18/0; 

 

3. Polished: Mirror polished by hand or by machine. 

 

 4. Logo: Your logo can be printed; silk printed; Embossed; Laser on the cutlery

 

 5. Safe: Dishwasher safe; LFGB and SGS certificate

 

 6. Usage: It is capable of the casual or formal dinner at home ,restaurant and hotel. 

 

 7. Sample: We can send you samples

 

 8. Sample delivery time: 3-5 days

 

 9. OEM is welcomed

<MATERIAL>

. STAINLESS STEEL 18-0

. STAINLESS STEEL 13-0

 

<LOGO>

. ETCHING LOGO

. EMBOSSED LOGO

. LASERING LOGO(WHITE COLOR/BLACK COLOR)

. YOUR COMPANY LOGO OR IMAGE OF YOUR DESIGN

 

<SAMPLE>

. SAMPLE FEE: CHARGE FREE

. SAMPLE DATE: 3DAYS

. SAMPLE DELIVERY CHARGE : FREIGHT COLLECT 

 

<PACKING>

. COLOR BOX PACKING

. PAPER CARD PACKING

. BLISTER CARD PACKING

. OR ANY OTHER    KINDS OF PACKING YOU ASSIGNED.

 

< DELIVERY>

. 45DAYS AFTER ORDER CONFIRMED BASED ON FCL 1* 20 QUANTITY

. BY SEA OR BY AIR, EXPRESS COURIER(DHL, FEDEX, TNT OR UPS) FOR SMALL ORDER

 

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Q:When using western food how to make the dinner fork, knife and spoon?
After the left fork right hand knife, knife and fork put together said finished, hadn't even finished points when open
Q:The main meal of the restaurant and butter knife have what distinction
1: the knife is longer than the butter knife 2: the main knife toothed, butter knife
Q:Mongolian people can take a knife on the train
China's inspection personnel quality is uneven, in some places, some are not. In accordance with the provisions, generally without spring, less than 150 mm knife blade are can be carried. Also don't prop is the calamity of arts and crafts. Not controlled knives. That this is a Mongolian or not. But if you usually have a problem with Swiss army knife. Mongolian people eat meat knife sometimes big sometimes small also, have no fixed size, eating is not the only purpose. My friend brought me a small knife. Was confiscated by the customs. And I brought back from Mongolia, a of edge folding knife with circlip, blade 12 cm. Also nobody tube.
Q:Western-style food in the Lord and steak knife use difference?
At home to eat steak is so pay attention to why, how happy how to; Hope to help you, satisfied please, thank you.
Q:Cleaning western tableware (knife, fork), what should you pay attention to
Should pay attention to classified in detergent cleaning and disinfection
Q:Boyfriend and I just play with the knife stab in my belly, what should I do
Don't move. Pull the knife is not. Call 120 emergency. Site said 淸 chu. Or call 110.
Q:Met vendetta in pizza hut, I'm a knife or lun chair
Of course is a knife . If a parry Not that they escaped Run bai, As far as possible.
Q:Western food knife behind write 10/18 is what mean?
2. The fork Left hand fork, the fork to deliver up the food into his mouth, the movement wants light, pick up the suitable amount of disposable food into the mouth, don't procrastinate, a large bite down again, this is very indecent. Fork to pick up the food into the mouth and teeth only encounter food, don't bite the fork, do not put the knife and fork on the tooth or pan sound
Q:Stainless steel western food knife can send Courier?
Express company has said no to express invoices and documents, our company also not express these, has never been on a mistake, they express company also never refuse,
Q:What are the western-style food tools
Inclined blade (also called spatula) : edge to, and about to 0 ~ 45 ° Angle cutting board, use the method of pull-in from the raw material of the above. This method is suitable for processing small shape, texture is soft material, such as pork, fish, shrimp, etc.

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